Yakima Valley Hops - Idaho 7

Description: "Playfully known 007: The Golden Hop, Idaho 7™ is the first hop release from Jackson Farms just outside of Boise. This hop is ripe with zesty oranges and tangerines that are reminiscent of marmalade. Its uniqueness shows up as a pleasant herbal character that melds with the citrus to come across like fine earl grey tea. 007 is a dual purpose hop capable of carrying a recipe, but it works best in conjunction with Citra or a bittering hop like Warrior."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	421	39%	1% - 100%
American Pale Ale	184	49%	3% - 100%
Specialty IPA: New England IPA	163	35%	1% - 100%
Double IPA	77	29%	4% - 79%
American Light Lager	64	43%	8% - 100%
American IPA	49	40%	4% - 100%
American Pale Ale	29	43%	5% - 100%
No Profile Selected	27	37%	11% - 100%
Specialty IPA: Black IPA	22	21%	2% - 54%
Imperial IPA	19	33%	2% - 89%
Specialty IPA: White IPA	18	42%	15% - 100%
American Wheat Beer	16	53%	9% - 93%
Saison	14	79%	40% - 100%
American Amber Ale	14	39%	15% - 91%
Blonde Ale	14	68%	20% - 100%
Specialty IPA: Rye IPA	12	66%	10% - 100%
Gose	8	96%	67% - 100%
Specialty IPA: Belgian IPA	7	37%	12% - 100%
Saison	7	49%	18% - 67%
Specialty IPA: Red IPA	6	27%	10% - 67%
English IPA	6	43%	17% - 84%
American Brown Ale	6	45%	14% - 100%
American Strong Ale	5	52%	33% - 76%
Imperial Stout	5	47%	33% - 100%
Experimental Beer	4	45%	20% - 71%
American Brown Ale	4	45%	40% - 50%
British Strong Ale	3	52%	45% - 67%
Specialty IPA: Brown IPA	3	40%	25% - 55%
Witbier	3	71%	47% - 100%
Fruit Beer	3	75%	25% - 100%
American Lager	3	51%	41% - 56%
German Pilsner (Pils)	3	60%	50% - 81%
American Amber Ale	3	29%	13% - 60%
Extra Special/Strong Bitter (ESB)	3	24%	21% - 27%
Witbier	2	25%	9% - 40%
American Porter	2	75%	50% - 100%
Winter Seasonal Beer	2	45%	33% - 56%
Belgian Specialty Ale	2	52%	50% - 55%
International Pale Lager	2	25%	20% - 31%
Ordinary Bitter	2	72%	44% - 100%
Specialty Fruit Beer	2	50%	50% - 50%
Mixed-Style Beer	2	61%	49% - 72%
Berliner Weisse	1	25%	25% - 25%
Trappist Single	1	50%	50% - 50%
Flanders Red Ale	1	100%	100% - 100%
Fruit Lambic	1	23%	23% - 23%
Brett Beer	1	50%	50% - 50%
Weissbier	1	40%	40% - 40%
Clone Beer	1	15%	15% - 15%
Cream Ale	1	56%	56% - 56%
Belgian Pale Ale	1	86%	86% - 86%
Irish Red Ale	1	33%	33% - 33%
Dry Stout	1	33%	33% - 33%
Scottish Export	1	100%	100% - 100%
Blonde Ale	1	33%	33% - 33%
German Pils	1	24%	24% - 24%
Standard/Ordinary Bitter	1	19%	19% - 19%
Northern English Brown	1	67%	67% - 67%
Premium American Lager	1	50%	50% - 50%
British Golden Ale	1	3%	3% - 3%
International Amber Lager	1	10%	10% - 10%
Standard American Lager	1	100%	100% - 100%
Belgian Blond Ale	1	33%	33% - 33%
Spice, Herb, or Vegetable Beer	1	100%	100% - 100%