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Home
»
Yeasts
»
Wyeast - American Wheat 1010
Wyeast - American Wheat 1010
Type:
Wheat
Form:
Liquid
Flocculation:
Low
Laboratory:
Wyeast
Attenuation:
76%
Alcohol Tolerance:
10%
Minimum Temperature:
58°F
Maximum Temperature:
74°F
Most Used In:
Style
Recipes
American Wheat or Rye Beer
995
American Wheat Beer
942
Fruit Beer
260
Weizen/Weissbier
191
Weissbier
121
No Profile Selected
65
American Pale Ale
55
American Pale Ale
54
Dunkelweizen
49
Witbier
42
American Light Lager
42
California Common Beer
38
American IPA
37
Kölsch
35
Specialty Beer
33
Cream Ale
27
Spice, Herb, or Vegetable Beer
27
Witbier
26
American IPA
24
American Amber Ale
21
Blonde Ale
16
Blonde Ale
14
Imperial IPA
14
Cream Ale
11
Dunkles Weissbier
11
German Leichtbier
9
Spice, Herb, or Vegetable Beer
8
Belgian Specialty Ale
8
Specialty IPA: White IPA
8
Kölsch
7
Roggenbier (German Rye Beer)
6
Specialty Fruit Beer
6
Weizenbock
5
Wheatwine
5
Mixed-Style Beer
5
Düsseldorf Altbier
5
American Barleywine
5
Fruit and Spice Beer
5
Weizenbock
4
Other Smoked Beer
4
Double IPA
4
Experimental Beer
4
Specialty IPA: New England IPA
4
Classic American Pilsner
4
Specialty IPA: Rye IPA
4
Clone Beer
4
Berliner Weisse
3
Belgian Blond Ale
3
Holiday/Winter Special Spiced Beer
3
Saison
3
American Amber Ale
3
German Pilsner (Pils)
3
Belgian Pale Ale
3
Imperial Stout
3
Berliner Weisse
3
Baltic Porter
3
American Brown Ale
3
Gose
3
Fruit Lambic
2
Mild
2
Doppelbock
2
Australian Sparkling Ale
2
North German Altbier
2
Specialty Smoked Beer
2
Robust Porter
2
Fruit Beer
2
American Stout
2
International Amber Lager
2
Irish Red Ale
2
American Brown Ale
2
Altbier
2
Märzen
2
Brett Beer
1
Specialty IPA: Brown IPA
1
Standard/Ordinary Bitter
1
Classic Style Smoked Beer
1
Roggenbier
1
American Porter
1
Irish Red Ale
1
English Barleywine
1
Old Ale
1
English IPA
1
Winter Seasonal Beer
1
Belgian Blond Ale
1
Munich Helles
1
Mixed-Fermentation Sour Beer
1
Piwo Grodziskie
1
Scottish Export
1
Belgian Golden Strong Ale
1
Gueuze
1
Specialty IPA: Black IPA
1
California Common
1
Russian Imperial Stout
1
American Strong Ale
1
Belgian Pale Ale
1
Common Cider
1
Autumn Seasonal Beer
1
English Barleywine
1
British Golden Ale
1
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