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Motueka


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA142032%1% - 100%
American IPA94732%1% - 100%
American Pale Ale78045%1% - 100%
American Pale Ale51344%3% - 100%
Saison35954%5% - 100%
Imperial IPA26224%3% - 100%
Saison22651%7% - 100%
Specialty IPA: New England IPA22629%1% - 100%
Blonde Ale18647%5% - 100%
American Light Lager18348%1% - 100%
Double IPA15027%1% - 91%
Bohemian Pilsener15052%6% - 100%
International Pale Lager14551%2% - 100%
Blonde Ale13355%3% - 100%
American Wheat Beer12548%5% - 100%
Weizen/Weissbier10452%13% - 100%
California Common Beer10244%6% - 100%
German Pilsner (Pils)9758%19% - 100%
No Profile Selected9537%8% - 100%
English IPA9035%6% - 100%
American Wheat or Rye Beer8857%7% - 100%
American Amber Ale8447%2% - 100%
Weissbier6562%9% - 100%
Specialty IPA: White IPA6538%7% - 100%
Witbier6568%13% - 100%
Classic American Pilsner6357%14% - 100%
Fruit Beer5851%9% - 100%
American Amber Ale5844%10% - 100%
Experimental Beer5848%11% - 100%
German Pils5755%13% - 100%
Specialty IPA: Black IPA5630%1% - 71%
Specialty IPA: Red IPA5333%4% - 93%
Belgian Specialty Ale4957%9% - 100%
Specialty Beer4753%12% - 100%
Czech Premium Pale Lager4561%13% - 100%
Witbier4283%28% - 100%
Belgian Pale Ale3758%10% - 100%
Extra Special/Strong Bitter (ESB)3741%17% - 100%
British Golden Ale3659%10% - 100%
Belgian Tripel3558%13% - 100%
American Lager3360%14% - 100%
Specialty IPA: Belgian IPA3234%8% - 81%
Belgian Tripel3282%15% - 100%
Special/Best/Premium Bitter3036%15% - 100%
Belgian Pale Ale2954%6% - 100%
Berliner Weisse2868%15% - 100%
Specialty IPA: Rye IPA2837%11% - 87%
Standard/Ordinary Bitter2756%23% - 100%
Kölsch2659%17% - 100%
American Brown Ale2641%14% - 100%
Cream Ale2559%17% - 100%
Spice, Herb, or Vegetable Beer2550%19% - 100%
Vienna Lager2557%11% - 100%
Kölsch2555%20% - 100%
Mixed-Style Beer2350%12% - 100%
Australian Sparkling Ale2246%17% - 100%
Irish Red Ale2248%10% - 100%
Czech Pale Lager2251%12% - 100%
Robust Porter2139%7% - 81%
Mixed-Fermentation Sour Beer2069%25% - 100%
Strong Bitter2042%3% - 100%
Russian Imperial Stout2034%11% - 100%
Belgian Blond Ale2049%14% - 100%
American Brown Ale1933%6% - 100%
International Amber Lager1857%1% - 100%
Wheatwine1829%21% - 45%
Gose1873%27% - 100%
English IPA1740%15% - 82%
Belgian Golden Strong Ale1634%16% - 54%
Best Bitter1538%13% - 80%
American Strong Ale1541%8% - 74%
Belgian Blond Ale1469%33% - 100%
Cream Ale1456%8% - 100%
Ordinary Bitter1432%10% - 78%
Berliner Weisse1391%34% - 100%
Vienna Lager1254%16% - 100%
Belgian Dark Strong Ale1243%23% - 67%
Oktoberfest/Märzen1252%14% - 100%
American Porter1236%13% - 67%
Belgian Dubbel1249%16% - 100%
Spice, Herb, or Vegetable Beer1258%14% - 100%
Imperial Stout1224%14% - 50%
American Stout1240%9% - 100%
Light American Lager1154%4% - 100%
Belgian Dark Strong Ale1144%14% - 100%
British Strong Ale1166%33% - 100%
Brown Porter1149%20% - 67%
Premium American Lager1058%23% - 100%
Bière de Garde1062%32% - 100%
Irish Red Ale1068%11% - 100%
Specialty Fruit Beer1059%25% - 67%
Tropical Stout1048%33% - 67%
Clone Beer1041%14% - 75%
Munich Helles1045%13% - 100%
Standard American Lager962%20% - 100%
Oatmeal Stout974%43% - 100%
Foreign Extra Stout932%15% - 80%
Old Ale934%3% - 83%
Belgian Golden Strong Ale940%4% - 71%
Flanders Red Ale998%81% - 100%
Fruit Lambic892%67% - 100%
American Stout849%3% - 100%
Trappist Single851%17% - 100%
Märzen843%25% - 67%
Brett Beer840%10% - 100%
Mild760%14% - 100%
Weizenbock751%30% - 100%
German Leichtbier737%20% - 62%
Foreign Extra Stout775%20% - 100%
Dry Stout780%15% - 100%
Pre-Prohibition Lager760%30% - 100%
American Barleywine729%20% - 50%
English Barleywine647%28% - 100%
British Brown Ale643%11% - 100%
Bière de Garde640%6% - 100%
Fruit and Spice Beer657%33% - 100%
Belgian Dubbel670%33% - 100%
Wild Specialty Beer673%47% - 100%
Alternative Grain Beer689%35% - 100%
Sweet Stout527%6% - 63%
Munich Dunkel567%21% - 100%
Northern English Brown548%26% - 90%
Schwarzbier531%25% - 37%
Oatmeal Stout579%36% - 100%
Munich Helles438%30% - 50%
Holiday/Winter Special Spiced Beer444%22% - 90%
Doppelbock472%44% - 100%
Maibock/Helles Bock459%20% - 100%
Schwarzbier460%22% - 100%
Dark American Lager424%4% - 50%
Dortmunder Export357%43% - 77%
Festbier350%33% - 78%
Specialty IPA: Brown IPA364%27% - 100%
Dunkelweizen327%11% - 50%
Dark Mild336%33% - 38%
International Dark Lager335%29% - 38%
Altbier352%50% - 55%
Sweet Stout370%40% - 100%
American Barleywine323%11% - 30%
Munich Dunkel362%40% - 100%
Fruit Lambic356%33% - 100%
Lambic2100%100% - 100%
Eisbock246%30% - 62%
Baltic Porter234%25% - 43%
German Helles Exportbier2100%100% - 100%
Wood-Aged Beer255%34% - 75%
Dunkles Weissbier279%58% - 100%
Specialty Smoked Beer226%20% - 31%
Weizenbock220%6% - 33%
Semi-Sweet Mead2100%100% - 100%
Autumn Seasonal Beer258%50% - 67%
Roggenbier (German Rye Beer)252%50% - 54%
Other Smoked Beer250%33% - 67%
Irish Stout235%10% - 60%
Old Ale275%50% - 100%
Braggot235%33% - 36%
Kellerbier: Pale Kellerbier222%14% - 29%
Traditional Bock133%33% - 33%
Gueuze1100%100% - 100%
Straight (Unblended) Lambic145%45% - 45%
California Common175%75% - 75%
Rauchbier177%77% - 77%
Dry Mead1100%100% - 100%
Scottish Heavy 70/-114%14% - 14%
English Barleywine18%8% - 8%
North German Altbier171%71% - 71%
Other Specialty Cider or Perry150%50% - 50%
Strong Scotch Ale148%48% - 48%
Eisbock150%50% - 50%
Doppelbock1100%100% - 100%
Czech Dark Lager117%17% - 17%
Gueuze183%83% - 83%
Fruit Beer126%26% - 26%
Flanders Red Ale129%29% - 29%
Scottish Export 80/-125%25% - 25%
Other Fruit Melomel1100%100% - 100%
Wood-Aged Beer142%42% - 42%
Düsseldorf Altbier16%6% - 6%
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