| Strong Bitter | 48 | 50% | 12% - 100% |
| British Golden Ale | 46 | 63% | 11% - 100% |
| Best Bitter | 45 | 46% | 13% - 100% |
| Ordinary Bitter | 40 | 56% | 14% - 100% |
| Russian Imperial Stout | 36 | 37% | 1% - 100% |
| English IPA | 32 | 35% | 10% - 88% |
| Imperial Stout | 26 | 40% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 26 | 55% | 15% - 100% |
| Special/Best/Premium Bitter | 25 | 40% | 9% - 100% |
| American IPA | 20 | 37% | 12% - 77% |
| Standard/Ordinary Bitter | 19 | 52% | 14% - 100% |
| British Strong Ale | 19 | 48% | 19% - 100% |
| English IPA | 18 | 41% | 5% - 100% |
| American Pale Ale | 16 | 34% | 7% - 100% |
| Brown Porter | 15 | 89% | 50% - 100% |
| Saison | 14 | 60% | 7% - 100% |
| English Porter | 13 | 67% | 17% - 100% |
| American IPA | 13 | 32% | 6% - 71% |
| Robust Porter | 13 | 57% | 11% - 100% |
| Irish Red Ale | 12 | 62% | 22% - 100% |
| English Barleywine | 11 | 50% | 18% - 100% |
| Dark Mild | 11 | 60% | 12% - 100% |
| Belgian Specialty Ale | 11 | 41% | 11% - 60% |
| Blonde Ale | 11 | 70% | 23% - 100% |
| American Amber Ale | 11 | 38% | 9% - 50% |
| Oatmeal Stout | 10 | 63% | 18% - 100% |
| Oatmeal Stout | 10 | 63% | 9% - 100% |
| American Pale Ale | 9 | 29% | 7% - 100% |
| Sweet Stout | 8 | 82% | 42% - 100% |
| American Light Lager | 8 | 75% | 25% - 100% |
| Imperial IPA | 7 | 40% | 15% - 100% |
| Scottish Export | 7 | 68% | 33% - 100% |
| Belgian Pale Ale | 7 | 40% | 23% - 83% |
| Foreign Extra Stout | 7 | 70% | 38% - 100% |
| Sweet Stout | 7 | 72% | 33% - 100% |
| Dry Stout | 7 | 50% | 21% - 100% |
| Saison | 6 | 60% | 9% - 100% |
| Winter Seasonal Beer | 6 | 60% | 44% - 73% |
| British Brown Ale | 6 | 55% | 22% - 100% |
| Mild | 6 | 55% | 17% - 100% |
| Wee Heavy | 6 | 89% | 67% - 100% |
| American Porter | 6 | 58% | 11% - 100% |
| Specialty IPA: New England IPA | 6 | 34% | 2% - 100% |
| Weissbier | 5 | 60% | 33% - 100% |
| Irish Stout | 5 | 47% | 12% - 100% |
| Strong Scotch Ale | 5 | 35% | 5% - 60% |
| Fruit Beer | 5 | 74% | 20% - 100% |
| American Wheat Beer | 5 | 50% | 25% - 100% |
| Spice, Herb, or Vegetable Beer | 5 | 81% | 6% - 100% |
| English Barleywine | 5 | 32% | 11% - 50% |
| Foreign Extra Stout | 5 | 48% | 17% - 100% |
