Lallemand - Belle Saison - Yeast

Type: Ales

Form: Dry

Flocculation: Low

Laboratory: Lallemand

Attenuation: 90%

Alcohol Tolerance: High

Minimum Temperature: 59°F

Maximum Temperature: 95°F

Most Used In:

Style	Recipes
Saison	823
Saison	816
Belgian Pale Ale	53
Belgian Blond Ale	41
Fruit Beer	39
Witbier	37
Belgian Golden Strong Ale	26
American IPA	23
Belgian Specialty Ale	23
Blonde Ale	20
Spice, Herb, or Vegetable Beer	19
Bière de Garde	19
Specialty IPA: Belgian IPA	16
Belgian Tripel	14
Bière de Garde	13
Witbier	13
Mixed-Fermentation Sour Beer	12
Experimental Beer	12
American Pale Ale	11
American Light Lager	11
Belgian Dark Strong Ale	10
Mixed-Style Beer	10
Belgian Tripel	9
Berliner Weisse	9
Common Cider	9
Weissbier	9
Specialty IPA: New England IPA	8
Belgian Dark Strong Ale	8
Flanders Red Ale	8
Berliner Weisse	7
American Pale Ale	7
Braggot	7
Spice, Herb, or Vegetable Beer	6
Dry Mead	6
Belgian Golden Strong Ale	5
Other Specialty Cider or Perry	5
International Pale Lager	5
Winter Seasonal Beer	5
Trappist Single	5
Flanders Red Ale	5
German Pilsner (Pils)	4
Fruit Cider	4
Cream Ale	4
American IPA	4
Specialty Fruit Beer	4
Gose	4
Weizen/Weissbier	3
Brett Beer	3
Double IPA	3
Brown Porter	3
Gueuze	3
Belgian Blond Ale	3
Alternative Sugar Beer	3
Sweet Mead	3
Dark Mild	2
Holiday/Winter Special Spiced Beer	2
Weizenbock	2
Scottish Export	2
American Wheat or Rye Beer	2
Belgian Dubbel	2
Flanders Brown Ale/Oud Bruin	2
Czech Pale Lager	2
Robust Porter	2
Russian Imperial Stout	2
Belgian Pale Ale	2
American Stout	2
Autumn Seasonal Beer	2
Specialty Beer	2
Fruit Lambic	2
American Wheat Beer	2
Metheglin	2
Alternative Grain Beer	2
American Amber Ale	2
Munich Helles	2
Scottish Heavy	1
English Cider	1
Tropical Stout	1
Old Ale	1
International Amber Lager	1
Bohemian Pilsener	1
Open Category Mead	1
Imperial IPA	1
American Brown Ale	1
Kölsch	1
Clone Beer	1
Blonde Ale	1
Other Fruit Melomel	1
Ordinary Bitter	1
Specialty IPA: White IPA	1
Specialty IPA: Rye IPA	1
Specialty IPA: Red IPA	1
Oud Bruin	1
Belgian Dubbel	1
Classic Style Smoked Beer	1
Lambic	1
Apple Wine	1
Common Perry	1
Straight (Unblended) Lambic	1
Wild Specialty Beer	1
American Amber Ale	1
Märzen	1
British Golden Ale	1
Special/Best/Premium Bitter	1
Specialty Smoked Beer	1
Strong Bitter	1

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