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Liberty


Most Used In:

Style Uses Avg. Usage Usage Range
American Brown Ale86534%3% - 100%
Cream Ale41481%20% - 100%
American Brown Ale37334%4% - 100%
American Pale Ale34744%3% - 100%
Cream Ale31380%18% - 100%
American Amber Ale28946%4% - 100%
American Wheat or Rye Beer28455%1% - 100%
American IPA25926%2% - 100%
California Common Beer22749%5% - 100%
Russian Imperial Stout18348%10% - 100%
American Light Lager17765%5% - 100%
Weizen/Weissbier16576%20% - 100%
Blonde Ale15961%13% - 100%
American Wheat Beer15961%3% - 100%
American Pale Ale15746%9% - 100%
Kölsch15355%9% - 100%
Blonde Ale14160%3% - 100%
American IPA14030%5% - 100%
American Amber Ale13740%4% - 100%
Witbier13258%24% - 100%
Saison12752%2% - 100%
Kölsch11349%17% - 100%
Specialty Beer10560%5% - 100%
No Profile Selected10263%10% - 100%
American Lager10176%14% - 100%
Imperial IPA9921%1% - 92%
Weissbier9575%17% - 100%
Fruit Beer9063%17% - 100%
Oktoberfest/Märzen8861%13% - 100%
Belgian Specialty Ale7752%14% - 100%
Mild7440%1% - 100%
International Pale Lager7366%11% - 100%
Holiday/Winter Special Spiced Beer7351%7% - 100%
Robust Porter6945%17% - 100%
Märzen6566%20% - 100%
Northern English Brown6441%17% - 100%
Classic American Pilsner6470%15% - 100%
Saison6456%9% - 100%
Premium American Lager6276%14% - 100%
Belgian Dubbel6148%20% - 100%
Spice, Herb, or Vegetable Beer6053%20% - 100%
American Barleywine5727%6% - 80%
British Brown Ale5637%11% - 100%
Irish Red Ale5555%6% - 100%
American Stout5443%11% - 100%
Sweet Stout5248%11% - 100%
Belgian Tripel5043%11% - 100%
Imperial Stout4640%7% - 100%
Witbier4670%19% - 100%
Vienna Lager4667%8% - 100%
German Pilsner (Pils)4658%1% - 100%
Experimental Beer4456%5% - 100%
Light American Lager4179%20% - 100%
Brown Porter4059%11% - 100%
American Porter3947%10% - 100%
Dunkelweizen3671%22% - 100%
Extra Special/Strong Bitter (ESB)3545%13% - 100%
Vienna Lager3453%21% - 100%
Bohemian Pilsener3248%11% - 100%
Munich Helles3176%20% - 100%
Oatmeal Stout3056%22% - 100%
German Pils3047%8% - 100%
Standard/Ordinary Bitter2951%5% - 100%
American Strong Ale2829%2% - 64%
Belgian Dubbel2745%21% - 71%
American Stout2748%14% - 100%
English IPA2738%14% - 89%
Standard American Lager2582%31% - 100%
Berliner Weisse2489%20% - 100%
Belgian Pale Ale2457%19% - 100%
Belgian Blond Ale2461%26% - 100%
Düsseldorf Altbier2455%13% - 100%
Irish Red Ale2345%14% - 100%
Belgian Dark Strong Ale2347%18% - 100%
Roggenbier (German Rye Beer)2356%4% - 100%
Old Ale2343%8% - 100%
Gose2290%33% - 100%
Munich Helles2275%18% - 100%
Belgian Pale Ale2243%19% - 100%
British Golden Ale2259%19% - 100%
Double IPA2120%4% - 67%
Spice, Herb, or Vegetable Beer2165%19% - 100%
International Amber Lager2056%11% - 100%
Dry Stout2054%20% - 100%
Dark American Lager1964%33% - 100%
Specialty IPA: Rye IPA1834%8% - 88%
Traditional Bock1858%13% - 100%
Dark Mild1844%25% - 100%
Dortmunder Export1760%20% - 100%
Schwarzbier1764%25% - 100%
Doppelbock1670%33% - 100%
Munich Dunkel1672%15% - 100%
Clone Beer1644%10% - 100%
Winter Seasonal Beer1648%20% - 80%
Weizenbock1564%27% - 100%
California Common1544%24% - 100%
Belgian Tripel1538%7% - 67%
Southern English Brown1548%25% - 100%
Maibock/Helles Bock1559%17% - 100%
Belgian Golden Strong Ale1550%13% - 100%
Special/Best/Premium Bitter1563%20% - 100%
Pre-Prohibition Lager1443%21% - 88%
Munich Dunkel1473%23% - 100%
Altbier1454%18% - 100%
Belgian Blond Ale1350%17% - 100%
Doppelbock1363%20% - 100%
Belgian Dark Strong Ale1335%17% - 56%
Specialty IPA: Black IPA1318%9% - 33%
Helles Bock1264%25% - 100%
North German Altbier1255%18% - 100%
British Strong Ale1254%17% - 100%
Dunkles Weissbier1179%22% - 100%
Weizenbock1180%20% - 100%
Trappist Single1155%25% - 85%
Foreign Extra Stout1150%29% - 100%
Czech Premium Pale Lager1145%17% - 100%
Schwarzbier1049%27% - 60%
Specialty Smoked Beer1057%25% - 100%
Specialty IPA: White IPA929%4% - 83%
Baltic Porter962%24% - 100%
English Barleywine921%14% - 33%
Classic Style Smoked Beer962%26% - 100%
Fruit and Spice Beer959%17% - 100%
Mixed-Style Beer875%29% - 100%
American Barleywine825%8% - 64%
Autumn Seasonal Beer872%38% - 100%
Bière de Garde846%25% - 75%
Specialty IPA: Belgian IPA822%14% - 37%
Mixed-Fermentation Sour Beer885%50% - 100%
Best Bitter854%11% - 100%
Czech Amber Lager816%11% - 50%
Scottish Export 80/-846%25% - 100%
Other Smoked Beer853%17% - 100%
Strong Bitter747%25% - 67%
Czech Pale Lager749%19% - 100%
Braggot752%18% - 100%
Specialty IPA: Red IPA619%13% - 29%
Dunkles Bock672%31% - 100%
Festbier680%33% - 100%
Specialty IPA: Brown IPA619%11% - 32%
Scottish Heavy634%25% - 50%
Old Ale657%33% - 82%
Czech Dark Lager658%17% - 100%
Gueuze677%50% - 100%
Ordinary Bitter652%20% - 100%
Berliner Weisse582%50% - 100%
International Dark Lager568%9% - 100%
Belgian Golden Strong Ale539%14% - 67%
Oatmeal Stout545%21% - 60%
Strong Scotch Ale554%17% - 100%
Foreign Extra Stout535%22% - 50%
German Helles Exportbier555%17% - 71%
Bière de Garde431%16% - 41%
Wee Heavy468%50% - 100%
Kentucky Common447%33% - 54%
English Porter443%25% - 63%
Specialty Fruit Beer474%50% - 100%
Flanders Red Ale475%50% - 100%
Specialty IPA: New England IPA423%8% - 47%
English IPA426%15% - 40%
Irish Stout494%75% - 100%
Roggenbier480%50% - 100%
Eisbock336%33% - 40%
Flanders Brown Ale/Oud Bruin333%33% - 33%
Wood-Aged Beer336%25% - 50%
Gueuze3100%100% - 100%
Oud Bruin3100%100% - 100%
Straight (Unblended) Lambic3100%100% - 100%
Fruit Lambic383%50% - 100%
London Brown Ale275%50% - 100%
Other Specialty Cider or Perry2100%100% - 100%
Rauchbier283%67% - 100%
Wheatwine247%15% - 79%
Common Cider267%33% - 100%
Kellerbier: Pale Kellerbier235%33% - 36%
Sweet Stout257%14% - 100%
Specialty Wood-Aged Beer223%20% - 25%
Fruit Lambic2100%100% - 100%
German Leichtbier167%67% - 67%
Australian Sparkling Ale113%13% - 13%
Irish Extra Stout140%40% - 40%
Flanders Red Ale1100%100% - 100%
Brett Beer122%22% - 22%
Scottish Light156%56% - 56%
Classic Rauchbier1100%100% - 100%
English Barleywine136%36% - 36%
Sahti1100%100% - 100%
Kellerbier: Amber Kellerbier142%42% - 42%
Scottish Heavy 70/-133%33% - 33%
Pre-Prohibition Porter183%83% - 83%
Piwo Grodziskie14%4% - 4%
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