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Vanguard


Most Used In:

Style Uses Avg. Usage Usage Range
Kölsch6778%14% - 100%
American Brown Ale6556%20% - 100%
Vienna Lager6214%7% - 100%
Holiday/Winter Special Spiced Beer4658%33% - 100%
American IPA4320%6% - 100%
American Wheat or Rye Beer4264%20% - 100%
Saison3766%14% - 100%
California Common Beer3552%8% - 100%
Imperial IPA3213%8% - 50%
American Amber Ale3137%6% - 100%
American Pale Ale3142%10% - 100%
Specialty Beer2945%10% - 69%
Vienna Lager2922%6% - 100%
Belgian Specialty Ale2851%25% - 100%
American IPA2821%5% - 67%
Blonde Ale2754%33% - 100%
Weizen/Weissbier2787%6% - 100%
American Light Lager2537%8% - 100%
German Pilsner (Pils)2362%15% - 100%
American Pale Ale2050%4% - 100%
Irish Red Ale1857%20% - 100%
Winter Seasonal Beer1854%38% - 100%
Dunkelweizen1866%33% - 100%
No Profile Selected1556%18% - 100%
Oktoberfest/Märzen1481%8% - 100%
Spice, Herb, or Vegetable Beer1366%32% - 100%
Saison1353%9% - 100%
Kölsch1280%33% - 100%
Cream Ale1263%33% - 100%
Belgian Dubbel1249%28% - 100%
Mild1245%24% - 67%
American Amber Ale1164%29% - 100%
Double IPA1113%7% - 29%
Cream Ale1188%50% - 100%
Weissbier1091%50% - 100%
Witbier1054%25% - 100%
Premium American Lager1045%1% - 100%
Belgian Blond Ale1048%34% - 100%
American Barleywine1042%10% - 75%
Classic American Pilsner939%9% - 80%
Schwarzbier956%18% - 100%
Belgian Dark Strong Ale941%27% - 53%
Blonde Ale941%10% - 67%
Russian Imperial Stout828%7% - 50%
Imperial Stout833%12% - 100%
Experimental Beer841%8% - 100%
American Wheat Beer860%33% - 100%
Witbier885%50% - 100%
Fruit Beer887%50% - 100%
American Porter851%20% - 100%
American Stout859%25% - 100%
Old Ale756%50% - 80%
American Brown Ale754%40% - 67%
American Lager758%6% - 100%
Märzen746%11% - 92%
Robust Porter747%9% - 100%
Roggenbier (German Rye Beer)793%50% - 100%
Specialty IPA: Black IPA621%9% - 42%
Specialty IPA: Red IPA628%6% - 67%
British Strong Ale642%28% - 50%
Traditional Bock651%19% - 100%
Baltic Porter655%33% - 100%
Rauchbier697%80% - 100%
Belgian Dubbel649%26% - 100%
British Brown Ale642%23% - 60%
Schwarzbier672%40% - 100%
North German Altbier669%50% - 100%
American Stout629%14% - 50%
American Strong Ale630%9% - 67%
International Pale Lager676%40% - 100%
International Amber Lager658%9% - 100%
Oatmeal Stout553%17% - 100%
Kentucky Common555%22% - 84%
Specialty IPA: Belgian IPA516%3% - 33%
Munich Dunkel5100%100% - 100%
International Dark Lager592%80% - 100%
Sweet Stout555%33% - 100%
Belgian Golden Strong Ale561%33% - 100%
Belgian Dark Strong Ale545%33% - 60%
Light American Lager572%10% - 100%
Gose4100%100% - 100%
Northern English Brown447%17% - 80%
Belgian Pale Ale444%28% - 50%
Belgian Tripel463%33% - 100%
Bohemian Pilsener451%18% - 100%
Berliner Weisse4100%100% - 100%
Dark American Lager446%8% - 100%
Belgian Pale Ale456%33% - 100%
Strong Scotch Ale446%17% - 67%
German Helles Exportbier468%20% - 100%
Irish Stout439%34% - 50%
Clone Beer431%6% - 50%
Extra Special/Strong Bitter (ESB)457%33% - 100%
Irish Red Ale370%50% - 100%
Standard/Ordinary Bitter333%33% - 33%
Foreign Extra Stout333%28% - 43%
Doppelbock3100%100% - 100%
Standard American Lager347%8% - 100%
British Golden Ale383%50% - 100%
Mixed-Style Beer342%8% - 67%
Scottish Export 80/-383%75% - 100%
Munich Helles384%53% - 100%
Maibock/Helles Bock322%20% - 25%
California Common341%28% - 50%
Special/Best/Premium Bitter328%20% - 33%
American Barleywine319%11% - 33%
Best Bitter349%33% - 67%
Spice, Herb, or Vegetable Beer283%67% - 100%
English Barleywine29%8% - 10%
Specialty IPA: Brown IPA240%14% - 67%
Other Specialty Cider or Perry275%50% - 100%
Brown Porter256%56% - 56%
Düsseldorf Altbier254%8% - 100%
Bière de Garde239%29% - 50%
Czech Premium Pale Lager242%34% - 50%
Sahti283%67% - 100%
Munich Helles267%33% - 100%
English IPA230%29% - 32%
Doppelbock239%11% - 67%
Altbier280%60% - 100%
Southern English Brown265%50% - 80%
Belgian Golden Strong Ale228%22% - 33%
Specialty IPA: Rye IPA150%50% - 50%
Weizenbock1100%100% - 100%
Old Ale120%20% - 20%
Dry Stout133%33% - 33%
Mixed-Fermentation Sour Beer1100%100% - 100%
German Pils137%37% - 37%
English Porter167%67% - 67%
Sweet Stout1100%100% - 100%
Irish Extra Stout150%50% - 50%
Braggot150%50% - 50%
Kellerbier: Amber Kellerbier150%50% - 50%
Classic Style Smoked Beer1100%100% - 100%
Specialty Fruit Beer138%38% - 38%
English Barleywine156%56% - 56%
Baltic Porter150%50% - 50%
Helles Bock157%57% - 57%
Dortmunder Export157%57% - 57%
Strong Bitter133%33% - 33%
Specialty Smoked Beer167%67% - 67%
Belgian Blond Ale167%67% - 67%
Weizenbock150%50% - 50%
Flanders Brown Ale/Oud Bruin150%50% - 50%
Eisbock1100%100% - 100%
Wee Heavy129%29% - 29%
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