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Wakatu


Description: "A really fine dual purpose hop with a heady mix of floral and citrus characteristics"

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA22238%6% - 100%
American IPA21438%6% - 100%
American Pale Ale13942%4% - 100%
American Pale Ale9944%9% - 100%
Saison7951%10% - 100%
American Light Lager6044%8% - 100%
California Common Beer4264%20% - 100%
Blonde Ale4251%24% - 100%
Saison3358%2% - 100%
Bohemian Pilsener3238%11% - 100%
International Pale Lager3252%10% - 100%
American Wheat Beer2853%7% - 100%
Double IPA2828%3% - 77%
Kölsch2765%17% - 100%
English IPA2639%6% - 100%
No Profile Selected2236%10% - 100%
Extra Special/Strong Bitter (ESB)2141%14% - 97%
Imperial IPA2128%3% - 100%
Weizen/Weissbier2083%27% - 100%
Vienna Lager2061%19% - 100%
Gose2096%67% - 100%
Experimental Beer2048%10% - 100%
Specialty IPA: New England IPA1930%9% - 80%
German Pilsner (Pils)1753%10% - 100%
Specialty IPA: White IPA1720%1% - 100%
Weissbier1693%40% - 100%
American Lager1658%22% - 100%
American Amber Ale1644%25% - 100%
Kölsch1547%20% - 100%
American Wheat or Rye Beer1441%14% - 100%
Specialty IPA: Red IPA1440%11% - 100%
Belgian Pale Ale1452%6% - 100%
Specialty IPA: Black IPA1427%6% - 58%
British Golden Ale1357%22% - 100%
Classic American Pilsner1360%21% - 100%
American Porter1335%18% - 100%
Spice, Herb, or Vegetable Beer1251%29% - 100%
Cream Ale1295%50% - 100%
Belgian Pale Ale1257%27% - 100%
Munich Helles1278%41% - 100%
Brown Porter1137%12% - 75%
Czech Pale Lager1070%27% - 100%
Blonde Ale1053%22% - 100%
Cream Ale1056%33% - 100%
Witbier1085%50% - 100%
American Amber Ale1039%17% - 100%
German Pils1047%7% - 100%
Specialty IPA: Belgian IPA952%25% - 100%
Standard/Ordinary Bitter951%33% - 66%
American Brown Ale848%2% - 100%
Belgian Blond Ale874%14% - 100%
Imperial Stout854%13% - 100%
Schwarzbier868%50% - 74%
Belgian Tripel836%18% - 61%
Munich Helles860%22% - 100%
International Amber Lager759%33% - 100%
Belgian Specialty Ale771%25% - 100%
Irish Red Ale744%20% - 100%
Czech Premium Pale Lager741%33% - 62%
Robust Porter735%18% - 63%
Australian Sparkling Ale735%18% - 50%
Standard American Lager773%20% - 100%
Specialty IPA: Rye IPA730%17% - 50%
Oktoberfest/Märzen670%38% - 100%
Special/Best/Premium Bitter663%33% - 100%
Premium American Lager640%12% - 77%
Sweet Stout635%21% - 67%
Berliner Weisse692%50% - 100%
Best Bitter649%35% - 63%
Märzen658%21% - 92%
Specialty Beer636%18% - 50%
Fruit Beer666%33% - 100%
American Stout535%29% - 45%
Witbier561%11% - 100%
Tropical Stout5100%100% - 100%
Russian Imperial Stout537%17% - 77%
Strong Bitter541%19% - 94%
Weizenbock490%59% - 100%
Light American Lager461%40% - 100%
Spice, Herb, or Vegetable Beer444%25% - 50%
British Strong Ale463%26% - 100%
Berliner Weisse488%50% - 100%
English Porter437%33% - 42%
Festbier344%39% - 50%
Baltic Porter321%5% - 33%
Traditional Bock381%71% - 100%
Belgian Tripel354%50% - 62%
Doppelbock3100%100% - 100%
Clone Beer329%25% - 32%
Weizenbock3100%100% - 100%
Düsseldorf Altbier386%57% - 100%
Flanders Brown Ale/Oud Bruin389%68% - 100%
Vienna Lager378%50% - 100%
Belgian Blond Ale367%33% - 100%
English IPA326%22% - 33%
American Barleywine347%37% - 67%
Maibock/Helles Bock327%25% - 29%
Dortmunder Export369%38% - 100%
Specialty IPA: Brown IPA340%28% - 60%
Foreign Extra Stout343%17% - 63%
Winter Seasonal Beer222%11% - 33%
English Barleywine230%30% - 30%
Specialty Smoked Beer248%45% - 50%
Helles Bock248%45% - 50%
Mixed-Fermentation Sour Beer29%9% - 9%
Oatmeal Stout240%6% - 75%
Doppelbock257%14% - 100%
Oatmeal Stout279%59% - 100%
Belgian Golden Strong Ale231%25% - 38%
International Dark Lager268%68% - 68%
Other Smoked Beer254%9% - 100%
Dunkelweizen275%50% - 100%
Belgian Dubbel276%51% - 100%
Wild Specialty Beer240%33% - 48%
American Barleywine244%31% - 58%
Belgian Golden Strong Ale263%60% - 67%
Dark Mild260%47% - 74%
Dry Stout275%50% - 100%
Brett Beer231%31% - 31%
Bière de Garde260%20% - 100%
American Strong Ale259%33% - 85%
Foreign Extra Stout230%30% - 30%
Autumn Seasonal Beer114%14% - 14%
British Brown Ale145%45% - 45%
American Brown Ale156%56% - 56%
Sweet Stout150%50% - 50%
Gueuze113%13% - 13%
Czech Dark Lager156%56% - 56%
Mixed-Style Beer171%71% - 71%
American Stout150%50% - 50%
Fruit Lambic1100%100% - 100%
Scottish Heavy 70/-1100%100% - 100%
Kellerbier: Amber Kellerbier133%33% - 33%
German Helles Exportbier120%20% - 20%
Flanders Red Ale1100%100% - 100%
Irish Stout1100%100% - 100%
Munich Dunkel133%33% - 33%
Munich Dunkel1100%100% - 100%
Mild151%51% - 51%
Dunkles Bock1100%100% - 100%
Belgian Dubbel1100%100% - 100%
Scottish Export 80/-1100%100% - 100%
Northern English Brown150%50% - 50%
Pre-Prohibition Lager1100%100% - 100%
Bière de Garde175%75% - 75%
Specialty Fruit Beer1100%100% - 100%
Old Ale121%21% - 21%
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