Yakima Chief Hops - Citra
Description: "Developed by Hop Breeding Company and released in 2007, Citra® HBC 394 cv. features high alpha acid and total oil content with a low percentage of co-humulone. It is one of the top ten aroma varieties for craft brewers imparting distinct citrus and tropical fruit flavors."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 271 | 40% | 5% - 100% |
| Specialty IPA: New England IPA | 260 | 37% | 1% - 100% |
| American Pale Ale | 148 | 52% | 3% - 100% |
| American IPA | 70 | 45% | 2% - 100% |
| Blonde Ale | 44 | 54% | 10% - 100% |
| Double IPA | 19 | 23% | 5% - 47% |
| American Pale Ale | 19 | 52% | 33% - 100% |
| Saison | 16 | 62% | 16% - 100% |
| English IPA | 15 | 37% | 11% - 75% |
| Specialty IPA: Black IPA | 14 | 30% | 10% - 55% |
| American Amber Ale | 12 | 37% | 7% - 100% |
| Specialty IPA: Red IPA | 11 | 42% | 4% - 83% |
| Fruit Beer | 11 | 50% | 16% - 100% |
| Imperial IPA | 10 | 39% | 12% - 61% |
| Specialty IPA: White IPA | 9 | 40% | 20% - 75% |
| Specialty IPA: Rye IPA | 8 | 63% | 22% - 100% |
| Cream Ale | 8 | 46% | 29% - 100% |
| American Wheat Beer | 8 | 43% | 14% - 100% |
| Weissbier | 7 | 60% | 25% - 100% |
| Experimental Beer | 6 | 62% | 20% - 100% |
| Specialty IPA: Belgian IPA | 5 | 33% | 10% - 67% |
| American Light Lager | 5 | 52% | 19% - 100% |
| Standard/Ordinary Bitter | 5 | 51% | 33% - 100% |
| Berliner Weisse | 5 | 76% | 44% - 100% |
| German Pilsner (Pils) | 5 | 38% | 7% - 67% |
