Wyeast - Belgian Saison 3724 - Yeast

Type: Ale

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 78%

Alcohol Tolerance: 12%

Minimum Temperature: 70°F

Maximum Temperature: 95°F

Most Used In:

Style	Recipes
Saison	2,108
Saison	1,282
American Light Lager	77
Belgian Specialty Ale	50
Belgian Pale Ale	49
Belgian Pale Ale	39
Bière de Garde	28
California Common Beer	27
Bière de Garde	23
Fruit Beer	21
American IPA	20
Belgian Dark Strong Ale	19
Mixed-Fermentation Sour Beer	18
Witbier	18
Specialty IPA: Belgian IPA	16
Belgian Blond Ale	15
Witbier	13
Straight (Unblended) Lambic	12
American IPA	12
Experimental Beer	12
Belgian Golden Strong Ale	12
Spice, Herb, or Vegetable Beer	11
Specialty Beer	10
Belgian Tripel	9
Brett Beer	8
Belgian Blond Ale	7
Spice, Herb, or Vegetable Beer	7
Russian Imperial Stout	7
Mixed-Style Beer	7
Belgian Golden Strong Ale	6
American Pale Ale	6
Berliner Weisse	6
Berliner Weisse	6
Fruit Lambic	6
American Pale Ale	6
Weizen/Weissbier	5
American Amber Ale	5
Specialty IPA: White IPA	5
Belgian Dark Strong Ale	5
Belgian Dubbel	4
Other Specialty Cider or Perry	4
Gose	4
Holiday/Winter Special Spiced Beer	4
Fruit and Spice Beer	4
Flanders Red Ale	4
Autumn Seasonal Beer	4
Specialty Fruit Beer	4
American Wheat or Rye Beer	3
American Strong Ale	3
Trappist Single	3
Specialty IPA: Black IPA	3
Winter Seasonal Beer	3
Blonde Ale	3
Flanders Red Ale	3
British Strong Ale	3
Czech Premium Pale Lager	3
German Pilsner (Pils)	3
Specialty IPA: New England IPA	3
Other Smoked Beer	2
Gueuze	2
Oatmeal Stout	2
Blonde Ale	2
Clone Beer	2
Lambic	2
Gueuze	2
American Stout	2
Imperial IPA	2
Munich Helles	2
Braggot	2
Wild Specialty Beer	2
Vienna Lager	1
American Brown Ale	1
Bohemian Pilsener	1
American Barleywine	1
Foreign Extra Stout	1
Baltic Porter	1
English IPA	1
Dry Stout	1
Dunkelweizen	1
Piwo Grodziskie	1
Weizenbock	1
Wood-Aged Beer	1
Kölsch	1
Specialty IPA: Rye IPA	1
Metheglin	1
Semi-Sweet Mead	1
Sweet Mead	1
Oud Bruin	1
Belgian Tripel	1
Irish Red Ale	1
American Wheat Beer	1
Czech Pale Lager	1
Dark Mild	1
American Amber Ale	1
Specialty IPA: Brown IPA	1
Lichtenhainer	1
Kölsch	1
Weissbier	1
Old Ale	1
Irish Red Ale	1
Alternative Sugar Beer	1
International Pale Lager	1
American Stout	1
Imperial Stout	1
Fruit Lambic	1
Ordinary Bitter	1
Belgian Dubbel	1

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