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Liberty


Most Used In:

Style Uses Avg. Usage Usage Range
American Brown Ale7133%15% - 82%
American Brown Ale6233%14% - 64%
Cream Ale5477%18% - 100%
Cream Ale4581%33% - 100%
American Pale Ale3750%19% - 100%
American Wheat Beer3456%19% - 100%
American IPA3329%7% - 100%
American Pale Ale2945%10% - 100%
American Amber Ale2844%12% - 100%
American IPA2726%3% - 100%
Kölsch2551%17% - 100%
Russian Imperial Stout2444%11% - 100%
American Light Lager2373%33% - 100%
Blonde Ale2054%25% - 100%
Kölsch2052%13% - 100%
International Pale Lager1875%25% - 100%
American Wheat or Rye Beer1854%25% - 100%
American Amber Ale1855%14% - 100%
American Lager1782%33% - 100%
Blonde Ale1563%29% - 100%
Saison1559%20% - 100%
Weissbier1476%18% - 100%
California Common Beer1453%13% - 100%
Saison1340%2% - 100%
Holiday/Winter Special Spiced Beer1355%30% - 100%
No Profile Selected1366%15% - 100%
Weizen/Weissbier1272%33% - 100%
Fruit Beer1250%31% - 100%
Märzen1170%33% - 100%
Oktoberfest/Märzen1163%50% - 100%
Light American Lager1169%40% - 100%
Belgian Tripel1035%13% - 71%
Imperial Stout1037%17% - 57%
Witbier1046%24% - 67%
Belgian Dubbel946%21% - 67%
British Brown Ale933%29% - 33%
Specialty Beer974%5% - 100%
Northern English Brown841%20% - 91%
Robust Porter840%25% - 77%
American Stout752%20% - 67%
Munich Helles774%20% - 100%
American Strong Ale732%23% - 50%
Classic American Pilsner763%33% - 100%
American Barleywine720%6% - 67%
Experimental Beer736%3% - 80%
Specialty IPA: Rye IPA744%13% - 88%
American Porter750%33% - 100%
Premium American Lager689%33% - 100%
British Strong Ale643%17% - 100%
Specialty IPA: Black IPA616%9% - 23%
Witbier675%31% - 100%
American Stout643%11% - 62%
Munich Dunkel679%23% - 100%
English IPA632%18% - 40%
Belgian Dubbel645%25% - 67%
International Amber Lager664%25% - 100%
Belgian Specialty Ale654%14% - 100%
German Pilsner (Pils)548%1% - 100%
German Pils551%12% - 100%
Winter Seasonal Beer554%20% - 100%
Vienna Lager562%31% - 100%
Gose590%50% - 100%
Munich Helles557%18% - 100%
Berliner Weisse584%20% - 100%
Dark Mild547%33% - 67%
Standard American Lager475%50% - 100%
Irish Red Ale472%36% - 100%
Specialty Smoked Beer475%50% - 100%
Dunkelweizen467%22% - 100%
Bohemian Pilsener466%21% - 100%
Doppelbock474%33% - 100%
Belgian Dark Strong Ale443%20% - 100%
Spice, Herb, or Vegetable Beer472%36% - 100%
Brown Porter467%33% - 100%
Dortmunder Export440%20% - 100%
Mild443%33% - 67%
Oatmeal Stout456%50% - 74%
Belgian Pale Ale468%33% - 100%
Vienna Lager463%36% - 100%
Scottish Heavy438%26% - 50%
Schwarzbier470%38% - 100%
Imperial IPA418%9% - 33%
Altbier465%55% - 78%
California Common466%38% - 100%
Belgian Blond Ale383%50% - 100%
Roggenbier (German Rye Beer)362%33% - 77%
Clone Beer352%36% - 72%
Düsseldorf Altbier354%33% - 80%
Foreign Extra Stout338%32% - 50%
Belgian Dark Strong Ale344%33% - 50%
International Dark Lager378%33% - 100%
Dark American Lager372%50% - 100%
Spice, Herb, or Vegetable Beer362%60% - 67%
Weizenbock372%50% - 100%
Sweet Stout338%20% - 69%
Czech Dark Lager364%32% - 100%
Old Ale350%33% - 67%
Doppelbock365%20% - 100%
Dry Stout353%50% - 60%
Czech Premium Pale Lager331%17% - 50%
Belgian Tripel344%17% - 67%
Irish Red Ale361%33% - 100%
Double IPA316%8% - 25%
Czech Amber Lager333%11% - 76%
Rauchbier389%67% - 100%
Specialty IPA: Brown IPA323%11% - 33%
Other Smoked Beer383%50% - 100%
Helles Bock2100%100% - 100%
Flanders Brown Ale/Oud Bruin233%33% - 33%
Extra Special/Strong Bitter (ESB)265%31% - 100%
Old Ale254%33% - 75%
Specialty IPA: Belgian IPA216%14% - 18%
Czech Pale Lager259%19% - 100%
Munich Dunkel275%50% - 100%
Schwarzbier255%50% - 60%
Belgian Golden Strong Ale232%14% - 50%
Autumn Seasonal Beer270%40% - 100%
Standard/Ordinary Bitter211%5% - 17%
Belgian Blond Ale275%50% - 100%
British Golden Ale263%25% - 100%
Strong Bitter253%47% - 60%
Best Bitter277%54% - 100%
Belgian Pale Ale243%19% - 67%
Maibock/Helles Bock229%20% - 38%
Pre-Prohibition Lager238%33% - 43%
German Helles Exportbier233%17% - 50%
Special/Best/Premium Bitter215%10% - 21%
Mixed-Fermentation Sour Beer280%60% - 100%
Berliner Weisse275%50% - 100%
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