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Kent Goldings


Most Used In:

Style Uses Avg. Usage Usage Range
Robust Porter57259%11% - 100%
Extra Special/Strong Bitter (ESB)52657%9% - 100%
Irish Red Ale48774%17% - 100%
Oatmeal Stout47576%3% - 100%
Saison47346%8% - 100%
Sweet Stout42473%12% - 100%
Irish Red Ale42483%12% - 100%
Russian Imperial Stout31847%12% - 100%
American Stout30762%8% - 100%
Strong Scotch Ale27372%10% - 100%
Dry Stout27179%11% - 100%
Northern English Brown27171%10% - 100%
American Amber Ale22947%8% - 100%
American Porter22361%9% - 100%
Special/Best/Premium Bitter21663%13% - 100%
Standard/Ordinary Bitter21463%14% - 100%
Brown Porter21355%6% - 100%
California Common Beer20458%11% - 100%
English IPA20247%4% - 100%
American Brown Ale19651%12% - 100%
Strong Bitter17862%11% - 100%
American Pale Ale16946%5% - 100%
Mild16475%20% - 100%
American IPA15930%6% - 100%
British Brown Ale14872%13% - 100%
Scottish Export 80/-13183%21% - 100%
American Stout12768%20% - 100%
Irish Stout12481%13% - 100%
Baltic Porter11758%10% - 100%
Ordinary Bitter11273%6% - 100%
Imperial Stout11057%16% - 100%
Best Bitter11058%8% - 100%
English Barleywine11054%17% - 100%
Holiday/Winter Special Spiced Beer10867%15% - 100%
American Brown Ale10454%16% - 100%
Specialty Beer10252%15% - 100%
American Light Lager9960%2% - 100%
Foreign Extra Stout9969%17% - 100%
Old Ale9853%10% - 100%
Belgian Pale Ale9466%5% - 100%
Spice, Herb, or Vegetable Beer9378%20% - 100%
Dark Mild9392%25% - 100%
Southern English Brown9266%19% - 100%
Saison8955%17% - 100%
American Amber Ale8455%2% - 100%
Scottish Export8380%20% - 100%
Blonde Ale8258%15% - 100%
Scottish Heavy8182%13% - 100%
Wee Heavy7489%14% - 100%
American IPA7328%3% - 100%
Belgian Specialty Ale7049%7% - 100%
American Pale Ale6744%12% - 100%
Sweet Stout6467%13% - 100%
Oatmeal Stout6480%24% - 100%
Witbier6174%17% - 100%
Belgian Dark Strong Ale6043%14% - 100%
No Profile Selected5561%17% - 100%
Fruit Beer5478%5% - 100%
British Strong Ale5262%14% - 100%
Belgian Pale Ale5172%8% - 100%
Blonde Ale5054%10% - 100%
Scottish Heavy 70/-4786%20% - 100%
Imperial IPA4327%4% - 88%
English Porter4363%19% - 100%
Other Smoked Beer4154%11% - 100%
Wood-Aged Beer4049%20% - 100%
Experimental Beer3868%13% - 100%
English Barleywine3546%13% - 100%
Scottish Light 60/-3483%25% - 100%
Flanders Red Ale3489%33% - 100%
Belgian Tripel3348%13% - 100%
American Wheat or Rye Beer3258%14% - 100%
Belgian Blond Ale3252%11% - 100%
Witbier2577%8% - 100%
American Barleywine2538%6% - 75%
English IPA2461%5% - 100%
Old Ale2353%9% - 100%
Clone Beer2351%12% - 100%
Scottish Light2290%43% - 100%
Spice, Herb, or Vegetable Beer2062%18% - 100%
Belgian Dubbel1958%11% - 100%
Belgian Dubbel1978%21% - 100%
Belgian Dark Strong Ale1950%19% - 100%
Flanders Red Ale19100%100% - 100%
Cream Ale1855%25% - 100%
Autumn Seasonal Beer1883%50% - 100%
Irish Extra Stout1775%25% - 100%
Winter Seasonal Beer1565%15% - 100%
American Strong Ale1554%7% - 100%
Belgian Golden Strong Ale1558%25% - 100%
Weizen/Weissbier1567%33% - 100%
Foreign Extra Stout1572%20% - 100%
Cream Ale1560%11% - 100%
Flanders Brown Ale/Oud Bruin1479%13% - 100%
Mixed-Style Beer1360%18% - 100%
British Golden Ale1360%33% - 100%
Belgian Blond Ale1369%22% - 100%
Wood-Aged Beer1343%33% - 72%
Oud Bruin12100%100% - 100%
Specialty IPA: Black IPA1233%16% - 50%
Dark American Lager1161%25% - 100%
Belgian Tripel1147%22% - 100%
Bière de Garde1043%29% - 67%
Oktoberfest/Märzen1025%8% - 50%
Belgian Golden Strong Ale946%25% - 100%
Bière de Garde974%33% - 100%
Baltic Porter941%12% - 67%
Mixed-Fermentation Sour Beer876%50% - 100%
Kölsch875%11% - 100%
Trappist Single840%11% - 100%
American Barleywine850%20% - 100%
Roggenbier (German Rye Beer)752%14% - 67%
Specialty IPA: Brown IPA725%11% - 50%
Specialty IPA: Red IPA739%22% - 65%
Schwarzbier752%15% - 100%
Dunkelweizen669%20% - 100%
Specialty Smoked Beer644%11% - 67%
Weissbier663%50% - 100%
American Wheat Beer659%33% - 83%
Dunkles Weissbier547%33% - 53%
Classic Style Smoked Beer551%29% - 100%
Classic American Pilsner561%47% - 100%
Double IPA529%8% - 50%
Tropical Stout547%17% - 100%
North German Altbier431%25% - 36%
Kölsch430%15% - 50%
Braggot483%33% - 100%
International Pale Lager464%10% - 100%
Specialty IPA: Belgian IPA435%8% - 70%
London Brown Ale4100%100% - 100%
Classic Rauchbier464%46% - 100%
Doppelbock448%44% - 50%
Doppelbock356%25% - 92%
Specialty Wood-Aged Beer363%33% - 100%
Weizenbock355%15% - 100%
Fruit and Spice Beer361%33% - 100%
Weizenbock365%45% - 100%
Alternative Grain Beer383%50% - 100%
California Common230%14% - 47%
Düsseldorf Altbier290%79% - 100%
Fruit Cider240%17% - 64%
Berliner Weisse2100%100% - 100%
Traditional Bock250%50% - 50%
International Amber Lager270%40% - 100%
Brett Beer280%60% - 100%
Common Cider279%67% - 91%
Specialty IPA: White IPA233%19% - 48%
Pre-Prohibition Porter238%37% - 40%
Helles Bock250%50% - 50%
Märzen280%59% - 100%
Fruit Beer133%33% - 33%
Australian Sparkling Ale179%79% - 79%
Czech Amber Lager180%80% - 80%
Dry Mead1100%100% - 100%
Specialty IPA: New England IPA18%8% - 8%
Czech Premium Pale Lager1100%100% - 100%
Fruit Lambic125%25% - 25%
Roggenbier120%20% - 20%
Berliner Weisse1100%100% - 100%
Specialty IPA: Rye IPA123%23% - 23%
Munich Dunkel122%22% - 22%
Munich Dunkel140%40% - 40%
Bohemian Pilsener121%21% - 21%
Altbier147%47% - 47%
Sahti150%50% - 50%
Light American Lager113%13% - 13%
Other Specialty Cider or Perry1100%100% - 100%
Munich Helles113%13% - 13%
Vienna Lager1100%100% - 100%
Dortmunder Export115%15% - 15%
Gueuze1100%100% - 100%
International Dark Lager150%50% - 50%
American Lager144%44% - 44%
Kentucky Common1100%100% - 100%
German Pilsner (Pils)1100%100% - 100%
Czech Dark Lager118%18% - 18%
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