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Pilgrim


Description: "A dual purpose hop variety, Pilgrim hops have a hoppy aroma and an earthy, spicy flavor. Great for English ales."

Substitutes: Challenger

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA8721%1% - 84%
English IPA8240%8% - 100%
American Pale Ale7128%2% - 100%
American IPA5636%8% - 100%
British Golden Ale5344%1% - 100%
Strong Bitter4938%7% - 100%
Best Bitter4741%6% - 100%
Extra Special/Strong Bitter (ESB)4348%13% - 100%
Standard/Ordinary Bitter3748%11% - 100%
Special/Best/Premium Bitter3438%5% - 100%
English IPA3141%7% - 100%
Irish Red Ale3060%15% - 100%
American Pale Ale3038%6% - 71%
British Brown Ale2871%14% - 100%
Ordinary Bitter2645%3% - 100%
Fruit Beer2518%11% - 100%
No Profile Selected2437%9% - 100%
American Porter2242%8% - 100%
Oatmeal Stout2255%24% - 100%
Saison2143%8% - 100%
Russian Imperial Stout2057%18% - 100%
American Light Lager2047%5% - 100%
Saison1937%1% - 100%
Foreign Extra Stout1947%6% - 100%
Robust Porter1945%10% - 100%
Imperial IPA1923%2% - 56%
Irish Red Ale1780%22% - 100%
Blonde Ale1448%11% - 100%
Irish Stout1361%20% - 86%
California Common Beer1341%20% - 100%
Belgian Pale Ale1251%9% - 100%
American Brown Ale1238%9% - 67%
Sweet Stout1272%50% - 100%
Brown Porter1269%13% - 100%
Blonde Ale1240%14% - 100%
American Stout1176%18% - 100%
Specialty IPA: Red IPA1025%7% - 56%
Mild965%39% - 100%
Double IPA923%3% - 100%
English Barleywine949%23% - 100%
Dry Stout989%38% - 100%
Imperial Stout958%26% - 100%
Experimental Beer960%4% - 100%
British Strong Ale845%24% - 67%
Belgian Specialty Ale838%13% - 67%
Specialty Beer847%15% - 69%
Dark Mild858%20% - 100%
American Brown Ale869%33% - 100%
American Amber Ale747%8% - 100%
Old Ale735%19% - 50%
International Pale Lager747%7% - 100%
American Amber Ale740%19% - 59%
German Pils622%20% - 27%
Specialty IPA: New England IPA614%4% - 35%
Baltic Porter651%40% - 60%
Holiday/Winter Special Spiced Beer660%50% - 100%
Scottish Export661%25% - 100%
Northern English Brown680%33% - 100%
Spice, Herb, or Vegetable Beer680%30% - 100%
Specialty IPA: Rye IPA650%20% - 100%
Specialty IPA: White IPA612%6% - 33%
Cream Ale675%15% - 100%
Wee Heavy669%32% - 100%
Southern English Brown567%38% - 100%
Strong Scotch Ale567%25% - 100%
Specialty IPA: Black IPA527%10% - 57%
American Stout546%12% - 100%
Specialty IPA: Belgian IPA546%16% - 71%
Oatmeal Stout5100%100% - 100%
Witbier568%46% - 100%
Clone Beer417%2% - 50%
Berliner Weisse476%5% - 100%
Belgian Tripel364%38% - 100%
Belgian Dark Strong Ale3100%100% - 100%
English Porter355%50% - 60%
Belgian Tripel360%17% - 100%
Foreign Extra Stout3100%100% - 100%
Sweet Stout3100%100% - 100%
Belgian Dark Strong Ale278%57% - 100%
Spice, Herb, or Vegetable Beer228%26% - 30%
Kölsch217%8% - 26%
Weizenbock218%11% - 25%
Scottish Heavy2100%100% - 100%
Scottish Light2100%100% - 100%
International Dark Lager257%13% - 100%
Bière de Garde253%41% - 64%
Belgian Blond Ale275%50% - 100%
Mixed-Style Beer245%24% - 67%
Irish Extra Stout280%59% - 100%
Weissbier275%50% - 100%
Cream Ale233%33% - 33%
Standard American Lager2100%100% - 100%
Old Ale283%67% - 100%
Specialty IPA: Brown IPA220%14% - 25%
Mixed-Fermentation Sour Beer264%29% - 100%
American Wheat Beer292%85% - 100%
German Pilsner (Pils)237%29% - 45%
Berliner Weisse2100%100% - 100%
North German Altbier217%15% - 19%
Alternative Grain Beer2100%100% - 100%
Kölsch259%18% - 100%
Dark American Lager233%33% - 33%
Dunkles Weissbier232%32% - 32%
Scottish Heavy 70/-2100%100% - 100%
English Barleywine264%57% - 71%
Belgian Pale Ale247%33% - 60%
American Strong Ale213%10% - 16%
Specialty Fruit Beer2100%100% - 100%
California Common156%56% - 56%
Oktoberfest/Märzen150%50% - 50%
Belgian Dubbel129%29% - 29%
Märzen163%63% - 63%
American Wheat or Rye Beer167%67% - 67%
Schwarzbier1100%100% - 100%
Sahti14%4% - 4%
Belgian Blond Ale118%18% - 18%
American Barleywine163%63% - 63%
Roggenbier (German Rye Beer)135%35% - 35%
Flanders Red Ale1100%100% - 100%
American Lager1100%100% - 100%
Roggenbier1100%100% - 100%
Dunkelweizen117%17% - 17%
Vienna Lager127%27% - 27%
Light American Lager1100%100% - 100%
Czech Pale Lager129%29% - 29%
Australian Sparkling Ale156%56% - 56%
International Amber Lager163%63% - 63%
American Barleywine140%40% - 40%
Bière de Garde133%33% - 33%
German Helles Exportbier129%29% - 29%
Belgian Dubbel110%10% - 10%
Witbier167%67% - 67%
Winter Seasonal Beer125%25% - 25%
Wood-Aged Beer175%75% - 75%
Altbier1100%100% - 100%
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