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Wyeast - American Wheat 1010

Most Used In:

Style Recipes
American Wheat or Rye Beer958
American Wheat Beer813
Fruit Beer247
Weizen/Weissbier189
Weissbier99
American Pale Ale55
American Pale Ale52
Dunkelweizen48
No Profile Selected43
Witbier42
California Common Beer38
American Light Lager38
American IPA37
Kölsch34
Specialty Beer33
Cream Ale27
Spice, Herb, or Vegetable Beer27
Witbier23
American IPA22
American Amber Ale20
Blonde Ale16
Imperial IPA14
Blonde Ale13
Dunkles Weissbier12
Cream Ale11
Kölsch8
Spice, Herb, or Vegetable Beer8
Belgian Specialty Ale8
Specialty IPA: White IPA8
Roggenbier (German Rye Beer)6
Mixed-Style Beer5
Düsseldorf Altbier5
American Amber Ale5
American Barleywine5
Fruit and Spice Beer5
Other Smoked Beer4
Double IPA4
Experimental Beer4
Specialty Fruit Beer4
Specialty IPA: Rye IPA4
Clone Beer4
Weizenbock4
Weizenbock4
Belgian Blond Ale3
Holiday/Winter Special Spiced Beer3
Saison3
Classic American Pilsner3
German Pilsner (Pils)3
Belgian Pale Ale3
Altbier3
Baltic Porter3
Imperial Stout3
American Brown Ale3
Berliner Weisse3
Wheatwine3
Australian Sparkling Ale2
Doppelbock2
North German Altbier2
Specialty Smoked Beer2
Robust Porter2
American Stout2
Specialty IPA: New England IPA2
Irish Red Ale2
International Amber Lager2
American Brown Ale2
Berliner Weisse2
Gose2
Fruit Lambic2
Mild2
Specialty IPA: Brown IPA1
American Porter1
Irish Red Ale1
Classic Style Smoked Beer1
Old Ale1
Winter Seasonal Beer1
English Barleywine1
Fruit Beer1
Belgian Blond Ale1
Roggenbier1
Mixed-Fermentation Sour Beer1
Scottish Export1
Munich Helles1
Belgian Golden Strong Ale1
Piwo Grodziskie1
Specialty IPA: Black IPA1
Gueuze1
Russian Imperial Stout1
Märzen1
California Common1
American Strong Ale1
Common Cider1
English Barleywine1
Belgian Pale Ale1
Autumn Seasonal Beer1
British Golden Ale1
Standard/Ordinary Bitter1
Brett Beer1
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