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Yakima Chief Hops - Citra


Description: "Developed by Hop Breeding Company and released in 2007, Citra® HBC 394 cv. features high alpha acid and total oil content with a low percentage of co-humulone. It is one of the top ten aroma varieties for craft brewers imparting distinct citrus and tropical fruit flavors."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA13140%5% - 100%
Specialty IPA: New England IPA10837%7% - 100%
American Pale Ale6749%5% - 100%
No Profile Selected5646%7% - 100%
American IPA3351%2% - 100%
Blonde Ale2057%12% - 100%
English IPA1140%11% - 75%
Double IPA925%8% - 47%
American Amber Ale750%7% - 100%
American Pale Ale649%36% - 95%
Saison669%31% - 100%
Specialty IPA: Red IPA644%4% - 83%
Fruit Beer650%16% - 71%
Specialty IPA: Rye IPA570%50% - 100%
Saison445%14% - 70%
Specialty IPA: Black IPA425%14% - 50%
American Wheat Beer454%17% - 100%
Specialty IPA: White IPA352%30% - 75%
Cream Ale334%29% - 45%
Imperial IPA340%20% - 53%
Standard/Ordinary Bitter363%38% - 100%
Berliner Weisse268%60% - 75%
German Pilsner (Pils)262%57% - 67%
Belgian Dark Strong Ale240%32% - 47%
Witbier260%40% - 80%
American Lager244%38% - 50%
American Barleywine2100%100% - 100%
Belgian Golden Strong Ale254%50% - 57%
Specialty Fruit Beer293%86% - 100%
American Amber Ale248%29% - 67%
International Pale Lager257%51% - 64%
Irish Red Ale250%50% - 51%
Russian Imperial Stout266%65% - 67%