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Topaz


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA4337%6% - 100%
American IPA2931%6% - 100%
American Pale Ale1742%6% - 100%
Imperial IPA1320%3% - 50%
American Pale Ale941%7% - 100%
Specialty IPA: New England IPA923%8% - 38%
Double IPA827%11% - 49%
Blonde Ale755%5% - 100%
No Profile Selected661%30% - 100%
American Wheat Beer532%24% - 40%
American Light Lager556%12% - 100%
California Common Beer545%14% - 100%
Specialty IPA: White IPA426%5% - 39%
American Amber Ale428%18% - 38%
Saison348%20% - 100%
Robust Porter357%33% - 100%
Specialty IPA: Rye IPA319%13% - 24%
Specialty IPA: Black IPA315%5% - 31%
American Amber Ale350%32% - 75%
Experimental Beer323%6% - 50%
British Golden Ale320%19% - 23%
American Stout222%12% - 31%
Wee Heavy258%17% - 100%
Belgian Dark Strong Ale2100%100% - 100%
Strong Bitter229%22% - 36%
English IPA263%58% - 67%
Fruit Beer268%35% - 100%
Old Ale234%27% - 42%
Specialty IPA: Red IPA230%26% - 33%
Imperial Stout272%44% - 100%
K├Âlsch246%42% - 50%
Australian Sparkling Ale275%50% - 100%
Best Bitter253%25% - 80%
Brown Porter237%37% - 37%
Belgian Blond Ale223%20% - 25%
Munich Helles269%38% - 100%
International Pale Lager235%33% - 36%
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