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Belma


Description: "A very clean hop, with a very orange, slight grapefruit, tropical pineapple, strawberry, and melon aroma."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA37841%4% - 100%
American IPA32438%1% - 100%
American Pale Ale18650%2% - 100%
American Pale Ale16452%4% - 100%
Saison7866%11% - 100%
Imperial IPA7633%5% - 100%
Specialty IPA: New England IPA6139%11% - 100%
Blonde Ale5671%17% - 100%
American Light Lager5349%10% - 100%
Blonde Ale5361%4% - 100%
American Amber Ale4647%7% - 100%
Double IPA4033%6% - 100%
California Common Beer4044%6% - 100%
American Wheat or Rye Beer3851%3% - 100%
American Wheat Beer3670%17% - 100%
Belgian Specialty Ale3463%17% - 100%
Saison3446%4% - 100%
Fruit Beer3370%25% - 100%
Specialty IPA: White IPA2836%1% - 100%
American Amber Ale2649%11% - 100%
English IPA2536%10% - 77%
Specialty IPA: Black IPA2437%9% - 94%
No Profile Selected2240%2% - 100%
Specialty Beer2151%8% - 100%
Weizen/Weissbier1972%11% - 100%
Cream Ale1886%50% - 100%
Specialty IPA: Red IPA1836%4% - 100%
American Stout1852%20% - 100%
American Brown Ale1654%10% - 100%
Russian Imperial Stout1638%8% - 67%
Specialty IPA: Belgian IPA1534%6% - 56%
American Barleywine1551%14% - 100%
Oatmeal Stout1548%25% - 100%
Extra Special/Strong Bitter (ESB)1444%19% - 100%
Witbier1358%16% - 100%
Witbier1361%33% - 100%
Robust Porter1351%22% - 100%
North German Altbier1246%5% - 100%
Dunkelweizen1287%41% - 100%
Cream Ale1169%16% - 100%
Weissbier1163%22% - 100%
Belgian Pale Ale1178%25% - 100%
Foreign Extra Stout1081%41% - 100%
Belgian Pale Ale962%26% - 100%
Experimental Beer968%25% - 100%
Belgian Blond Ale954%26% - 100%
Irish Red Ale847%8% - 100%
Berliner Weisse878%25% - 100%
Old Ale827%9% - 52%
Specialty IPA: Rye IPA842%17% - 100%
Kölsch880%22% - 100%
American Barleywine746%31% - 100%
American Brown Ale751%15% - 80%
British Strong Ale742%27% - 63%
Strong Bitter672%44% - 100%
Doppelbock647%33% - 100%
British Golden Ale634%22% - 46%
Kölsch679%14% - 100%
Strong Scotch Ale658%12% - 100%
Holiday/Winter Special Spiced Beer584%20% - 100%
Other Smoked Beer558%43% - 100%
Brown Porter585%60% - 100%
Standard/Ordinary Bitter555%23% - 100%
Sweet Stout578%38% - 100%
Imperial Stout557%35% - 100%
Belgian Dark Strong Ale558%23% - 100%
Bière de Garde532%14% - 80%
American Lager488%76% - 100%
Brett Beer436%18% - 54%
Mixed-Style Beer473%36% - 100%
Braggot464%17% - 100%
Mixed-Fermentation Sour Beer457%33% - 100%
Belgian Dark Strong Ale435%14% - 73%
Mild489%57% - 100%
Irish Red Ale483%67% - 100%
American Strong Ale425%6% - 50%
Classic American Pilsner425%16% - 33%
American Porter446%25% - 67%
Belgian Dubbel461%27% - 100%
Düsseldorf Altbier428%10% - 73%
Belgian Golden Strong Ale345%14% - 100%
Belgian Tripel358%25% - 100%
Dry Stout350%50% - 50%
Oatmeal Stout348%40% - 54%
Premium American Lager389%67% - 100%
Baltic Porter343%29% - 71%
German Pils319%4% - 50%
German Pilsner (Pils)317%10% - 24%
Specialty IPA: Brown IPA334%11% - 67%
Spice, Herb, or Vegetable Beer365%50% - 76%
Spice, Herb, or Vegetable Beer362%36% - 100%
Fruit Lambic3100%100% - 100%
Flanders Brown Ale/Oud Bruin3100%100% - 100%
Clone Beer361%40% - 100%
Helles Bock225%24% - 25%
American Stout250%50% - 50%
English Porter2100%100% - 100%
Straight (Unblended) Lambic258%50% - 67%
Dunkles Weissbier227%20% - 33%
Dark Mild249%35% - 62%
Belgian Tripel267%35% - 100%
Specialty Fruit Beer2100%100% - 100%
Bohemian Pilsener216%16% - 16%
Southern English Brown245%40% - 50%
Märzen240%30% - 50%
Dark American Lager2100%100% - 100%
Best Bitter272%44% - 100%
Trappist Single295%95% - 95%
Wild Specialty Beer248%41% - 56%
Fruit Lambic275%50% - 100%
Gueuze283%67% - 100%
Gose1100%100% - 100%
Oktoberfest/Märzen1100%100% - 100%
Alternative Sugar Beer180%80% - 80%
Traditional Bock118%18% - 18%
Foreign Extra Stout1100%100% - 100%
Weizenbock150%50% - 50%
Tropical Stout162%62% - 62%
Light American Lager180%80% - 80%
Ordinary Bitter124%24% - 24%
Fruit Beer160%60% - 60%
Munich Dunkel1100%100% - 100%
Special/Best/Premium Bitter147%47% - 47%
English Barleywine169%69% - 69%
Belgian Dubbel150%50% - 50%
Standard American Lager1100%100% - 100%
Weizenbock16%6% - 6%
Maibock/Helles Bock127%27% - 27%
Belgian Blond Ale150%50% - 50%
Belgian Golden Strong Ale153%53% - 53%
Kellerbier: Amber Kellerbier127%27% - 27%
English Barleywine133%33% - 33%
Schwarzbier118%18% - 18%
Wood-Aged Beer1100%100% - 100%
Irish Stout1100%100% - 100%
Specialty Smoked Beer140%40% - 40%
Bière de Garde140%40% - 40%
British Brown Ale180%80% - 80%
Scottish Heavy116%16% - 16%
Munich Helles1100%100% - 100%
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