Topaz

Average AA: 15.9

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	43	37%	6% - 100%
American IPA	29	31%	6% - 100%
American Pale Ale	17	42%	6% - 100%
Imperial IPA	13	20%	3% - 50%
American Pale Ale	9	41%	7% - 100%
Specialty IPA: New England IPA	9	23%	8% - 38%
Double IPA	8	27%	11% - 49%
Blonde Ale	7	55%	5% - 100%
No Profile Selected	6	61%	30% - 100%
American Wheat Beer	5	32%	24% - 40%
American Light Lager	5	56%	12% - 100%
California Common Beer	5	45%	14% - 100%
Specialty IPA: White IPA	4	26%	5% - 39%
American Amber Ale	4	28%	18% - 38%
Saison	3	48%	20% - 100%
Robust Porter	3	57%	33% - 100%
Specialty IPA: Rye IPA	3	19%	13% - 24%
Specialty IPA: Black IPA	3	15%	5% - 31%
American Amber Ale	3	50%	32% - 75%
Experimental Beer	3	23%	6% - 50%
British Golden Ale	3	20%	19% - 23%
American Stout	2	22%	12% - 31%
Wee Heavy	2	58%	17% - 100%
Belgian Dark Strong Ale	2	100%	100% - 100%
Strong Bitter	2	29%	22% - 36%
English IPA	2	63%	58% - 67%
Fruit Beer	2	68%	35% - 100%
Old Ale	2	34%	27% - 42%
Specialty IPA: Red IPA	2	30%	26% - 33%
Imperial Stout	2	72%	44% - 100%
Kölsch	2	46%	42% - 50%
Australian Sparkling Ale	2	75%	50% - 100%
Best Bitter	2	53%	25% - 80%
Brown Porter	2	37%	37% - 37%
Belgian Blond Ale	2	23%	20% - 25%
Munich Helles	2	69%	38% - 100%
International Pale Lager	2	35%	33% - 36%