Nelson Sauvin

Average AA: 12.5

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2545	37%	1% - 100%
American IPA	1977	34%	1% - 100%
American Pale Ale	1357	50%	3% - 100%
American Pale Ale	1036	44%	1% - 100%
Saison	660	58%	7% - 100%
Imperial IPA	604	30%	3% - 100%
Saison	279	58%	8% - 100%
Double IPA	264	32%	2% - 100%
American Amber Ale	234	37%	6% - 100%
American Light Lager	225	46%	5% - 100%
California Common Beer	205	50%	4% - 100%
English IPA	196	41%	6% - 100%
Blonde Ale	146	53%	3% - 100%
No Profile Selected	131	44%	9% - 100%
American Amber Ale	126	30%	4% - 100%
Blonde Ale	121	55%	2% - 100%
Specialty IPA: Black IPA	116	32%	5% - 100%
American Wheat or Rye Beer	110	44%	11% - 100%
Belgian Specialty Ale	104	46%	10% - 100%
Specialty IPA: White IPA	101	47%	5% - 100%
Specialty Beer	89	49%	8% - 100%
Specialty IPA: Red IPA	82	33%	2% - 100%
Specialty IPA: Rye IPA	82	50%	4% - 100%
Bohemian Pilsener	71	38%	15% - 100%
Experimental Beer	68	46%	6% - 100%
American Wheat Beer	63	50%	8% - 100%
Extra Special/Strong Bitter (ESB)	59	53%	6% - 100%
Belgian Pale Ale	58	52%	7% - 100%
British Golden Ale	56	57%	9% - 100%
Weizen/Weissbier	52	63%	3% - 100%
Fruit Beer	51	64%	7% - 100%
Belgian Blond Ale	44	51%	10% - 100%
Specialty IPA: Belgian IPA	44	38%	8% - 100%
Belgian Pale Ale	44	44%	12% - 100%
Standard/Ordinary Bitter	44	45%	2% - 100%
Irish Red Ale	43	42%	1% - 100%
Special/Best/Premium Bitter	39	58%	14% - 100%
American Brown Ale	39	38%	6% - 83%
Classic American Pilsner	38	47%	1% - 100%
International Pale Lager	38	44%	11% - 100%
Witbier	36	63%	8% - 100%
Kölsch	36	47%	10% - 100%
Wheatwine	33	44%	25% - 100%
German Pilsner (Pils)	33	46%	9% - 100%
Witbier	32	53%	25% - 100%
Brett Beer	30	43%	13% - 100%
Mixed-Style Beer	29	51%	12% - 100%
Berliner Weisse	28	83%	20% - 100%
American Barleywine	28	38%	7% - 80%
Belgian Golden Strong Ale	27	63%	17% - 100%
Kölsch	27	62%	20% - 100%
Clone Beer	27	41%	14% - 100%
Czech Premium Pale Lager	26	39%	5% - 82%
Robust Porter	26	42%	11% - 100%
Weissbier	26	55%	9% - 100%
American Strong Ale	24	41%	3% - 100%
Russian Imperial Stout	23	52%	5% - 100%
Australian Sparkling Ale	22	48%	19% - 100%
Belgian Dark Strong Ale	22	44%	13% - 100%
Belgian Tripel	22	53%	11% - 100%
American Stout	22	51%	11% - 100%
Gose	22	92%	49% - 100%
Mixed-Fermentation Sour Beer	21	58%	15% - 100%
American Lager	21	49%	15% - 100%
Brown Porter	20	49%	9% - 100%
Cream Ale	20	48%	18% - 100%
English IPA	20	41%	4% - 100%
Berliner Weisse	20	71%	16% - 100%
Irish Red Ale	19	43%	4% - 100%
German Pils	19	58%	23% - 100%
American Porter	19	57%	27% - 100%
Best Bitter	18	54%	7% - 100%
Old Ale	18	38%	16% - 80%
Spice, Herb, or Vegetable Beer	17	65%	17% - 100%
American Brown Ale	17	27%	1% - 75%
Specialty IPA: Brown IPA	16	28%	4% - 67%
Ordinary Bitter	16	46%	14% - 100%
English Barleywine	15	47%	6% - 100%
Belgian Blond Ale	15	52%	20% - 100%
Bière de Garde	15	55%	13% - 100%
Belgian Dubbel	15	58%	5% - 100%
Oatmeal Stout	14	53%	12% - 100%
Belgian Golden Strong Ale	14	51%	25% - 100%
Cream Ale	14	68%	20% - 100%
Imperial Stout	13	61%	17% - 100%
Premium American Lager	13	38%	14% - 83%
Bière de Garde	10	45%	13% - 100%
Trappist Single	10	57%	17% - 100%
Czech Pale Lager	10	35%	13% - 100%
English Barleywine	10	69%	11% - 100%
Baltic Porter	10	51%	29% - 100%
Specialty IPA: New England IPA	10	34%	15% - 94%
American Barleywine	9	27%	5% - 50%
Foreign Extra Stout	9	49%	23% - 100%
Flanders Red Ale	9	77%	33% - 100%
American Stout	9	37%	20% - 100%
Strong Bitter	9	65%	17% - 100%
Straight (Unblended) Lambic	8	62%	23% - 95%
British Strong Ale	8	46%	14% - 100%
Fruit Lambic	8	82%	50% - 100%
Mild	8	27%	20% - 38%
International Amber Lager	8	34%	5% - 100%
Sweet Stout	7	75%	29% - 100%
Vienna Lager	7	53%	14% - 100%
Specialty Fruit Beer	7	56%	33% - 100%
Other Smoked Beer	7	63%	18% - 100%
Belgian Dark Strong Ale	7	58%	17% - 100%
Wild Specialty Beer	6	60%	29% - 100%
Dry Stout	6	44%	6% - 100%
Oud Bruin	6	89%	33% - 100%
Flanders Red Ale	6	88%	27% - 100%
Belgian Dubbel	6	45%	25% - 100%
Spice, Herb, or Vegetable Beer	6	27%	9% - 56%
Vienna Lager	6	41%	16% - 100%
Wood-Aged Beer	6	36%	26% - 50%
Scottish Export	6	22%	12% - 77%
Braggot	5	58%	50% - 71%
Holiday/Winter Special Spiced Beer	5	57%	25% - 100%
Gueuze	5	73%	33% - 100%
Other Specialty Cider or Perry	5	71%	52% - 100%
Roggenbier (German Rye Beer)	4	37%	18% - 60%
Fruit Lambic	4	47%	17% - 73%
Scottish Light 60/-	4	44%	20% - 83%
Oatmeal Stout	4	34%	16% - 50%
California Common	4	42%	25% - 67%
Pre-Prohibition Lager	4	29%	23% - 36%
Standard American Lager	4	32%	20% - 50%
Doppelbock	4	21%	7% - 57%
Northern English Brown	4	61%	20% - 100%
Belgian Tripel	4	45%	21% - 100%
Sweet Stout	4	49%	23% - 71%
Light American Lager	4	74%	47% - 100%
Dunkelweizen	4	46%	25% - 100%
Munich Helles	3	48%	29% - 67%
Tropical Stout	3	33%	33% - 33%
North German Altbier	3	39%	20% - 63%
Weizenbock	3	46%	3% - 100%
Oktoberfest/Märzen	3	58%	25% - 100%
Dortmunder Export	3	24%	8% - 39%
English Cider	3	100%	100% - 100%
British Brown Ale	3	45%	31% - 60%
Dark Mild	3	36%	25% - 50%
Lambic	2	70%	50% - 89%
Düsseldorf Altbier	2	71%	71% - 71%
Rauchbier	2	60%	20% - 100%
Festbier	2	67%	50% - 83%
Munich Dunkel	2	22%	16% - 29%
Schwarzbier	2	18%	18% - 18%
Weizenbock	2	50%	26% - 75%
Scottish Heavy	2	39%	29% - 50%
Traditional Bock	2	13%	13% - 14%
Märzen	2	25%	20% - 29%
Maibock/Helles Bock	2	31%	13% - 50%
Dry Mead	2	100%	100% - 100%
Gueuze	2	66%	31% - 100%
Alternative Grain Beer	2	20%	19% - 21%
Czech Amber Lager	2	26%	15% - 38%
Schwarzbier	2	24%	8% - 41%
Scottish Light	1	61%	61% - 61%
Doppelbock	1	29%	29% - 29%
Specialty Smoked Beer	1	100%	100% - 100%
Scottish Heavy 70/-	1	48%	48% - 48%
Sweet Mead	1	48%	48% - 48%
Foreign Extra Stout	1	33%	33% - 33%
German Helles Exportbier	1	50%	50% - 50%
Southern English Brown	1	46%	46% - 46%
Dark American Lager	1	19%	19% - 19%
Strong Scotch Ale	1	50%	50% - 50%
Wood-Aged Beer	1	67%	67% - 67%
Fruit and Spice Beer	1	100%	100% - 100%
Autumn Seasonal Beer	1	31%	31% - 31%
Munich Dunkel	1	11%	11% - 11%
Semi-Sweet Mead	1	10%	10% - 10%
Common Cider	1	100%	100% - 100%
Scottish Export 80/-	1	25%	25% - 25%
Old Ale	1	100%	100% - 100%
Eisbock	1	30%	30% - 30%
English Porter	1	27%	27% - 27%
Classic Rauchbier	1	100%	100% - 100%
Dunkles Bock	1	29%	29% - 29%

Brewer's Friend Home Brewing Software

Most Used In: