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Wyeast - Rogue Pacman 1764

Most Used In:

Style Recipes
American IPA184
Maibock/Helles Bock91
Imperial IPA74
American Pale Ale65
American IPA54
American Amber Ale54
American Pale Ale50
American Barleywine35
California Common Beer30
American Light Lager24
American Stout23
American Brown Ale23
Blonde Ale22
Robust Porter20
Russian Imperial Stout20
No Profile Selected20
Spice, Herb, or Vegetable Beer19
Oatmeal Stout19
American Stout17
Specialty Beer16
American Brown Ale16
Extra Special/Strong Bitter (ESB)15
Helles Bock13
American Amber Ale13
Blonde Ale10
American Porter9
Irish Red Ale8
Specialty IPA: Black IPA7
Double IPA7
Specialty IPA: Rye IPA7
Holiday/Winter Special Spiced Beer6
American Strong Ale6
Foreign Extra Stout6
Baltic Porter5
Cream Ale5
Old Ale5
Clone Beer5
American Barleywine5
English Barleywine5
Imperial Stout5
American Wheat or Rye Beer5
Sweet Stout5
Northern English Brown5
Oktoberfest/Märzen4
Specialty IPA: Red IPA4
English IPA4
Dry Stout4
American Wheat Beer4
British Brown Ale3
English Porter3
Vienna Lager3
Bohemian Pilsener3
Doppelbock3
Irish Red Ale3
German Pils3
Oatmeal Stout2
Kentucky Common2
Brown Porter2
Flanders Brown Ale/Oud Bruin2
Classic Style Smoked Beer2
Kölsch2
Düsseldorf Altbier2
North German Altbier2
Mild2
Winter Seasonal Beer2
Bière de Garde2
Specialty IPA: White IPA2
Fruit Beer2
Spice, Herb, or Vegetable Beer1
Weizenbock1
Berliner Weisse1
Irish Stout1
Specialty IPA: New England IPA1
Witbier1
Munich Dunkel1
International Pale Lager1
Fruit and Spice Beer1
Scottish Export 80/-1
Specialty Smoked Beer1
Experimental Beer1
Roggenbier (German Rye Beer)1
Belgian Tripel1
Semi-Sweet Mead1
Other Smoked Beer1
Eisbock1
Sweet Stout1
Premium American Lager1
Cream Ale1
Standard/Ordinary Bitter1
Baltic Porter1
Czech Premium Pale Lager1
Light American Lager1
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