Huell Melon

Description: "Bred at the Hop Research Institute in Hüll, this hop variety has bold flavors and is not necessarily associated with typical hop variety aromas."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	236	41%	4% - 100%
Specialty IPA: New England IPA	182	33%	2% - 100%
American Pale Ale	166	51%	1% - 100%
Weissbier	85	68%	17% - 100%
Blonde Ale	84	53%	6% - 100%
Saison	79	55%	6% - 100%
American IPA	55	41%	10% - 100%
Saison	50	58%	11% - 100%
American Wheat Beer	41	64%	22% - 100%
Fruit Beer	40	76%	25% - 100%
Kölsch	39	65%	14% - 100%
American Light Lager	36	56%	13% - 100%
American Pale Ale	33	56%	6% - 100%
Witbier	31	70%	20% - 100%
International Pale Lager	25	56%	5% - 100%
Berliner Weisse	25	85%	23% - 100%
German Pilsner (Pils)	24	57%	20% - 100%
Blonde Ale	22	63%	20% - 100%
English IPA	21	41%	13% - 94%
Specialty IPA: White IPA	20	39%	3% - 100%
Experimental Beer	19	48%	3% - 100%
Belgian Pale Ale	18	52%	13% - 100%
Cream Ale	18	65%	18% - 100%
Belgian Tripel	17	77%	31% - 100%
Imperial IPA	17	50%	4% - 100%
Double IPA	15	26%	8% - 57%
Berliner Weisse	15	88%	18% - 100%
Gose	15	87%	38% - 100%
Märzen	13	53%	25% - 100%
Specialty IPA: Black IPA	13	31%	5% - 75%
Specialty IPA: Rye IPA	12	43%	13% - 91%
Kölsch	12	57%	5% - 100%
Belgian Blond Ale	11	71%	46% - 100%
German Pils	11	53%	9% - 100%
Specialty IPA: Red IPA	10	37%	29% - 54%
Cream Ale	10	80%	32% - 100%
American Amber Ale	9	39%	25% - 59%
Specialty IPA: Belgian IPA	9	37%	14% - 80%
American Lager	9	71%	22% - 100%
Munich Helles	8	53%	22% - 100%
Wild Specialty Beer	8	52%	20% - 100%
Brett Beer	8	65%	15% - 100%
Specialty Fruit Beer	8	50%	33% - 67%
Mixed-Style Beer	7	44%	15% - 100%
Standard/Ordinary Bitter	7	42%	17% - 83%
Weizen/Weissbier	7	72%	50% - 100%
American Strong Ale	7	40%	7% - 67%
American Porter	7	69%	33% - 100%
Russian Imperial Stout	6	45%	27% - 100%
German Leichtbier	6	54%	36% - 67%
Trappist Single	6	46%	21% - 100%
Munich Dunkel	6	71%	33% - 100%
British Golden Ale	6	47%	12% - 67%
Czech Premium Pale Lager	5	69%	40% - 100%
Light American Lager	5	56%	22% - 100%
Vienna Lager	5	65%	25% - 100%
American Brown Ale	5	50%	33% - 67%
Belgian Golden Strong Ale	5	66%	9% - 100%
Bohemian Pilsener	5	42%	20% - 77%
Spice, Herb, or Vegetable Beer	5	48%	19% - 73%