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Average AA: 18.5

Description: "Strong citrus grape fruit aroma profile and flavor. Dwarf variety, started in 2003."

Substitutes: Simcoe

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	2301	23%	1% - 100%
American IPA	1645	24%	1% - 100%
American Pale Ale	867	32%	1% - 100%
Imperial IPA	841	24%	1% - 100%
American Pale Ale	750	28%	1% - 100%
Specialty IPA: Black IPA	323	22%	3% - 100%
Double IPA	308	22%	1% - 100%
Russian Imperial Stout	269	47%	7% - 100%
American Light Lager	222	45%	1% - 100%
California Common Beer	203	38%	1% - 100%
American Amber Ale	184	33%	1% - 100%
Specialty IPA: New England IPA	184	24%	1% - 100%
Imperial Stout	169	57%	7% - 100%
No Profile Selected	167	38%	1% - 100%
Blonde Ale	152	31%	1% - 100%
English IPA	147	26%	3% - 100%
Specialty Beer	143	29%	9% - 100%
American Stout	131	39%	4% - 100%
Specialty IPA: White IPA	123	23%	1% - 100%
American Amber Ale	115	35%	3% - 100%
Saison	103	36%	3% - 100%
Specialty IPA: Red IPA	99	25%	2% - 100%
Blonde Ale	94	30%	7% - 100%
American Wheat or Rye Beer	76	29%	1% - 100%
American Porter	69	37%	6% - 100%
Specialty IPA: Rye IPA	69	28%	3% - 100%
American Barleywine	67	34%	2% - 100%
Specialty IPA: Belgian IPA	64	26%	5% - 100%
Robust Porter	62	52%	11% - 100%
Extra Special/Strong Bitter (ESB)	58	29%	2% - 100%
Oatmeal Stout	58	39%	12% - 100%
American Stout	55	50%	5% - 100%
American Wheat Beer	54	42%	1% - 100%
Belgian Specialty Ale	54	38%	8% - 100%
Saison	53	35%	1% - 100%
American Brown Ale	48	32%	5% - 100%
American Strong Ale	46	35%	1% - 100%
British Golden Ale	44	36%	1% - 100%
Sweet Stout	42	70%	12% - 100%
American Barleywine	39	43%	5% - 100%
American Brown Ale	39	39%	8% - 100%
Irish Red Ale	38	36%	3% - 100%
Weissbier	36	52%	8% - 100%
Weizen/Weissbier	36	44%	11% - 100%
Experimental Beer	35	42%	3% - 100%
Irish Red Ale	33	39%	6% - 100%
Fruit Beer	31	39%	6% - 100%
Special/Best/Premium Bitter	31	31%	5% - 100%
Standard/Ordinary Bitter	31	40%	2% - 100%
Cream Ale	28	40%	6% - 100%
International Pale Lager	27	39%	6% - 100%
Foreign Extra Stout	27	56%	18% - 100%
Dry Stout	26	59%	13% - 100%
Witbier	25	41%	1% - 100%
German Pilsner (Pils)	25	42%	7% - 100%
Specialty IPA: Brown IPA	24	22%	2% - 47%
Strong Scotch Ale	24	63%	14% - 100%
Brown Porter	24	42%	14% - 100%
Clone Beer	24	15%	1% - 33%
Witbier	24	42%	8% - 100%
Kölsch	23	14%	7% - 36%
Cream Ale	23	41%	4% - 100%
Belgian Pale Ale	22	34%	10% - 75%
Strong Bitter	22	25%	4% - 76%
Holiday/Winter Special Spiced Beer	22	43%	3% - 100%
Belgian Pale Ale	21	29%	3% - 67%
Belgian Tripel	21	43%	12% - 100%
Bohemian Pilsener	20	29%	2% - 100%
Spice, Herb, or Vegetable Beer	20	43%	7% - 100%
Baltic Porter	20	39%	14% - 100%
British Brown Ale	19	49%	11% - 100%
English Barleywine	19	43%	14% - 100%
Belgian Blond Ale	19	20%	1% - 43%
English IPA	19	25%	3% - 60%
Old Ale	18	40%	10% - 100%
Best Bitter	18	26%	3% - 69%
Mild	17	43%	8% - 100%
Kölsch	17	35%	13% - 100%
Ordinary Bitter	17	30%	5% - 100%
Winter Seasonal Beer	17	42%	14% - 100%
Belgian Blond Ale	16	46%	5% - 100%
Belgian Dark Strong Ale	15	46%	17% - 100%
Other Smoked Beer	15	55%	11% - 100%
Roggenbier (German Rye Beer)	14	48%	5% - 100%
Belgian Tripel	13	33%	6% - 100%
Belgian Golden Strong Ale	13	34%	5% - 100%
English Barleywine	13	47%	22% - 100%
Belgian Dubbel	13	53%	8% - 100%
German Pils	12	30%	7% - 100%
Dunkelweizen	12	84%	25% - 100%
Czech Pale Lager	11	51%	10% - 100%
Czech Premium Pale Lager	11	19%	2% - 43%
Oatmeal Stout	11	52%	11% - 100%
American Lager	11	50%	6% - 100%
Classic Rauchbier	10	48%	29% - 100%
Sweet Stout	10	51%	16% - 100%
Premium American Lager	10	30%	14% - 44%
Northern English Brown	10	28%	9% - 50%
English Porter	9	26%	11% - 50%
Mixed-Style Beer	9	27%	6% - 100%
Schwarzbier	9	41%	9% - 100%
Classic American Pilsner	9	39%	20% - 57%
California Common	8	44%	14% - 100%
Spice, Herb, or Vegetable Beer	7	47%	17% - 100%
Irish Stout	7	89%	26% - 100%
Dunkles Bock	7	100%	100% - 100%
Gose	7	100%	100% - 100%
Classic Style Smoked Beer	7	31%	15% - 100%
Wheatwine	7	42%	27% - 50%
Belgian Dark Strong Ale	7	51%	4% - 100%
Baltic Porter	6	38%	14% - 77%
Wild Specialty Beer	6	60%	14% - 100%
Scottish Export	6	86%	57% - 100%
Standard American Lager	6	39%	8% - 100%
Oktoberfest/Märzen	5	58%	15% - 100%
Berliner Weisse	5	83%	48% - 100%
Braggot	5	38%	7% - 100%
International Amber Lager	5	53%	7% - 100%
Brett Beer	5	57%	17% - 100%
Belgian Dubbel	4	83%	31% - 100%
Light American Lager	4	24%	9% - 49%
Belgian Golden Strong Ale	4	38%	20% - 50%
Doppelbock	4	49%	27% - 75%
Dunkles Weissbier	4	76%	4% - 100%
Wee Heavy	4	71%	29% - 100%
Märzen	4	37%	6% - 100%
Foreign Extra Stout	4	58%	11% - 100%
Scottish Heavy	4	42%	3% - 100%
Wood-Aged Beer	4	34%	20% - 56%
Tropical Stout	4	88%	50% - 100%
Specialty Smoked Beer	4	52%	6% - 100%
Vienna Lager	4	51%	17% - 100%
Scottish Export 80/-	4	60%	5% - 100%
Munich Dunkel	3	56%	17% - 100%
Altbier	3	46%	17% - 100%
Fruit Lambic	3	68%	50% - 100%
Dortmunder Export	3	34%	29% - 39%
Helles Bock	3	41%	24% - 54%
Trappist Single	3	7%	6% - 9%
British Strong Ale	3	44%	33% - 67%
Wood-Aged Beer	3	50%	35% - 67%
Kentucky Common	3	52%	50% - 56%
German Leichtbier	3	28%	25% - 34%
Festbier	3	41%	11% - 62%
Dark American Lager	3	52%	27% - 100%
Doppelbock	2	100%	100% - 100%
Fruit Beer	2	100%	100% - 100%
Open Category Mead	2	58%	17% - 100%
Mixed-Fermentation Sour Beer	2	70%	39% - 100%
Vienna Lager	2	24%	3% - 44%
Traditional Bock	2	9%	4% - 13%
Scottish Heavy 70/-	2	46%	43% - 50%
Düsseldorf Altbier	2	50%	50% - 50%
Lichtenhainer	2	21%	21% - 21%
Weizenbock	2	75%	50% - 100%
Fruit and Spice Beer	2	65%	30% - 100%
Alternative Grain Beer	2	58%	17% - 100%
Maibock/Helles Bock	2	45%	34% - 55%
German Helles Exportbier	2	21%	21% - 21%
Sahti	2	100%	100% - 100%
Dry Mead	2	60%	20% - 100%
Flanders Red Ale	2	60%	20% - 100%
Munich Dunkel	2	53%	53% - 53%
Weizenbock	2	100%	100% - 100%
Old Ale	1	100%	100% - 100%
Flanders Brown Ale/Oud Bruin	1	25%	25% - 25%
Kellerbier: Amber Kellerbier	1	33%	33% - 33%
Roggenbier	1	1%	1% - 1%
Flanders Red Ale	1	11%	11% - 11%
Berliner Weisse	1	13%	13% - 13%
Scottish Light	1	67%	67% - 67%
Gueuze	1	100%	100% - 100%
English Cider	1	50%	50% - 50%
Autumn Seasonal Beer	1	100%	100% - 100%
Rauchbier	1	100%	100% - 100%
French Cider	1	100%	100% - 100%
Bière de Garde	1	100%	100% - 100%
Fruit Lambic	1	100%	100% - 100%
Dark Mild	1	29%	29% - 29%
Munich Helles	1	25%	25% - 25%
Southern English Brown	1	20%	20% - 20%
Czech Dark Lager	1	14%	14% - 14%
Alternative Sugar Beer	1	33%	33% - 33%
Munich Helles	1	8%	8% - 8%
Gueuze	1	100%	100% - 100%
North German Altbier	1	61%	61% - 61%
Australian Sparkling Ale	1	46%	46% - 46%

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Brewer's Friend Home Brewing Software

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