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Kent Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
Robust Porter58460%11% - 100%
Extra Special/Strong Bitter (ESB)53157%9% - 100%
Irish Red Ale50074%17% - 100%
Saison49547%8% - 100%
Oatmeal Stout48575%3% - 100%
Irish Red Ale46083%12% - 100%
Sweet Stout43973%7% - 100%
Russian Imperial Stout32647%12% - 100%
American Stout31162%8% - 100%
Dry Stout28778%11% - 100%
Strong Scotch Ale27672%10% - 100%
Northern English Brown27472%10% - 100%
American Porter23561%9% - 100%
American Amber Ale23347%8% - 100%
Special/Best/Premium Bitter22463%13% - 100%
Standard/Ordinary Bitter21863%14% - 100%
Brown Porter21655%6% - 100%
English IPA20647%4% - 100%
California Common Beer20458%11% - 100%
American Brown Ale19951%12% - 100%
Strong Bitter18661%10% - 100%
American Pale Ale17146%5% - 100%
British Brown Ale16871%13% - 100%
Mild16775%20% - 100%
American IPA16130%6% - 100%
American Stout13667%13% - 100%
Scottish Export 80/-13383%21% - 100%
Irish Stout13080%13% - 100%
Ordinary Bitter12871%6% - 100%
Best Bitter12160%8% - 100%
Baltic Porter11859%10% - 100%
Imperial Stout11756%6% - 100%
American Brown Ale11153%16% - 100%
English Barleywine11154%17% - 100%
Holiday/Winter Special Spiced Beer10867%15% - 100%
American Amber Ale10555%2% - 100%
Saison10552%14% - 100%
Dark Mild10391%20% - 100%
Specialty Beer10252%15% - 100%
American Light Lager10160%2% - 100%
Foreign Extra Stout9970%17% - 100%
Old Ale9853%10% - 100%
Belgian Pale Ale9567%5% - 100%
Southern English Brown9366%19% - 100%
Spice, Herb, or Vegetable Beer9378%20% - 100%
Scottish Export8879%20% - 100%
Scottish Heavy8684%13% - 100%
Blonde Ale8458%15% - 100%
Wee Heavy8286%14% - 100%
American IPA7827%3% - 100%
American Pale Ale7244%12% - 100%
Belgian Specialty Ale7049%7% - 100%
Sweet Stout6968%13% - 100%
Oatmeal Stout6781%24% - 100%
No Profile Selected6463%17% - 100%
Blonde Ale6152%10% - 100%
Belgian Dark Strong Ale6143%14% - 100%
Witbier6074%17% - 100%
British Strong Ale5659%11% - 100%
Belgian Pale Ale5672%8% - 100%
Fruit Beer5478%5% - 100%
English Barleywine4750%13% - 100%
Scottish Heavy 70/-4787%20% - 100%
English Porter4663%19% - 100%
Imperial IPA4327%4% - 88%
Experimental Beer4165%13% - 100%
Other Smoked Beer4154%11% - 100%
Wood-Aged Beer4049%20% - 100%
Scottish Light 60/-3581%12% - 100%
Flanders Red Ale3590%33% - 100%
Belgian Tripel3447%13% - 100%
American Wheat or Rye Beer3258%14% - 100%
Belgian Blond Ale3252%11% - 100%
English IPA2859%5% - 100%
Scottish Light2692%43% - 100%
American Barleywine2538%6% - 75%
Clone Beer2453%12% - 100%
Witbier2478%8% - 100%
Old Ale2353%9% - 100%
Spice, Herb, or Vegetable Beer2263%18% - 100%
Autumn Seasonal Beer2181%50% - 100%
Belgian Dubbel2060%11% - 100%
Belgian Dark Strong Ale2047%19% - 100%
Flanders Red Ale20100%100% - 100%
Cream Ale1855%25% - 100%
Belgian Dubbel1880%21% - 100%
Irish Extra Stout1775%25% - 100%
British Golden Ale1753%25% - 100%
Winter Seasonal Beer1762%15% - 100%
Oud Bruin16100%100% - 100%
Cream Ale1663%11% - 100%
American Strong Ale1552%7% - 100%
Specialty IPA: Black IPA1536%16% - 50%
Belgian Golden Strong Ale1558%25% - 100%
Weizen/Weissbier1567%33% - 100%
Foreign Extra Stout1572%20% - 100%
Flanders Brown Ale/Oud Bruin1479%13% - 100%
Mixed-Style Beer1360%18% - 100%
Belgian Blond Ale1369%22% - 100%
Wood-Aged Beer1343%33% - 72%
Dark American Lager1259%25% - 100%
Belgian Tripel1049%25% - 100%
Oktoberfest/Märzen1025%8% - 50%
Bière de Garde1043%29% - 67%
Bière de Garde1077%33% - 100%
Belgian Golden Strong Ale946%25% - 100%
Baltic Porter941%12% - 67%
Roggenbier (German Rye Beer)947%14% - 67%
Specialty IPA: Red IPA836%14% - 65%
Mixed-Fermentation Sour Beer876%50% - 100%
Kölsch875%11% - 100%
Trappist Single840%11% - 100%
American Barleywine750%20% - 100%
Schwarzbier752%15% - 100%
Tropical Stout748%17% - 100%
Dunkelweizen669%20% - 100%
Specialty Smoked Beer644%11% - 67%
Fruit and Spice Beer681%33% - 100%
Weissbier663%50% - 100%
Dunkles Weissbier648%33% - 53%
Specialty IPA: Brown IPA621%11% - 34%
American Wheat Beer659%33% - 83%
Classic Style Smoked Beer647%25% - 100%
Double IPA529%8% - 50%
Kölsch529%15% - 50%
North German Altbier535%25% - 50%
Braggot483%33% - 100%
International Pale Lager464%10% - 100%
Specialty IPA: Belgian IPA435%8% - 70%
London Brown Ale4100%100% - 100%
Classic American Pilsner451%47% - 58%
Classic Rauchbier464%46% - 100%
Doppelbock448%44% - 50%
Specialty Wood-Aged Beer363%33% - 100%
Doppelbock356%25% - 92%
Weizenbock355%15% - 100%
Märzen361%24% - 100%
Weizenbock365%45% - 100%
Alternative Grain Beer383%50% - 100%
Specialty IPA: New England IPA254%8% - 100%
International Amber Lager270%40% - 100%
Fruit Cider240%17% - 64%
Berliner Weisse2100%100% - 100%
Düsseldorf Altbier290%79% - 100%
Traditional Bock250%50% - 50%
Specialty IPA: White IPA233%19% - 48%
Pre-Prohibition Porter238%37% - 40%
Helles Bock250%50% - 50%
Brett Beer280%60% - 100%
Common Cider279%67% - 91%
Dry Mead1100%100% - 100%
Fruit Beer133%33% - 33%
Australian Sparkling Ale179%79% - 79%
California Common147%47% - 47%
Czech Amber Lager180%80% - 80%
Czech Premium Pale Lager1100%100% - 100%
Metheglin167%67% - 67%
Fruit Lambic125%25% - 25%
Roggenbier120%20% - 20%
Berliner Weisse1100%100% - 100%
Specialty IPA: Rye IPA123%23% - 23%
Munich Dunkel122%22% - 22%
Munich Dunkel140%40% - 40%
Vienna Lager17%7% - 7%
Vienna Lager1100%100% - 100%
Altbier147%47% - 47%
Sahti150%50% - 50%
Light American Lager113%13% - 13%
Other Specialty Cider or Perry1100%100% - 100%
Munich Helles113%13% - 13%
Dortmunder Export115%15% - 15%
Gueuze1100%100% - 100%
International Dark Lager160%60% - 60%
American Lager144%44% - 44%
Kentucky Common1100%100% - 100%
Bohemian Pilsener121%21% - 21%
German Pilsner (Pils)1100%100% - 100%
Czech Dark Lager118%18% - 18%
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