biofine clear

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Czech Pale Lager	65	1%	17% - 90%
American IPA	47	1%	1% - 64%
American Pale Ale	31	1%	1% - 93%
American IPA	16	1%	1% - 80%
Imperial IPA	10	1%	3% - 80%
Czech Premium Pale Lager	10	1%	3% - 6%
American Pale Ale	9	1%	1% - 8%
Blonde Ale	6	15%	84% - 94%
Specialty IPA: Belgian IPA	6	1%	1% - 26%
American Wheat Beer	5	11%	1% - 93%
Blonde Ale	4	8%	2% - 93%
American Lager	4	6%	1% - 100%
American Barleywine	4	12%	1% - 92%
American Porter	4	18%	25% - 90%
English IPA	4	1%	2% - 2%
Bohemian Pilsener	3	12%	28% - 44%
Belgian Dubbel	3	4%	5% - 28%
Schwarzbier	3	8%	6% - 62%
Experimental Beer	3	3%	1% - 26%
American Amber Ale	3	9%	14% - 44%
International Pale Lager	3	22%	28% - 100%
Vienna Lager	2	3%	6% - 6%
Northern English Brown	2	1%	1% - 2%
Baltic Porter	2	1%	3% - 3%
Märzen	2	23%	26% - 64%
American Brown Ale	2	14%	29% - 29%
Wee Heavy	2	1%	1% - 0%
Specialty IPA: Brown IPA	2	2%	4% - 4%
Specialty IPA: Black IPA	2	2%	3% - 3%
German Pilsner (Pils)	1	4%	4% - 4%
Saison	1	26%	26% - 26%
Belgian Golden Strong Ale	1	26%	26% - 26%
Munich Dunkel	1	2%	2% - 2%
Belgian Dubbel	1	64%	64% - 64%
Russian Imperial Stout	1	2%	2% - 2%
Witbier	1	3%	3% - 3%
British Brown Ale	1	92%	92% - 92%
American Light Lager	1	96%	96% - 96%
Belgian Pale Ale	1	2%	2% - 2%
Schwarzbier	1	2%	2% - 2%
Czech Amber Lager	1	16%	16% - 16%
Saison	1	63%	63% - 63%
Brown Porter	1	53%	53% - 53%
German Pils	1	56%	56% - 56%
American Strong Ale	1	2%	2% - 2%
California Common Beer	1	55%	55% - 55%
Imperial Stout	1	25%	25% - 25%
Specialty IPA: Red IPA	1	28%	28% - 28%
Specialty Beer	1	1%	1% - 1%
American Barleywine	1	1%	1% - 0%