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Liberty


Most Used In:

Style Uses Avg. Usage Usage Range
American Brown Ale7336%14% - 100%
American Brown Ale7133%15% - 82%
Cream Ale7178%18% - 100%
Cream Ale5081%33% - 100%
American Pale Ale4551%17% - 100%
American Wheat Beer4559%15% - 100%
American IPA4127%7% - 100%
American Pale Ale3547%8% - 100%
American Amber Ale3245%12% - 100%
American Light Lager3072%33% - 100%
Kölsch2947%14% - 100%
Blonde Ale2759%10% - 100%
Kölsch2651%13% - 100%
American IPA2626%3% - 100%
Russian Imperial Stout2443%11% - 100%
International Pale Lager2374%25% - 100%
American Lager2280%33% - 100%
Weissbier2072%18% - 100%
Saison2060%20% - 100%
American Wheat or Rye Beer2054%25% - 100%
No Profile Selected1865%15% - 100%
American Amber Ale1855%14% - 100%
Saison1645%9% - 100%
Blonde Ale1661%20% - 100%
Holiday/Winter Special Spiced Beer1453%30% - 100%
Fruit Beer1452%25% - 100%
California Common Beer1453%13% - 100%
Imperial Stout1341%17% - 100%
Märzen1269%33% - 100%
Belgian Dubbel1248%21% - 100%
Weizen/Weissbier1272%33% - 100%
Oktoberfest/Märzen1163%50% - 100%
Light American Lager1169%40% - 100%
Witbier1146%24% - 67%
Belgian Tripel1035%13% - 71%
British Brown Ale1033%29% - 33%
American Porter946%17% - 100%
English IPA936%16% - 75%
Specialty IPA: Rye IPA938%10% - 88%
Specialty Beer974%5% - 100%
American Strong Ale836%23% - 67%
Witbier869%31% - 100%
Northern English Brown841%20% - 91%
Belgian Dubbel843%25% - 67%
Robust Porter840%25% - 77%
American Barleywine821%6% - 67%
American Stout843%11% - 62%
Classic American Pilsner868%33% - 100%
German Pils860%12% - 100%
American Stout851%20% - 67%
Experimental Beer736%3% - 80%
German Pilsner (Pils)747%1% - 100%
British Strong Ale744%17% - 100%
Munich Helles774%20% - 100%
Belgian Pale Ale656%14% - 100%
Munich Dunkel679%23% - 100%
Dark Mild644%25% - 67%
Belgian Blond Ale653%11% - 100%
Belgian Tripel655%17% - 83%
International Amber Lager664%25% - 100%
Specialty IPA: Black IPA616%9% - 23%
Belgian Specialty Ale654%14% - 100%
Trappist Single559%33% - 100%
Belgian Dark Strong Ale543%20% - 100%
Premium American Lager587%33% - 100%
Spice, Herb, or Vegetable Beer564%36% - 100%
Brown Porter559%27% - 100%
Winter Seasonal Beer554%20% - 100%
California Common560%38% - 100%
Mild539%20% - 67%
Gose590%50% - 100%
Munich Helles557%18% - 100%
Imperial IPA529%9% - 70%
Irish Red Ale561%20% - 100%
Vienna Lager562%31% - 100%
Doppelbock566%33% - 100%
Berliner Weisse584%20% - 100%
Schwarzbier568%38% - 100%
Double IPA419%8% - 27%
Weizenbock471%50% - 100%
Dunkelweizen467%22% - 100%
Clone Beer464%36% - 100%
Standard American Lager475%50% - 100%
Dortmunder Export440%20% - 100%
Specialty IPA: Brown IPA421%11% - 33%
Oatmeal Stout456%50% - 74%
German Helles Exportbier445%14% - 100%
Old Ale446%33% - 67%
Scottish Heavy438%26% - 50%
Altbier465%55% - 78%
Mixed-Style Beer459%8% - 100%
Autumn Seasonal Beer468%30% - 100%
Dark American Lager461%29% - 100%
Specialty Smoked Beer475%50% - 100%
Vienna Lager463%36% - 100%
Irish Red Ale458%33% - 100%
International Dark Lager378%33% - 100%
Standard/Ordinary Bitter316%5% - 26%
Belgian Dark Strong Ale344%33% - 50%
Best Bitter377%54% - 100%
Spice, Herb, or Vegetable Beer362%60% - 67%
Düsseldorf Altbier354%33% - 80%
Czech Pale Lager373%19% - 100%
Belgian Blond Ale383%50% - 100%
Helles Bock375%25% - 100%
Schwarzbier341%14% - 60%
Dry Stout342%25% - 50%
British Golden Ale367%25% - 100%
Maibock/Helles Bock336%20% - 50%
Strong Bitter345%28% - 60%
Czech Amber Lager333%11% - 76%
Roggenbier (German Rye Beer)362%33% - 77%
Bohemian Pilsener355%21% - 77%
Foreign Extra Stout338%32% - 50%
Czech Premium Pale Lager331%17% - 50%
Mixed-Fermentation Sour Beer387%60% - 100%
Other Smoked Beer383%50% - 100%
Doppelbock365%20% - 100%
Czech Dark Lager364%32% - 100%
Sweet Stout338%20% - 69%
Belgian Pale Ale349%19% - 67%
Rauchbier389%67% - 100%
Kentucky Common275%50% - 100%
Specialty Fruit Beer275%50% - 100%
Belgian Golden Strong Ale232%14% - 50%
Festbier255%50% - 60%
Pre-Prohibition Lager238%33% - 43%
Old Ale254%33% - 75%
Baltic Porter245%40% - 50%
Specialty IPA: Belgian IPA216%14% - 18%
Irish Stout260%21% - 100%
Belgian Golden Strong Ale258%50% - 67%
Dunkles Weissbier273%46% - 100%
Special/Best/Premium Bitter215%10% - 21%
Flanders Brown Ale/Oud Bruin233%33% - 33%
Extra Special/Strong Bitter (ESB)265%31% - 100%
Munich Dunkel275%50% - 100%
Berliner Weisse275%50% - 100%