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Imperial Yeast - A38 Juice

Most Used In:

Style Recipes
Specialty IPA: New England IPA3,217
American IPA1,472
American Pale Ale466
No Profile Selected405
American IPA376
Double IPA205
American Pale Ale69
Blonde Ale68
Imperial IPA59
American Light Lager55
American Wheat Beer36
English IPA32
Specialty IPA: White IPA30
Specialty IPA: Black IPA26
American Porter23
Fruit Beer22
Berliner Weisse22
Specialty IPA: Red IPA20
Imperial Stout18
Experimental Beer18
American Amber Ale16
Best Bitter16
American Stout15
Specialty IPA: Rye IPA15
Blonde Ale14
British Golden Ale13
Strong Bitter10
Robust Porter10
Dry Stout9
American Stout8
Oatmeal Stout8
Sweet Stout8
Ordinary Bitter7
Russian Imperial Stout7
American Strong Ale6
American Brown Ale6
Berliner Weisse6
Belgian Pale Ale6
Cream Ale6
Dark Mild6
Winter Seasonal Beer5
Weissbier5
Oatmeal Stout5
Specialty IPA: Belgian IPA4
American Wheat or Rye Beer4
Mixed-Fermentation Sour Beer4
English IPA4
American Amber Ale3
Light American Lager3
British Brown Ale3
Witbier3
English Barleywine3
Standard/Ordinary Bitter3
Fruit and Spice Beer3
Extra Special/Strong Bitter (ESB)2
Sweet Stout2
Braggot2
Irish Stout2
Holiday/Winter Special Spiced Beer2
Irish Red Ale2
English Porter2
Specialty IPA: Brown IPA2
Special/Best/Premium Bitter2
Fruit Lambic1
Specialty Fruit Beer1
London Brown Ale1
California Common1
Weizen/Weissbier1
Baltic Porter1
Brown Porter1
Mixed-Style Beer1
Mild1
American Lager1
Classic American Pilsner1
Northern English Brown1
Cream Ale1
Wee Heavy1
Foreign Extra Stout1
Altbier1
Alternative Grain Beer1
Munich Helles1
Autumn Seasonal Beer1
Old Ale1
Spice, Herb, or Vegetable Beer1
British Strong Ale1
Belgian Blond Ale1
Southern English Brown1
Foreign Extra Stout1
Wheatwine1
American Barleywine1
Scottish Light1
Specialty Beer1