Brew your best beer EVER.
Save 10%
on Brewer's Friend Premium today. Use code
TAKE10
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Inventory
My Shopping List
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Homebrewing for Beginners
Documentation
FAQs
Support
New Beer Recipe
Shop
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Hops
»
Summit
Summit
Average AA:
18.5
Description:
"Strong citrus grape fruit aroma profile and flavor. Dwarf variety, started in 2003."
Substitutes:
Simcoe
Most Used In:
Style
Uses
Avg. Usage
Usage Range
American IPA
476
28%
2% - 100%
American IPA
253
26%
1% - 100%
American Pale Ale
226
29%
1% - 100%
Specialty IPA: Black IPA
100
22%
4% - 65%
Imperial IPA
98
25%
3% - 100%
American Pale Ale
88
32%
1% - 100%
Specialty IPA: New England IPA
75
30%
2% - 100%
Double IPA
70
23%
6% - 100%
American Light Lager
62
47%
4% - 100%
Blonde Ale
45
34%
3% - 100%
Imperial Stout
44
54%
9% - 100%
Russian Imperial Stout
44
53%
7% - 100%
Specialty IPA: Red IPA
38
30%
2% - 100%
American Amber Ale
37
37%
9% - 100%
Specialty IPA: White IPA
34
22%
4% - 100%
English IPA
28
30%
3% - 100%
American Amber Ale
25
37%
11% - 69%
Saison
24
33%
3% - 100%
Specialty IPA: Rye IPA
23
30%
2% - 100%
American Stout
22
46%
17% - 100%
American Stout
22
37%
7% - 100%
American Wheat Beer
21
45%
2% - 100%
Sweet Stout
20
53%
12% - 100%
Specialty IPA: Belgian IPA
20
30%
11% - 83%
American Porter
19
47%
20% - 100%
British Golden Ale
16
29%
7% - 100%
Experimental Beer
15
42%
3% - 100%
American Strong Ale
15
39%
4% - 100%
Cream Ale
15
51%
9% - 100%
International Pale Lager
14
42%
12% - 100%
Saison
14
35%
10% - 91%
California Common Beer
14
35%
7% - 100%
Specialty Beer
13
29%
12% - 67%
American Brown Ale
12
29%
9% - 50%
Witbier
11
59%
8% - 100%
Irish Red Ale
11
36%
3% - 100%
Weissbier
10
52%
9% - 100%
American Barleywine
10
39%
2% - 100%
Dry Stout
10
54%
20% - 100%
Standard/Ordinary Bitter
9
34%
6% - 100%
Fruit Beer
9
37%
12% - 100%
Special/Best/Premium Bitter
9
35%
5% - 67%
Oatmeal Stout
8
65%
25% - 100%
Belgian Pale Ale
8
39%
17% - 75%
Belgian Tripel
8
63%
12% - 100%
Oatmeal Stout
8
57%
19% - 100%
English Barleywine
8
47%
14% - 100%
Extra Special/Strong Bitter (ESB)
8
29%
8% - 100%
American Barleywine
7
41%
9% - 100%
Foreign Extra Stout
7
51%
18% - 100%
Holiday/Winter Special Spiced Beer
7
30%
3% - 67%
Irish Red Ale
7
19%
11% - 31%
Strong Bitter
7
21%
8% - 56%
English Barleywine
6
59%
43% - 100%
Blonde Ale
6
33%
12% - 100%
Belgian Specialty Ale
6
26%
13% - 43%
Robust Porter
6
55%
20% - 100%
Specialty IPA: Brown IPA
6
25%
8% - 47%
Belgian Blond Ale
6
23%
10% - 43%
German Pils
6
34%
10% - 100%
American Brown Ale
6
25%
7% - 38%
Belgian Blond Ale
6
44%
11% - 100%
Spice, Herb, or Vegetable Beer
5
79%
25% - 100%
Baltic Porter
5
38%
15% - 50%
Clone Beer
5
23%
17% - 33%
German Pilsner (Pils)
5
14%
7% - 33%
Weizen/Weissbier
5
41%
33% - 50%
American Wheat or Rye Beer
5
35%
1% - 100%
Ordinary Bitter
5
35%
20% - 52%
Want no ads? Go Premium
and unlock all our brewing tools
!
No thanks