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Home
»
Yeasts
»
Bootleg Biology - OSLO
Bootleg Biology - OSLO
Type:
Norwegian Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Bootleg Biology
Attenuation:
81%
Alcohol Tolerance:
Medium
Minimum Temperature:
75°F
Maximum Temperature:
98°F
Most Used In:
Style
Recipes
No Profile Selected
11
American Lager
3
American Light Lager
2
Cream Ale
2
Märzen
2
Berliner Weisse
2
Specialty IPA: New England IPA
1
Classic American Pilsner
1
American IPA
1
California Common
1
Imperial Stout
1
German Pils
1
Helles Bock
1
Czech Premium Pale Lager
1
Brett Beer
1
International Amber Lager
1
Dunkles Weissbier
1
Munich Helles
1
American Stout
1
Berliner Weisse
1
Blonde Ale
1
Clone Beer
1
Baltic Porter
1
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