Waimea

Average AA: 17.5

Description: "A big alpha hop that carries an even bigger weight of oils with lots of pine and citrus characters"

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	107	34%	7% - 100%
American Pale Ale	66	36%	1% - 100%
Specialty IPA: New England IPA	37	37%	6% - 100%
American IPA	33	35%	3% - 100%
American Pale Ale	15	27%	2% - 40%
Double IPA	15	31%	8% - 100%
Imperial IPA	14	41%	8% - 100%
No Profile Selected	13	48%	10% - 100%
Specialty IPA: Black IPA	11	39%	6% - 100%
American Light Lager	9	60%	13% - 100%
Specialty IPA: Red IPA	9	33%	9% - 100%
Saison	8	33%	7% - 50%
Weissbier	7	80%	29% - 100%
Russian Imperial Stout	6	51%	13% - 100%
English IPA	6	40%	16% - 100%
American Amber Ale	5	47%	17% - 100%
German Pilsner (Pils)	5	42%	4% - 100%
Australian Sparkling Ale	4	42%	23% - 75%
International Pale Lager	4	34%	6% - 100%
Fruit Beer	3	37%	20% - 60%
Specialty IPA: Belgian IPA	3	24%	13% - 44%
Specialty IPA: Rye IPA	3	33%	24% - 50%
Ordinary Bitter	3	31%	26% - 34%
Imperial Stout	3	48%	20% - 100%
American Amber Ale	3	22%	13% - 36%
Mixed-Style Beer	3	39%	8% - 100%
English IPA	3	42%	25% - 50%
Blonde Ale	2	81%	62% - 100%
Witbier	2	29%	24% - 35%
Strong Bitter	2	69%	38% - 100%
American Wheat Beer	2	56%	13% - 100%
Specialty IPA: White IPA	2	100%	100% - 100%
Belgian Golden Strong Ale	2	27%	21% - 33%
Vienna Lager	2	62%	23% - 100%
Saison	2	38%	31% - 44%
Best Bitter	2	42%	34% - 50%
Kölsch	2	45%	40% - 50%
Witbier	2	41%	31% - 50%
American Wheat or Rye Beer	2	21%	8% - 33%
Belgian Tripel	2	17%	9% - 25%
Specialty IPA: Brown IPA	2	32%	30% - 35%
Experimental Beer	2	25%	10% - 39%
Czech Premium Pale Lager	2	29%	24% - 33%