Brew your best beer EVER.
Save 10%
on Brewer's Friend Premium today. Use code
TAKE10
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Inventory
My Shopping List
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Homebrewing for Beginners
Documentation
FAQs
Support
New Beer Recipe
Shop
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Hops
»
Summit
Summit
Average AA:
18.5
Description:
"Strong citrus grape fruit aroma profile and flavor. Dwarf variety, started in 2003."
Substitutes:
Simcoe
Most Used In:
Style
Uses
Avg. Usage
Usage Range
American IPA
449
28%
2% - 100%
American IPA
250
26%
1% - 100%
American Pale Ale
217
29%
1% - 100%
Imperial IPA
97
24%
3% - 100%
Specialty IPA: Black IPA
97
23%
4% - 65%
American Pale Ale
87
32%
1% - 100%
Specialty IPA: New England IPA
72
28%
2% - 100%
Double IPA
68
23%
6% - 100%
American Light Lager
62
47%
4% - 100%
Imperial Stout
43
54%
9% - 100%
Blonde Ale
43
35%
3% - 100%
Russian Imperial Stout
40
52%
7% - 100%
Specialty IPA: Red IPA
37
30%
2% - 100%
American Amber Ale
35
38%
9% - 100%
Specialty IPA: White IPA
28
22%
4% - 100%
English IPA
25
31%
3% - 100%
American Amber Ale
24
38%
11% - 69%
Specialty IPA: Rye IPA
23
29%
1% - 100%
Saison
22
30%
3% - 100%
American Stout
21
38%
7% - 100%
Specialty IPA: Belgian IPA
20
30%
11% - 83%
American Stout
19
47%
17% - 100%
Sweet Stout
18
56%
25% - 100%
American Wheat Beer
18
50%
5% - 100%
British Golden Ale
16
29%
7% - 100%
American Porter
15
45%
20% - 100%
Experimental Beer
15
42%
3% - 100%
Cream Ale
15
51%
9% - 100%
American Strong Ale
14
40%
4% - 100%
California Common Beer
14
35%
7% - 100%
Specialty Beer
13
29%
12% - 67%
American Brown Ale
12
29%
9% - 50%
Saison
12
37%
10% - 91%
Irish Red Ale
11
36%
3% - 100%
Witbier
10
55%
8% - 100%
International Pale Lager
10
42%
13% - 100%
Fruit Beer
9
37%
12% - 100%
Dry Stout
9
54%
20% - 100%
Weissbier
9
55%
9% - 100%
Standard/Ordinary Bitter
9
34%
6% - 100%
Special/Best/Premium Bitter
8
31%
5% - 67%
Extra Special/Strong Bitter (ESB)
8
29%
8% - 100%
American Barleywine
8
43%
9% - 100%
English Barleywine
8
47%
14% - 100%
Belgian Tripel
8
63%
12% - 100%
American Barleywine
8
47%
15% - 100%
Belgian Pale Ale
8
39%
17% - 75%
Oatmeal Stout
7
63%
25% - 100%
Oatmeal Stout
7
60%
25% - 100%
Strong Bitter
7
21%
8% - 56%
Holiday/Winter Special Spiced Beer
7
30%
3% - 67%
Foreign Extra Stout
6
55%
18% - 100%
Blonde Ale
6
33%
12% - 100%
Irish Red Ale
6
20%
11% - 31%
Robust Porter
6
55%
20% - 100%
American Brown Ale
6
25%
7% - 38%
Belgian Blond Ale
6
23%
10% - 43%
English Barleywine
6
59%
43% - 100%
Specialty IPA: Brown IPA
6
25%
8% - 47%
Belgian Blond Ale
6
44%
11% - 100%
Spice, Herb, or Vegetable Beer
5
79%
25% - 100%
German Pilsner (Pils)
5
14%
7% - 33%
Weizen/Weissbier
5
41%
33% - 50%
Clone Beer
5
23%
17% - 33%
German Pils
5
36%
10% - 100%
American Wheat or Rye Beer
5
35%
1% - 100%
Czech Premium Pale Lager
5
29%
11% - 43%
Belgian Specialty Ale
5
26%
13% - 43%
Ordinary Bitter
5
35%
20% - 52%
Want no ads? Go Premium
and unlock all our brewing tools
!
No thanks
