Yakima Valley Hops - Cascade

Description: "THIS IS THE HOP THAT MADE HOPS FAMOUS. IT SINGLE-HANDEDLY DEFINED THE AMERICAN PALE ALE STYLE. CASCADE IS BURSTING WITH ZESTY GRAPEFRUIT FLAVOR AND AROMA FROM THE HIGH LEVELS OF MYRCENE OIL. IT LENDS A PLEASANT AND BALANCED BITTER, BUT IS IDEALLY USED IN LATE HOP ADDITIONS TO MAXIMIZE THAT BRIGHT FLAVOR AND AROMA. THE BRIGHT CITRUS IS BACKED BY SOME SOFT FLORAL AND SPICE, WHICH ROUNDS OUT THE PROFILE. BREWING WITH FRESH LEAF FROM THIS ICONIC HOP IS A REAL TREAT. AROMA: CITRUS AND FLORAL"

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American Pale Ale	26	62%	9% - 100%
American IPA	23	32%	5% - 71%
Specialty IPA: New England IPA	22	22%	6% - 100%
American Amber Ale	17	54%	32% - 100%
No Profile Selected	11	36%	11% - 100%
American IPA	9	26%	16% - 46%
American Pale Ale	9	62%	10% - 100%
American Light Lager	7	43%	27% - 77%
Specialty IPA: Red IPA	4	29%	17% - 42%
Blonde Ale	4	56%	35% - 100%
American Wheat Beer	3	44%	33% - 50%
Double IPA	3	21%	19% - 25%
Irish Red Ale	2	92%	84% - 100%
Berliner Weisse	2	100%	100% - 100%
Specialty IPA: Black IPA	2	50%	35% - 65%
Cream Ale	2	31%	29% - 33%
American Porter	2	100%	100% - 100%
Standard/Ordinary Bitter	2	42%	34% - 50%
English IPA	2	6%	6% - 6%
American Brown Ale	1	25%	25% - 25%
Other Specialty Cider or Perry	1	100%	100% - 100%
Vienna Lager	1	50%	50% - 50%
Imperial IPA	1	24%	24% - 24%
Sweet Stout	1	50%	50% - 50%
German Pils	1	33%	33% - 33%
Best Bitter	1	45%	45% - 45%
Oatmeal Stout	1	80%	80% - 80%
Cream Ale	1	62%	62% - 62%
Specialty IPA: Belgian IPA	1	19%	19% - 19%
Saison	1	23%	23% - 23%
Saison	1	44%	44% - 44%
Special/Best/Premium Bitter	1	53%	53% - 53%
Gose	1	100%	100% - 100%
American Barleywine	1	53%	53% - 53%
Dark Mild	1	50%	50% - 50%
California Common	1	29%	29% - 29%
Berliner Weisse	1	100%	100% - 100%
Baltic Porter	1	50%	50% - 50%
Specialty IPA: White IPA	1	29%	29% - 29%
American Amber Ale	1	35%	35% - 35%