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Home
»
Yeasts
»
Imperial Yeast - A38 Juice
Imperial Yeast - A38 Juice
Type:
Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Imperial Yeast
Attenuation:
74%
Alcohol Tolerance:
Medium
Minimum Temperature:
64°F
Maximum Temperature:
74°F
Most Used In:
Style
Recipes
Specialty IPA: New England IPA
3,861
American IPA
1,646
American Pale Ale
547
American IPA
432
Double IPA
231
American Pale Ale
82
Blonde Ale
81
Imperial IPA
68
American Light Lager
56
English IPA
53
American Wheat Beer
41
Specialty IPA: White IPA
33
Specialty IPA: Black IPA
27
American Porter
25
Fruit Beer
24
Berliner Weisse
23
American Stout
21
American Amber Ale
21
Imperial Stout
21
Best Bitter
20
Specialty IPA: Red IPA
19
Specialty IPA: Rye IPA
19
Experimental Beer
18
British Golden Ale
17
Sweet Stout
15
Blonde Ale
15
Strong Bitter
13
Dark Mild
11
American Brown Ale
11
Oatmeal Stout
10
Ordinary Bitter
10
Robust Porter
9
Dry Stout
9
Cream Ale
9
English IPA
8
American Stout
8
Specialty IPA: Belgian IPA
7
Oatmeal Stout
7
Weissbier
6
Russian Imperial Stout
6
American Strong Ale
6
Belgian Pale Ale
6
English Barleywine
5
English Porter
5
Irish Red Ale
5
Berliner Weisse
5
American Wheat or Rye Beer
5
British Brown Ale
5
Winter Seasonal Beer
5
American Amber Ale
4
Light American Lager
4
Mixed-Fermentation Sour Beer
4
Extra Special/Strong Bitter (ESB)
4
Standard/Ordinary Bitter
3
Sweet Stout
3
Fruit and Spice Beer
3
Witbier
3
Old Ale
3
Special/Best/Premium Bitter
3
British Strong Ale
3
Braggot
2
Spice, Herb, or Vegetable Beer
2
Irish Stout
2
Specialty Fruit Beer
2
Mild
2
American Barleywine
2
Cream Ale
2
Mixed-Style Beer
2
Specialty IPA: Brown IPA
2
Holiday/Winter Special Spiced Beer
2
Wheatwine
2
Foreign Extra Stout
2
Northern English Brown
2
Doppelbock
1
Classic American Pilsner
1
Weizen/Weissbier
1
Altbier
1
Witbier
1
Wee Heavy
1
Gose
1
Kölsch
1
German Pilsner (Pils)
1
Belgian Golden Strong Ale
1
Czech Premium Pale Lager
1
London Brown Ale
1
American Barleywine
1
Southern English Brown
1
Autumn Seasonal Beer
1
Baltic Porter
1
California Common
1
Specialty Beer
1
Munich Helles
1
Foreign Extra Stout
1
Belgian Blond Ale
1
Alternative Grain Beer
1
American Lager
1
Strong Scotch Ale
1
Fruit Lambic
1
Scottish Light
1
Brown Porter
1
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