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Summit


Description: "Strong citrus grape fruit aroma profile and flavor. Dwarf variety, started in 2003."

Substitutes: Simcoe

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA222023%1% - 100%
American IPA145424%1% - 100%
American Pale Ale82632%1% - 100%
Imperial IPA81924%1% - 100%
American Pale Ale65928%1% - 100%
Specialty IPA: Black IPA29422%3% - 100%
Double IPA27822%1% - 100%
Russian Imperial Stout24948%7% - 100%
American Light Lager21143%1% - 100%
California Common Beer20338%1% - 100%
American Amber Ale18333%1% - 100%
Specialty Beer14229%9% - 100%
English IPA13827%3% - 100%
Blonde Ale13627%1% - 100%
Imperial Stout13555%7% - 100%
American Stout12839%4% - 100%
Specialty IPA: White IPA11422%1% - 100%
No Profile Selected10638%1% - 100%
Specialty IPA: New England IPA10521%1% - 100%
American Amber Ale9935%3% - 100%
Saison9736%3% - 100%
Specialty IPA: Red IPA9323%2% - 100%
Blonde Ale9031%7% - 100%
American Wheat or Rye Beer7629%1% - 100%
American Barleywine6635%2% - 100%
Specialty IPA: Rye IPA6429%4% - 100%
American Porter6437%6% - 100%
Robust Porter6253%11% - 100%
Specialty IPA: Belgian IPA5827%6% - 100%
Extra Special/Strong Bitter (ESB)5729%2% - 100%
Oatmeal Stout5439%12% - 100%
Belgian Specialty Ale5438%8% - 100%
American Brown Ale4733%5% - 100%
Saison4636%1% - 100%
American Wheat Beer4542%1% - 100%
American Stout4447%5% - 100%
American Strong Ale4332%1% - 100%
Sweet Stout3972%13% - 100%
Irish Red Ale3737%5% - 100%
American Barleywine3444%5% - 100%
American Brown Ale3341%8% - 100%
Weizen/Weissbier3344%11% - 100%
Special/Best/Premium Bitter3131%5% - 100%
British Golden Ale3030%1% - 100%
Standard/Ordinary Bitter2942%2% - 100%
Weissbier2854%8% - 100%
Fruit Beer2739%6% - 100%
Dry Stout2760%13% - 100%
Experimental Beer2739%4% - 100%
Cream Ale2737%6% - 100%
Irish Red Ale2637%9% - 100%
Foreign Extra Stout2555%18% - 100%
German Pilsner (Pils)2443%7% - 100%
Witbier2441%8% - 100%
Strong Scotch Ale2364%14% - 100%
Clone Beer2315%1% - 33%
Witbier2340%1% - 100%
Cream Ale2241%4% - 100%
Specialty IPA: Brown IPA2220%2% - 45%
Belgian Pale Ale2235%10% - 75%
Holiday/Winter Special Spiced Beer2140%3% - 100%
Brown Porter2145%20% - 100%
Belgian Pale Ale2030%3% - 67%
Spice, Herb, or Vegetable Beer2043%7% - 100%
International Pale Lager2041%6% - 100%
Kölsch2015%8% - 36%
Baltic Porter1938%14% - 100%
English IPA1923%3% - 60%
Strong Bitter1926%4% - 76%
Bohemian Pilsener1827%2% - 100%
Belgian Blond Ale1819%1% - 43%
English Barleywine1840%14% - 100%
Old Ale1840%10% - 100%
British Brown Ale1856%14% - 100%
Mild1746%8% - 100%
Belgian Tripel1640%12% - 100%
Belgian Blond Ale1649%5% - 100%
Kölsch1636%13% - 100%
Belgian Dark Strong Ale1546%17% - 100%
Other Smoked Beer1555%11% - 100%
Ordinary Bitter1429%5% - 100%
Belgian Golden Strong Ale1334%5% - 100%
Dunkelweizen1283%18% - 100%
Winter Seasonal Beer1237%14% - 100%
Best Bitter1228%3% - 69%
English Barleywine1148%22% - 100%
Belgian Dubbel1160%11% - 100%
Roggenbier (German Rye Beer)1051%10% - 100%
Belgian Tripel1033%6% - 100%
Sweet Stout1051%16% - 100%
Classic Rauchbier1048%29% - 100%
Northern English Brown1028%9% - 50%
American Lager945%6% - 100%
Czech Premium Pale Lager920%2% - 43%
Mixed-Style Beer927%6% - 100%
Premium American Lager931%14% - 44%
German Pils930%7% - 100%
Classic American Pilsner939%20% - 57%
Oatmeal Stout854%17% - 100%
Schwarzbier844%9% - 100%
Dunkles Bock7100%100% - 100%
Czech Pale Lager758%10% - 100%
English Porter729%11% - 50%
Wheatwine742%27% - 50%
Irish Stout789%26% - 100%
Classic Style Smoked Beer731%15% - 100%
California Common637%14% - 100%
Belgian Dark Strong Ale643%4% - 73%
Gose6100%100% - 100%
Standard American Lager639%8% - 100%
Spice, Herb, or Vegetable Beer647%17% - 100%
Oktoberfest/Märzen558%15% - 100%
International Amber Lager553%7% - 100%
Braggot440%7% - 100%
Brett Beer446%17% - 100%
Tropical Stout488%50% - 100%
Specialty Smoked Beer452%6% - 100%
Baltic Porter445%14% - 77%
Belgian Golden Strong Ale438%20% - 50%
Foreign Extra Stout456%11% - 100%
Scottish Export 80/-460%5% - 100%
Wood-Aged Beer434%20% - 56%
Doppelbock449%27% - 75%
Scottish Export478%57% - 100%
Vienna Lager362%37% - 100%
Fruit Lambic368%50% - 100%
Wee Heavy361%29% - 77%
Dark American Lager352%27% - 100%
Light American Lager315%9% - 27%
Dunkles Weissbier368%4% - 100%
Munich Dunkel339%17% - 50%
Wood-Aged Beer350%35% - 67%
German Leichtbier328%25% - 34%
Scottish Heavy351%3% - 100%
Märzen315%6% - 29%
Helles Bock341%24% - 54%
Trappist Single37%6% - 9%
Kentucky Common352%50% - 56%
Berliner Weisse350%3% - 100%
British Strong Ale233%33% - 33%
Lichtenhainer221%21% - 21%
Dark Mild264%29% - 100%
Dortmunder Export231%29% - 33%
Weizenbock275%50% - 100%
Munich Dunkel253%53% - 53%
Altbier212%7% - 17%
Düsseldorf Altbier250%50% - 50%
Traditional Bock29%4% - 13%
Maibock/Helles Bock245%34% - 55%
Vienna Lager224%3% - 44%
Munich Helles221%18% - 25%
Dry Mead260%20% - 100%
Weizenbock2100%100% - 100%
German Helles Exportbier221%21% - 21%
Open Category Mead258%17% - 100%
Scottish Heavy 70/-246%43% - 50%
Mixed-Fermentation Sour Beer270%39% - 100%
Festbier150%50% - 50%
Kellerbier: Amber Kellerbier133%33% - 33%
Burton Ale1100%100% - 100%
Old Ale1100%100% - 100%
North German Altbier161%61% - 61%
Gueuze1100%100% - 100%
Flanders Red Ale111%11% - 11%
English Cider150%50% - 50%
Berliner Weisse113%13% - 13%
Roggenbier11%1% - 1%
Belgian Dubbel131%31% - 31%
Wild Specialty Beer1100%100% - 100%
Australian Sparkling Ale146%46% - 46%
Fruit Lambic1100%100% - 100%
Rauchbier1100%100% - 100%
Autumn Seasonal Beer1100%100% - 100%
Southern English Brown120%20% - 20%
Czech Dark Lager114%14% - 14%
Flanders Brown Ale/Oud Bruin125%25% - 25%
Gueuze1100%100% - 100%
Doppelbock1100%100% - 100%
Specialty Fruit Beer143%43% - 43%
Munich Helles18%8% - 8%
Bière de Garde1100%100% - 100%
Fruit and Spice Beer130%30% - 30%
Sahti1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Alternative Grain Beer117%17% - 17%
Alternative Sugar Beer133%33% - 33%
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