Nelson Sauvin


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA259537%1% - 100%
American IPA210734%1% - 100%
American Pale Ale136550%3% - 100%
American Pale Ale109644%1% - 100%
Saison67658%7% - 100%
Imperial IPA60830%3% - 100%
Saison30559%8% - 100%
Double IPA26732%2% - 100%
American Light Lager23846%5% - 100%
American Amber Ale23537%6% - 100%
California Common Beer20550%4% - 100%
English IPA20041%5% - 100%
Blonde Ale15355%3% - 100%
No Profile Selected14144%2% - 100%
American Amber Ale12729%4% - 100%
Blonde Ale12055%2% - 100%
Specialty IPA: Black IPA11632%5% - 100%
American Wheat or Rye Beer11144%11% - 100%
Specialty IPA: White IPA10847%1% - 100%
Belgian Specialty Ale10646%10% - 100%
Specialty Beer8949%8% - 100%
Specialty IPA: Red IPA8734%2% - 100%
Experimental Beer8245%6% - 100%
Specialty IPA: Rye IPA8250%4% - 100%
Bohemian Pilsener7638%11% - 100%
American Wheat Beer6450%8% - 100%
Extra Special/Strong Bitter (ESB)6052%6% - 100%
Specialty IPA: New England IPA5935%1% - 100%
Fruit Beer5963%7% - 100%
British Golden Ale5857%9% - 100%
Belgian Pale Ale5852%7% - 100%
Weizen/Weissbier5362%3% - 100%
Specialty IPA: Belgian IPA4940%8% - 100%
Belgian Pale Ale4646%12% - 100%
International Pale Lager4544%11% - 100%
Belgian Blond Ale4552%10% - 100%
Standard/Ordinary Bitter4445%2% - 100%
Irish Red Ale4342%1% - 100%
Special/Best/Premium Bitter4057%14% - 100%
American Brown Ale4039%6% - 83%
Classic American Pilsner3946%1% - 100%
Witbier3754%20% - 100%
Witbier3663%8% - 100%
Kölsch3647%10% - 100%
German Pilsner (Pils)3645%9% - 100%
Wheatwine3445%25% - 100%
Brett Beer3245%13% - 100%
Kölsch3060%20% - 100%
Mixed-Style Beer3051%12% - 100%
Clone Beer2943%14% - 100%
Berliner Weisse2883%20% - 100%
American Barleywine2838%7% - 80%
Belgian Golden Strong Ale2763%17% - 100%
Czech Premium Pale Lager2639%5% - 82%
Robust Porter2642%11% - 100%
Australian Sparkling Ale2447%19% - 100%
Russian Imperial Stout2352%5% - 100%
Weissbier2352%9% - 100%
Mixed-Fermentation Sour Beer2357%15% - 100%
Berliner Weisse2368%14% - 100%
American Strong Ale2341%3% - 100%
Belgian Dark Strong Ale2244%13% - 100%
Belgian Tripel2253%11% - 100%
American Stout2251%11% - 100%
American Lager2149%15% - 100%
English IPA2041%4% - 100%
American Porter2055%22% - 100%
Brown Porter2049%9% - 100%
Cream Ale2048%18% - 100%
German Pils2057%23% - 100%
Best Bitter1952%7% - 100%
Irish Red Ale1947%4% - 100%
Belgian Blond Ale1953%20% - 100%
American Brown Ale1925%1% - 75%
Gose1990%49% - 100%
Old Ale1838%16% - 80%
Spice, Herb, or Vegetable Beer1668%17% - 100%
Ordinary Bitter1646%14% - 100%
Specialty IPA: Brown IPA1628%4% - 67%
English Barleywine1547%6% - 100%
Oatmeal Stout1550%3% - 100%
Bière de Garde1555%13% - 100%
Belgian Dubbel1558%5% - 100%
Belgian Golden Strong Ale1451%25% - 100%
Cream Ale1468%20% - 100%
Imperial Stout1361%17% - 100%
Premium American Lager1338%14% - 83%
American Barleywine1131%5% - 50%
Strong Bitter1064%17% - 100%
Bière de Garde1045%13% - 100%
Czech Pale Lager1035%16% - 100%
English Barleywine1069%11% - 100%
Trappist Single1057%17% - 100%
International Amber Lager1030%5% - 100%
Baltic Porter1051%29% - 100%
Flanders Red Ale977%33% - 100%
Spice, Herb, or Vegetable Beer928%9% - 56%
Specialty Fruit Beer956%33% - 100%
Foreign Extra Stout949%23% - 100%
British Strong Ale944%14% - 100%
Straight (Unblended) Lambic862%23% - 95%
Fruit Lambic882%50% - 100%
Mild827%20% - 38%
Sweet Stout775%29% - 100%
Vienna Lager753%14% - 100%
Wild Specialty Beer758%25% - 100%
Flanders Red Ale790%27% - 100%
Other Smoked Beer763%18% - 100%
Belgian Dark Strong Ale758%17% - 100%
American Stout740%22% - 100%
Belgian Dubbel645%25% - 100%
Oud Bruin689%33% - 100%
Dry Stout644%6% - 100%
Scottish Export622%12% - 77%
Wood-Aged Beer636%26% - 50%
Vienna Lager641%16% - 100%
Belgian Tripel543%21% - 100%
Braggot558%50% - 71%
Gueuze573%33% - 100%
Other Specialty Cider or Perry571%52% - 100%
Holiday/Winter Special Spiced Beer557%25% - 100%
Pre-Prohibition Lager429%23% - 36%
Fruit Lambic447%17% - 73%
Munich Helles440%15% - 67%
Scottish Light 60/-444%20% - 83%
Oatmeal Stout434%16% - 50%
California Common442%25% - 67%
Light American Lager474%47% - 100%
Roggenbier (German Rye Beer)437%18% - 60%
Doppelbock421%7% - 57%
Northern English Brown461%20% - 100%
Standard American Lager432%20% - 50%
Sweet Stout449%23% - 71%
Dunkelweizen446%25% - 100%
North German Altbier339%20% - 63%
Weizenbock346%3% - 100%
Tropical Stout333%33% - 33%
British Brown Ale345%31% - 60%
Dortmunder Export324%8% - 39%
English Cider3100%100% - 100%
Oktoberfest/Märzen358%25% - 100%
Dark Mild336%25% - 50%
Schwarzbier224%8% - 41%
Specialty Smoked Beer280%60% - 100%
Weizenbock250%26% - 75%
Scottish Heavy239%29% - 50%
Schwarzbier218%18% - 18%
Traditional Bock213%13% - 14%
Autumn Seasonal Beer225%18% - 31%
Maibock/Helles Bock231%13% - 50%
Düsseldorf Altbier271%71% - 71%
Baltic Porter271%71% - 71%
Festbier267%50% - 83%
Czech Amber Lager226%15% - 38%
Munich Dunkel222%16% - 29%
Wood-Aged Beer252%38% - 67%
Gueuze266%31% - 100%
Rauchbier260%20% - 100%
Dry Mead2100%100% - 100%
Märzen225%20% - 29%
Alternative Grain Beer220%19% - 21%
Munich Dunkel111%11% - 11%
Doppelbock129%29% - 29%
Dark American Lager119%19% - 19%
Sweet Mead148%48% - 48%
Strong Scotch Ale150%50% - 50%
Lambic150%50% - 50%
German Helles Exportbier150%50% - 50%
Southern English Brown146%46% - 46%
Kellerbier: Pale Kellerbier124%24% - 24%
Scottish Export 80/-125%25% - 25%
Scottish Light161%61% - 61%
Fruit and Spice Beer1100%100% - 100%
Eisbock130%30% - 30%
Semi-Sweet Mead110%10% - 10%
Common Cider1100%100% - 100%
Classic Rauchbier1100%100% - 100%
Dunkles Bock129%29% - 29%
Czech Dark Lager124%24% - 24%
English Porter127%27% - 27%
Scottish Heavy 70/-148%48% - 48%
Foreign Extra Stout133%33% - 33%
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