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Wyeast - Rogue Pacman 1764

Most Used In:

Style Recipes
American IPA187
Maibock/Helles Bock92
Imperial IPA75
American Pale Ale66
American IPA55
American Amber Ale54
American Pale Ale51
American Barleywine35
California Common Beer30
American Brown Ale24
American Light Lager24
No Profile Selected23
American Stout23
Blonde Ale22
Robust Porter20
Russian Imperial Stout20
Oatmeal Stout20
Spice, Herb, or Vegetable Beer19
American Stout17
Specialty Beer16
American Brown Ale16
Extra Special/Strong Bitter (ESB)15
Helles Bock13
American Amber Ale13
Blonde Ale10
American Porter10
Irish Red Ale8
Specialty IPA: Black IPA7
Double IPA7
Specialty IPA: Rye IPA7
Foreign Extra Stout6
Holiday/Winter Special Spiced Beer6
American Strong Ale6
Baltic Porter5
Cream Ale5
Old Ale5
Clone Beer5
American Barleywine5
English Barleywine5
Imperial Stout5
American Wheat or Rye Beer5
Sweet Stout5
Northern English Brown5
Dry Stout5
American Wheat Beer4
Oktoberfest/Märzen4
Specialty IPA: Red IPA4
English IPA4
German Pils3
British Brown Ale3
English Porter3
Vienna Lager3
Bohemian Pilsener3
Doppelbock3
Irish Red Ale3
Specialty IPA: White IPA2
Oatmeal Stout2
Kentucky Common2
Brown Porter2
Flanders Brown Ale/Oud Bruin2
Classic Style Smoked Beer2
Kölsch2
Düsseldorf Altbier2
North German Altbier2
Mild2
Winter Seasonal Beer2
Bière de Garde2
Wee Heavy1
Light American Lager1
Czech Premium Pale Lager1
Spice, Herb, or Vegetable Beer1
Fruit Beer1
Berliner Weisse1
Irish Stout1
Weizenbock1
Specialty IPA: New England IPA1
Munich Dunkel1
International Pale Lager1
Witbier1
Scottish Export 80/-1
Specialty Smoked Beer1
Fruit and Spice Beer1
Roggenbier (German Rye Beer)1
Belgian Tripel1
Semi-Sweet Mead1
Experimental Beer1
Other Smoked Beer1
Eisbock1
Sweet Stout1
Premium American Lager1
Cream Ale1
Standard/Ordinary Bitter1
Baltic Porter1
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