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Imperial Yeast - A10 Darkness

Most Used In:

Style Recipes
Imperial Stout235
American Stout173
American Porter154
Russian Imperial Stout131
Sweet Stout126
Oatmeal Stout89
Irish Stout87
Irish Red Ale76
American Stout54
Robust Porter47
American Brown Ale45
American Amber Ale37
Dry Stout35
Oatmeal Stout33
British Brown Ale32
No Profile Selected32
Sweet Stout31
English Porter24
Irish Red Ale18
Specialty IPA: Black IPA18
Brown Porter17
American Brown Ale16
Irish Extra Stout15
Spice, Herb, or Vegetable Beer15
Holiday/Winter Special Spiced Beer14
Winter Seasonal Beer14
Dark Mild14
Experimental Beer13
Baltic Porter13
Foreign Extra Stout11
Autumn Seasonal Beer8
English Barleywine8
American Pale Ale8
Foreign Extra Stout7
American Strong Ale7
Northern English Brown5
Scottish Export5
Baltic Porter5
American Light Lager5
American IPA5
American Barleywine5
Tropical Stout4
Braggot4
Strong Bitter4
Wee Heavy4
Mild3
Double IPA3
Spice, Herb, or Vegetable Beer3
British Strong Ale3
American Amber Ale3
Blonde Ale3
Mixed-Style Beer3
Specialty IPA: Red IPA3
Scottish Heavy3
British Golden Ale3
Strong Scotch Ale3
Other Smoked Beer2
Classic Style Smoked Beer2
Blonde Ale2
Fruit Beer2
Old Ale2
Ordinary Bitter2
American Wheat Beer2
American Barleywine2
Wood-Aged Beer1
American Lager1
Belgian Dubbel1
Altbier1
Wheatwine1
English IPA1
Southern English Brown1
English Barleywine1
Alternative Sugar Beer1
Specialty IPA: New England IPA1
Wood-Aged Beer1
Specialty IPA: Brown IPA1
Flanders Red Ale1
Schwarzbier1
Munich Dunkel1
Specialty Smoked Beer1
Weizen/Weissbier1
American Pale Ale1
Clone Beer1
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