Best Bitter | 20 | 42% | 5% - 100% |
English IPA | 12 | 31% | 15% - 54% |
Extra Special/Strong Bitter (ESB) | 11 | 40% | 8% - 81% |
Strong Bitter | 9 | 40% | 14% - 100% |
Special/Best/Premium Bitter | 7 | 32% | 14% - 50% |
American Pale Ale | 6 | 35% | 14% - 100% |
Sweet Stout | 5 | 53% | 18% - 100% |
Irish Red Ale | 5 | 63% | 24% - 100% |
Ordinary Bitter | 5 | 43% | 19% - 100% |
Dark Mild | 4 | 44% | 33% - 50% |
Scottish Light | 4 | 32% | 7% - 50% |
Oatmeal Stout | 4 | 75% | 33% - 100% |
Winter Seasonal Beer | 4 | 24% | 20% - 30% |
American Pale Ale | 3 | 52% | 22% - 100% |
Dry Stout | 3 | 46% | 11% - 100% |
Standard/Ordinary Bitter | 3 | 34% | 25% - 43% |
English IPA | 3 | 57% | 20% - 100% |
Robust Porter | 3 | 52% | 43% - 63% |
American IPA | 3 | 20% | 6% - 27% |
Saison | 2 | 36% | 22% - 50% |
American IPA | 2 | 34% | 33% - 35% |
English Porter | 2 | 33% | 32% - 33% |
Irish Red Ale | 2 | 58% | 17% - 100% |
Foreign Extra Stout | 2 | 83% | 67% - 100% |
Oatmeal Stout | 2 | 37% | 25% - 50% |
American Barleywine | 2 | 7% | 6% - 9% |
Trappist Single | 2 | 34% | 22% - 45% |
Belgian Blond Ale | 2 | 62% | 62% - 62% |
Foreign Extra Stout | 2 | 35% | 30% - 40% |
No Profile Selected | 2 | 38% | 26% - 50% |
Sweet Stout | 2 | 64% | 27% - 100% |
Specialty Beer | 2 | 33% | 25% - 40% |
British Strong Ale | 2 | 35% | 20% - 50% |