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Hops Used In Strong Bitter Recipes

Name Recipes Avg. Usage Usage Range
East Kent Goldings 330 30% 4% - 100%
Fuggles 197 26% 6% - 100%
Challenger 135 30% 5% - 100%
Target 73 28% 3% - 67%
Northern Brewer 54 30% 4% - 100%
Willamette 54 24% 5% - 76%
Cascade 52 27% 4% - 100%
Magnum 52 26% 3% - 100%
Goldings 43 25% 6% - 90%
Styrian Goldings 35 28% 10% - 100%
Northdown 31 20% 5% - 50%
Kent Goldings 26 39% 14% - 100%
Chinook 25 25% 4% - 50%
Bramling Cross 23 22% 10% - 56%
First Gold 21 25% 6% - 60%
Nugget 20 26% 6% - 100%
Tettnanger 17 27% 10% - 67%
Saaz 16 22% 8% - 57%
Centennial 16 23% 7% - 86%
Amarillo 15 24% 4% - 100%
Perle 14 29% 10% - 50%
Columbus 14 25% 4% - 59%
Mosaic 11 29% 9% - 100%
Pilgrim 10 23% 6% - 40%
Simcoe 9 17% 7% - 50%
Progress 9 32% 14% - 67%
Warrior 8 21% 7% - 55%
Admiral 8 35% 5% - 100%
Citra 8 18% 5% - 33%
Whitbread Golding 7 29% 15% - 50%
Summit 7 18% 8% - 33%
Galena 6 19% 8% - 33%
Crystal 6 21% 9% - 58%
Cluster 6 28% 13% - 40%
Pacific Gem 6 26% 11% - 50%
Sterling 5 36% 13% - 59%
Glacier 4 25% 13% - 33%
Bullion 4 55% 29% - 71%
Phoenix 4 28% 14% - 50%
Galaxy 4 21% 11% - 38%
Loral 3 24% 9% - 44%
Nelson Sauvin 3 25% 14% - 44%
Yakima Valley Hops - Fuggle 3 30% 21% - 54%
B. C. Goldings 3 29% 15% - 46%
Zeus 3 20% 17% - 27%
Aurora 3 24% 14% - 38%
Hallertau Mittelfruh 3 16% 13% - 23%
Mandarina Bavaria 3 58% 33% - 100%
Hallertau Hersbrucker 3 36% 25% - 50%
El Dorado 3 24% 22% - 36%
Pride of Ringwood 2 30% 17% - 48%
Ekuanot 2 31% 29% - 33%
Pioneer 2 38% 33% - 50%
Mount Hood 2 33% 32% - 33%
Spalt 2 15% 11% - 22%
Pacifica 2 26% 14% - 58%
Belma 2 29% 9% - 73%
Topaz 2 19% 11% - 36%
Motueka 2 22% 12% - 33%
Wye Target 2 26% 14% - 40%
Apollo 2 18% 9% - 22%
Hallertau Blanc 2 12% 8% - 15%
Newport 2 37% 24% - 50%
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