| Extra Special/Strong Bitter (ESB) | 11 | 32% | 9% - 71% |
| Strong Bitter | 8 | 37% | 15% - 50% |
| Best Bitter | 6 | 41% | 30% - 57% |
| American Light Lager | 6 | 88% | 60% - 100% |
| Imperial IPA | 4 | 21% | 4% - 33% |
| Oatmeal Stout | 4 | 55% | 20% - 100% |
| Standard/Ordinary Bitter | 4 | 57% | 31% - 100% |
| Special/Best/Premium Bitter | 3 | 42% | 16% - 60% |
| British Strong Ale | 3 | 34% | 25% - 45% |
| Old Ale | 3 | 67% | 33% - 100% |
| Irish Red Ale | 3 | 42% | 26% - 50% |
| British Golden Ale | 3 | 39% | 23% - 63% |
| Dry Stout | 2 | 90% | 80% - 100% |
| Dark Mild | 2 | 75% | 50% - 100% |
| American Pale Ale | 2 | 35% | 14% - 56% |
| German Pilsner (Pils) | 2 | 67% | 67% - 67% |
| English Porter | 2 | 67% | 33% - 100% |
| Blonde Ale | 2 | 67% | 33% - 100% |
| Scottish Heavy | 2 | 48% | 20% - 75% |
| Brown Porter | 2 | 100% | 100% - 100% |
| Weissbier | 2 | 40% | 30% - 50% |
| American IPA | 2 | 15% | 12% - 17% |
| Saison | 2 | 39% | 38% - 40% |
| American Pale Ale | 2 | 36% | 21% - 50% |
| Irish Red Ale | 2 | 50% | 33% - 67% |
