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Danstar - Munich Dry Wheat Yeast

Most Used In:

Style Recipes
Weizen/Weissbier532
Weissbier267
Dunkelweizen115
American Wheat or Rye Beer83
American Wheat Beer58
Dunkles Weissbier57
Witbier53
Witbier41
Fruit Beer40
Weizenbock29
California Common Beer29
Weizenbock24
American Light Lager20
No Profile Selected19
Specialty IPA: White IPA17
Specialty Beer17
American Pale Ale13
Roggenbier11
American IPA10
American IPA10
American Amber Ale10
Experimental Beer8
Berliner Weisse7
Belgian Blond Ale7
Blonde Ale7
Russian Imperial Stout7
Roggenbier (German Rye Beer)7
Clone Beer6
Belgian Specialty Ale6
Berliner Weisse6
Gose6
Saison5
Munich Dunkel5
Blonde Ale4
Brown Porter4
Other Smoked Beer4
Munich Dunkel4
Oktoberfest/Märzen4
American Pale Ale4
Dry Stout3
Specialty Smoked Beer3
Common Cider3
Classic Rauchbier3
Belgian Pale Ale3
Mixed-Style Beer3
Autumn Seasonal Beer3
Imperial IPA3
Doppelbock3
American Amber Ale3
Traditional Bock2
Sweet Stout2
Baltic Porter2
Wheatwine2
Holiday/Winter Special Spiced Beer2
British Strong Ale2
American Brown Ale2
Belgian Dubbel2
Gueuze2
Best Bitter2
Light American Lager2
English Barleywine2
Mild2
Bohemian Pilsener2
Czech Pale Lager2
Mixed-Fermentation Sour Beer2
Spice, Herb, or Vegetable Beer2
Vienna Lager2
Kölsch2
Dunkles Bock2
Cyser (Apple Melomel)1
Extra Special/Strong Bitter (ESB)1
Saison1
Braggot1
Oatmeal Stout1
Belgian Blond Ale1
Kölsch1
Foreign Extra Stout1
American Stout1
Specialty IPA: Belgian IPA1
Premium American Lager1
American Porter1
Irish Red Ale1
Belgian Golden Strong Ale1
International Pale Lager1
American Barleywine1
Special/Best/Premium Bitter1
Scottish Export1
Märzen1
Fruit Lambic1
British Golden Ale1
Specialty IPA: Red IPA1
North German Altbier1
Cream Ale1
Belgian Tripel1
Gueuze1
Munich Helles1
Irish Red Ale1
Specialty IPA: New England IPA1
Oud Bruin1
British Brown Ale1
Old Ale1
German Pilsner (Pils)1
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