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Nelson Sauvin


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA273037%1% - 100%
American IPA246734%1% - 100%
American Pale Ale140549%3% - 100%
American Pale Ale127044%1% - 100%
Saison70958%7% - 100%
Imperial IPA62029%1% - 100%
Saison35858%8% - 100%
Double IPA30432%1% - 100%
American Light Lager29246%1% - 100%
American Amber Ale24538%6% - 100%
Specialty IPA: New England IPA22236%1% - 100%
English IPA21041%5% - 100%
California Common Beer20549%4% - 100%
Blonde Ale17454%3% - 100%
No Profile Selected15943%2% - 100%
American Amber Ale15028%4% - 100%
Specialty IPA: White IPA13147%1% - 100%
Specialty IPA: Black IPA12832%5% - 100%
Blonde Ale12255%2% - 100%
Experimental Beer11747%6% - 100%
Specialty IPA: Red IPA11634%2% - 100%
American Wheat or Rye Beer11244%11% - 100%
Belgian Specialty Ale10746%10% - 100%
Specialty IPA: Rye IPA9349%4% - 100%
Specialty Beer8748%8% - 100%
Bohemian Pilsener8439%11% - 100%
British Golden Ale7856%9% - 100%
American Wheat Beer7748%8% - 100%
Fruit Beer6465%7% - 100%
Specialty IPA: Belgian IPA6339%8% - 100%
Extra Special/Strong Bitter (ESB)6254%6% - 100%
International Pale Lager6041%11% - 100%
Belgian Pale Ale6051%7% - 100%
Witbier5552%16% - 100%
Belgian Pale Ale5445%12% - 100%
Weizen/Weissbier5162%3% - 100%
German Pilsner (Pils)4941%9% - 100%
Kölsch4744%10% - 100%
Standard/Ordinary Bitter4644%2% - 100%
Belgian Blond Ale4652%10% - 100%
Irish Red Ale4543%1% - 100%
Classic American Pilsner4345%1% - 100%
Special/Best/Premium Bitter4259%14% - 100%
American Brown Ale4239%6% - 83%
Kölsch4056%9% - 100%
Witbier3963%8% - 100%
Brett Beer3844%9% - 100%
Wheatwine3745%23% - 100%
Mixed-Style Beer3548%12% - 100%
Clone Beer3343%14% - 100%
Berliner Weisse2982%20% - 100%
Weissbier2852%9% - 100%
Australian Sparkling Ale2849%19% - 100%
American Strong Ale2841%3% - 100%
American Barleywine2838%7% - 80%
German Pils2853%8% - 100%
Robust Porter2742%11% - 100%
American Porter2751%11% - 100%
Berliner Weisse2768%14% - 100%
Belgian Golden Strong Ale2763%17% - 100%
Mixed-Fermentation Sour Beer2658%15% - 100%
Czech Premium Pale Lager2639%5% - 82%
English IPA2444%4% - 100%
Russian Imperial Stout2352%5% - 100%
Belgian Dark Strong Ale2343%13% - 100%
Belgian Tripel2351%11% - 100%
American Lager2351%15% - 100%
Gose2392%49% - 100%
American Brown Ale2226%1% - 75%
Irish Red Ale2245%4% - 100%
American Stout2251%16% - 100%
Belgian Blond Ale2053%20% - 100%
Belgian Golden Strong Ale2049%19% - 100%
Spice, Herb, or Vegetable Beer2052%8% - 100%
Brown Porter2049%9% - 100%
Cream Ale2048%18% - 100%
Best Bitter2055%7% - 100%
Ordinary Bitter1944%14% - 100%
Specialty IPA: Brown IPA1926%4% - 67%
Old Ale1837%16% - 80%
Cream Ale1774%20% - 100%
Imperial Stout1653%17% - 100%
Oatmeal Stout1550%3% - 100%
Bière de Garde1555%13% - 100%
Belgian Dubbel1558%5% - 100%
Czech Pale Lager1531%2% - 100%
English Barleywine1547%6% - 100%
American Barleywine1430%5% - 50%
British Strong Ale1346%14% - 100%
Fruit Lambic1288%50% - 100%
Specialty Fruit Beer1259%33% - 100%
English Barleywine1262%11% - 100%
Premium American Lager1238%14% - 83%
International Amber Lager1132%5% - 100%
Bière de Garde1148%13% - 100%
Baltic Porter1051%29% - 100%
Spice, Herb, or Vegetable Beer1027%9% - 56%
Trappist Single1057%17% - 100%
Wild Specialty Beer1059%5% - 100%
Strong Bitter1058%17% - 100%
Foreign Extra Stout949%23% - 100%
Flanders Red Ale977%33% - 100%
Belgian Tripel950%21% - 100%
Other Smoked Beer862%18% - 100%
Sweet Stout878%29% - 100%
Mild827%20% - 38%
Flanders Red Ale891%27% - 100%
Gueuze877%33% - 100%
American Stout840%22% - 100%
Straight (Unblended) Lambic862%23% - 95%
Vienna Lager753%14% - 100%
Dry Stout644%6% - 100%
Belgian Dubbel645%25% - 100%
Oud Bruin689%33% - 100%
Light American Lager668%14% - 100%
Munich Helles644%15% - 67%
Belgian Dark Strong Ale664%17% - 100%
Holiday/Winter Special Spiced Beer664%25% - 100%
California Common635%14% - 67%
Wood-Aged Beer636%26% - 50%
Scottish Export622%12% - 77%
Vienna Lager641%16% - 100%
Braggot558%50% - 71%
Other Specialty Cider or Perry571%52% - 100%
Pre-Prohibition Lager429%23% - 36%
Roggenbier (German Rye Beer)437%18% - 60%
British Brown Ale437%14% - 60%
Scottish Light 60/-444%20% - 83%
Maibock/Helles Bock419%8% - 50%
Northern English Brown461%20% - 100%
Fruit Lambic447%17% - 73%
Standard American Lager432%20% - 50%
Dunkelweizen446%25% - 100%
Oatmeal Stout434%16% - 50%
Doppelbock421%7% - 57%
Weizenbock452%26% - 77%
Sweet Stout449%23% - 71%
Oktoberfest/Märzen459%25% - 100%
Tropical Stout333%33% - 33%
Düsseldorf Altbier355%23% - 71%
North German Altbier339%20% - 63%
Dunkles Weissbier3100%100% - 100%
Weizenbock346%3% - 100%
Specialty Smoked Beer364%33% - 100%
Dark Mild336%25% - 50%
English Cider3100%100% - 100%
Alternative Grain Beer330%19% - 51%
Dry Mead3100%100% - 100%
Dortmunder Export324%8% - 39%
Schwarzbier224%8% - 41%
Rauchbier260%20% - 100%
Baltic Porter271%71% - 71%
Scottish Heavy239%29% - 50%
Schwarzbier218%18% - 18%
Traditional Bock213%13% - 14%
Festbier267%50% - 83%
Foreign Extra Stout237%33% - 40%
Märzen225%20% - 29%
Autumn Seasonal Beer225%18% - 31%
Wood-Aged Beer252%38% - 67%
Munich Dunkel222%16% - 29%
Gueuze266%31% - 100%
Czech Amber Lager226%15% - 38%
Dunkles Bock1100%100% - 100%
Southern English Brown146%46% - 46%
Fruit Beer176%76% - 76%
Eisbock130%30% - 30%
Scottish Heavy 70/-148%48% - 48%
Dark American Lager119%19% - 19%
Sweet Mead148%48% - 48%
Strong Scotch Ale150%50% - 50%
Common Cider1100%100% - 100%
Fruit and Spice Beer1100%100% - 100%
Czech Dark Lager124%24% - 24%
English Porter127%27% - 27%
Scottish Export 80/-125%25% - 25%
Doppelbock129%29% - 29%
Munich Dunkel111%11% - 11%
Semi-Sweet Mead110%10% - 10%
Lambic150%50% - 50%
German Helles Exportbier150%50% - 50%
Kellerbier: Pale Kellerbier124%24% - 24%
Classic Rauchbier1100%100% - 100%
Scottish Light161%61% - 61%
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