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Home
»
Yeasts
»
Gervin Ale (by Muntons) GV-12
Gervin Ale (by Muntons) GV-12
Type:
Ale
Form:
Dry
Flocculation:
High
Laboratory:
-
Attenuation:
77%
Alcohol Tolerance:
n/a
Minimum Temperature:
57°F
Maximum Temperature:
70°F
Most Used In:
Style
Recipes
American IPA
72
Best Bitter
71
Special/Best/Premium Bitter
63
American Pale Ale
63
English IPA
58
Ordinary Bitter
48
Extra Special/Strong Bitter (ESB)
48
American Light Lager
46
Standard/Ordinary Bitter
43
British Golden Ale
41
Strong Bitter
35
American Pale Ale
35
American IPA
35
Oatmeal Stout
18
British Strong Ale
18
Dry Stout
16
English IPA
12
Specialty IPA: Black IPA
12
Blonde Ale
11
California Common Beer
11
Robust Porter
11
Foreign Extra Stout
10
English Porter
10
Brown Porter
10
American Stout
10
Oatmeal Stout
9
American Amber Ale
9
Old Ale
9
Specialty Beer
9
Dark Mild
8
Sweet Stout
8
Scottish Light
8
Specialty IPA: New England IPA
8
Sweet Stout
8
Mild
8
Spice, Herb, or Vegetable Beer
7
American Stout
7
Imperial IPA
6
Irish Stout
6
Northern English Brown
6
Double IPA
6
British Brown Ale
6
American Porter
6
Experimental Beer
5
American Brown Ale
5
American Amber Ale
5
Specialty IPA: Red IPA
5
Fruit Beer
5
Holiday/Winter Special Spiced Beer
5
Scottish Heavy
4
Old Ale
4
English Barleywine
4
German Leichtbier
4
International Pale Lager
4
Blonde Ale
4
Belgian Specialty Ale
4
Braggot
4
Weizen/Weissbier
4
Southern English Brown
4
Russian Imperial Stout
4
Foreign Extra Stout
3
Irish Red Ale
3
Imperial Stout
3
Irish Red Ale
3
English Barleywine
2
Spice, Herb, or Vegetable Beer
2
German Pils
2
Cream Ale
2
Vienna Lager
2
Clone Beer
2
Scottish Export 80/-
2
German Helles Exportbier
2
Kölsch
2
American Barleywine
2
Mixed-Style Beer
2
Belgian Dubbel
2
Witbier
1
Classic American Pilsner
1
International Amber Lager
1
Weissbier
1
Maibock/Helles Bock
1
Dunkles Bock
1
German Pilsner (Pils)
1
Specialty Fruit Beer
1
Belgian Tripel
1
Scottish Light 60/-
1
Alternative Sugar Beer
1
Australian Sparkling Ale
1
Dunkelweizen
1
Witbier
1
Specialty IPA: Belgian IPA
1
Tropical Stout
1
Classic Rauchbier
1
Classic Style Smoked Beer
1
Scottish Export
1
Doppelbock
1
Other Smoked Beer
1
Irish Extra Stout
1
American Lager
1
Specialty IPA: Brown IPA
1
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