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Mandarina Bavaria


Description: "Bred at the Hop Research Institute in Hüll, Mandarina Bavaria displays pleasant fruitiness in finished beers."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA146137%1% - 100%
American Pale Ale89745%1% - 100%
Specialty IPA: New England IPA46833%1% - 100%
American IPA44539%2% - 100%
American Pale Ale31050%5% - 100%
Weissbier26266%10% - 100%
Blonde Ale25053%5% - 100%
Saison21749%7% - 100%
No Profile Selected21650%1% - 100%
American Wheat Beer21659%11% - 100%
Saison21055%5% - 100%
Witbier20466%11% - 100%
American Light Lager18848%1% - 100%
Double IPA16028%5% - 100%
Specialty IPA: White IPA14437%1% - 100%
Kölsch10459%9% - 100%
Specialty IPA: Red IPA9836%9% - 100%
Weizen/Weissbier9566%13% - 100%
Imperial IPA9331%2% - 100%
International Pale Lager9154%1% - 100%
Experimental Beer8352%3% - 100%
American Amber Ale7542%1% - 100%
Belgian Pale Ale7358%8% - 100%
English IPA7037%12% - 100%
German Pils6957%13% - 100%
Witbier6867%3% - 100%
Specialty IPA: Belgian IPA6739%6% - 100%
Cream Ale6566%15% - 100%
Specialty IPA: Black IPA6331%5% - 88%
German Pilsner (Pils)6148%9% - 100%
Blonde Ale6053%10% - 100%
Kölsch5458%17% - 100%
Fruit Beer5160%5% - 100%
American Lager4855%6% - 100%
Belgian Tripel4458%13% - 100%
British Golden Ale4252%8% - 100%
American Amber Ale4042%8% - 100%
Berliner Weisse3777%19% - 100%
Berliner Weisse3678%19% - 100%
Vienna Lager3647%12% - 100%
Specialty IPA: Rye IPA3441%11% - 88%
Mixed-Fermentation Sour Beer3165%23% - 100%
Russian Imperial Stout3051%7% - 100%
Mixed-Style Beer3045%14% - 100%
Gose2872%22% - 100%
Belgian Blond Ale2852%9% - 100%
American Brown Ale2740%8% - 100%
Imperial Stout2650%9% - 100%
Standard/Ordinary Bitter2660%8% - 100%
Vienna Lager2655%25% - 100%
Belgian Specialty Ale2653%2% - 100%
Irish Red Ale2641%11% - 100%
Weizenbock2560%9% - 100%
American Wheat or Rye Beer2559%10% - 100%
Czech Premium Pale Lager2451%14% - 100%
Dunkles Weissbier2459%15% - 100%
Winter Seasonal Beer2461%19% - 100%
Munich Helles2367%8% - 100%
Kellerbier: Pale Kellerbier2251%8% - 100%
Strong Bitter2153%24% - 100%
Bière de Garde2152%17% - 100%
Classic American Pilsner2051%15% - 100%
American Porter2044%8% - 100%
Belgian Dubbel2050%13% - 100%
Bohemian Pilsener2051%5% - 100%
Braggot1964%24% - 100%
Märzen1951%17% - 100%
Best Bitter1953%14% - 100%
Belgian Blond Ale1944%11% - 100%
Belgian Pale Ale1857%9% - 100%
Belgian Golden Strong Ale1850%21% - 100%
Trappist Single1764%25% - 89%
English IPA1748%18% - 100%
Cream Ale1656%25% - 100%
California Common1660%33% - 100%
Munich Helles1662%29% - 100%
Holiday/Winter Special Spiced Beer1564%25% - 100%
Spice, Herb, or Vegetable Beer1560%19% - 100%
Weizenbock1548%17% - 100%
Maibock/Helles Bock1559%29% - 100%
Altbier1558%8% - 100%
International Amber Lager1440%9% - 100%
Specialty Smoked Beer1484%36% - 100%
Helles Bock1463%33% - 100%
Wild Specialty Beer1459%6% - 100%
British Brown Ale1462%27% - 100%
Belgian Golden Strong Ale1462%12% - 100%
Ordinary Bitter1335%16% - 100%
Spice, Herb, or Vegetable Beer1359%7% - 100%
German Helles Exportbier1379%20% - 100%
California Common Beer1356%17% - 100%
American Stout1347%17% - 100%
American Strong Ale1350%22% - 100%
Wheatwine1263%27% - 100%
Brett Beer1249%11% - 100%
Czech Pale Lager1240%14% - 100%
Specialty Beer1262%9% - 100%
English Barleywine1135%11% - 100%
Sweet Stout1173%29% - 100%
Festbier1167%17% - 100%
Tropical Stout1082%19% - 100%
Belgian Tripel1029%7% - 66%
Oatmeal Stout1070%22% - 100%
Specialty IPA: Brown IPA931%8% - 50%
American Stout973%45% - 100%
American Brown Ale961%13% - 100%
Foreign Extra Stout842%14% - 100%
Munich Dunkel884%20% - 100%
Oktoberfest/Märzen852%15% - 100%
Baltic Porter743%26% - 62%
Czech Amber Lager754%20% - 100%
Irish Red Ale760%26% - 87%
Light American Lager736%27% - 57%
American Barleywine727%12% - 32%
Special/Best/Premium Bitter766%33% - 100%
Belgian Dark Strong Ale746%25% - 100%
Sweet Stout670%40% - 100%
Dunkelweizen656%18% - 100%
Alternative Grain Beer661%17% - 100%
Traditional Bock658%33% - 100%
Fruit and Spice Beer667%38% - 100%
Bière de Garde658%20% - 100%
Specialty Fruit Beer651%18% - 100%
Schwarzbier662%39% - 83%
Extra Special/Strong Bitter (ESB)548%31% - 87%
Scottish Export565%19% - 100%
German Leichtbier566%20% - 100%
English Porter586%45% - 100%
North German Altbier552%25% - 71%
Kellerbier: Amber Kellerbier536%19% - 48%
British Strong Ale558%19% - 77%
American Barleywine538%20% - 60%
Irish Stout560%18% - 100%
Belgian Dubbel553%15% - 100%
English Barleywine528%12% - 50%
Czech Dark Lager461%11% - 100%
Dry Stout449%22% - 100%
International Dark Lager467%33% - 100%
Brown Porter480%30% - 100%
Munich Dunkel484%36% - 100%
Premium American Lager464%45% - 88%
Robust Porter486%73% - 100%
Doppelbock476%50% - 100%
Old Ale421%15% - 27%
Clone Beer469%40% - 100%
Alternative Sugar Beer4100%100% - 100%
Straight (Unblended) Lambic360%50% - 73%
Pre-Prohibition Lager325%13% - 36%
Oatmeal Stout353%48% - 60%
Belgian Dark Strong Ale363%44% - 100%
Lambic357%22% - 100%
Doppelbock345%40% - 55%
Flanders Red Ale382%47% - 100%
Old Ale333%29% - 40%
Australian Sparkling Ale310%8% - 11%
Dunkles Bock357%29% - 100%
Baltic Porter250%33% - 67%
Rauchbier288%75% - 100%
Gueuze2100%100% - 100%
Northern English Brown238%35% - 40%
Flanders Red Ale259%57% - 62%
Düsseldorf Altbier258%16% - 100%
Autumn Seasonal Beer279%57% - 100%
Scottish Light2100%100% - 100%
Fruit Lambic272%71% - 72%
Schwarzbier240%33% - 47%
Dry Mead269%38% - 100%
Foreign Extra Stout230%10% - 50%
Fruit Lambic270%70% - 70%
Dortmunder Export228%22% - 33%
Strong Scotch Ale267%33% - 100%
Mild275%50% - 100%
Southern English Brown143%43% - 43%
Classic Style Smoked Beer127%27% - 27%
Gueuze138%38% - 38%
Irish Extra Stout1100%100% - 100%
Wee Heavy1100%100% - 100%
Semi-Sweet Mead170%70% - 70%
Oud Bruin144%44% - 44%
Dark Mild1100%100% - 100%
Kentucky Common157%57% - 57%
Roggenbier (German Rye Beer)161%61% - 61%
Other Smoked Beer150%50% - 50%
Fruit Beer1100%100% - 100%
Scottish Light 60/-145%45% - 45%
Classic Rauchbier189%89% - 89%
Eisbock127%27% - 27%
Sahti141%41% - 41%
Standard American Lager150%50% - 50%
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