Hallertau Tradition (Germany)
Description: "Earthy, grassy, aromas of nectar fruits. Tradition is a Hüll-bred fine aroma hop originating from Hallertau Mittelfrüher, Hallertauer Gold and Saaz. Bred specifically for fungus and disease resistance, it succeeded in that effort and also features higher alpha acids than its parent varieties, low cohumulone and higher myrcene."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Weissbier | 204 | 82% | 10% - 100% |
| Märzen | 112 | 77% | 20% - 100% |
| Kölsch | 81 | 71% | 5% - 100% |
| German Pilsner (Pils) | 75 | 60% | 10% - 100% |
| Munich Helles | 74 | 74% | 2% - 100% |
| International Pale Lager | 67 | 66% | 14% - 100% |
| Weizen/Weissbier | 48 | 84% | 13% - 100% |
| Kölsch | 43 | 63% | 10% - 100% |
| Witbier | 42 | 76% | 19% - 100% |
| Festbier | 39 | 78% | 11% - 100% |
| Munich Dunkel | 38 | 77% | 22% - 100% |
| Schwarzbier | 38 | 71% | 25% - 100% |
| Dunkles Weissbier | 35 | 93% | 25% - 100% |
| Oktoberfest/Märzen | 34 | 75% | 13% - 100% |
| Saison | 34 | 61% | 14% - 100% |
| German Pils | 33 | 66% | 8% - 100% |
| Vienna Lager | 31 | 68% | 26% - 100% |
| Blonde Ale | 31 | 52% | 7% - 100% |
| Doppelbock | 27 | 72% | 22% - 100% |
| American Pale Ale | 26 | 43% | 2% - 100% |
| Belgian Tripel | 25 | 45% | 14% - 100% |
| Belgian Blond Ale | 24 | 50% | 17% - 100% |
| Light American Lager | 23 | 74% | 20% - 100% |
| Belgian Pale Ale | 23 | 56% | 9% - 100% |
| Saison | 23 | 52% | 19% - 100% |
| Cream Ale | 23 | 66% | 22% - 100% |
| American Lager | 22 | 66% | 18% - 100% |
| Irish Red Ale | 22 | 57% | 18% - 100% |
| Weizenbock | 20 | 74% | 22% - 100% |
| Belgian Dubbel | 20 | 56% | 8% - 100% |
| Helles Bock | 19 | 64% | 25% - 100% |
| Belgian Golden Strong Ale | 17 | 53% | 8% - 100% |
| American Light Lager | 17 | 77% | 21% - 100% |
| American IPA | 16 | 31% | 11% - 71% |
| Maibock/Helles Bock | 16 | 63% | 31% - 100% |
| American Wheat Beer | 16 | 67% | 33% - 100% |
| Trappist Single | 16 | 48% | 13% - 100% |
| American Amber Ale | 15 | 58% | 13% - 100% |
| International Amber Lager | 14 | 70% | 20% - 100% |
| Vienna Lager | 14 | 75% | 32% - 100% |
| American Porter | 13 | 56% | 10% - 100% |
| Belgian Dark Strong Ale | 13 | 57% | 22% - 100% |
| Berliner Weisse | 13 | 69% | 25% - 100% |
| Belgian Tripel | 13 | 54% | 10% - 100% |
| Czech Pale Lager | 12 | 64% | 13% - 100% |
| Fruit Beer | 12 | 70% | 11% - 100% |
| Dunkles Bock | 12 | 81% | 39% - 100% |
| Gose | 12 | 89% | 42% - 100% |
| Munich Helles | 12 | 68% | 25% - 100% |
| Altbier | 12 | 47% | 20% - 100% |
| German Leichtbier | 12 | 57% | 21% - 100% |
| Traditional Bock | 11 | 81% | 33% - 100% |
| Specialty IPA: New England IPA | 11 | 32% | 2% - 100% |
| Belgian Dark Strong Ale | 11 | 43% | 13% - 83% |
| Doppelbock | 11 | 71% | 33% - 100% |
| International Dark Lager | 10 | 85% | 33% - 100% |
| Witbier | 10 | 82% | 33% - 100% |
| Czech Premium Pale Lager | 9 | 43% | 19% - 100% |
| Classic American Pilsner | 9 | 51% | 17% - 100% |
| Bohemian Pilsener | 9 | 80% | 33% - 100% |
| Dunkelweizen | 9 | 93% | 59% - 100% |
| Sweet Stout | 9 | 63% | 33% - 100% |
| Belgian Blond Ale | 9 | 67% | 17% - 100% |
| Belgian Dubbel | 8 | 47% | 16% - 72% |
| Rauchbier | 8 | 74% | 29% - 100% |
| Mixed-Style Beer | 8 | 59% | 27% - 100% |
| Baltic Porter | 8 | 75% | 25% - 100% |
| Munich Dunkel | 8 | 75% | 15% - 100% |
| Baltic Porter | 7 | 66% | 44% - 100% |
| Oatmeal Stout | 7 | 63% | 29% - 100% |
| Spice, Herb, or Vegetable Beer | 7 | 62% | 33% - 100% |
| North German Altbier | 7 | 54% | 20% - 100% |
| Russian Imperial Stout | 7 | 59% | 22% - 100% |
| Weizenbock | 7 | 82% | 26% - 100% |
| Schwarzbier | 7 | 72% | 38% - 100% |
| Cream Ale | 6 | 73% | 44% - 100% |
| Dry Stout | 6 | 51% | 25% - 100% |
| Berliner Weisse | 6 | 89% | 33% - 100% |
| Brown Porter | 6 | 52% | 20% - 100% |
| Clone Beer | 6 | 70% | 40% - 100% |
| Bière de Garde | 6 | 54% | 33% - 83% |
| Best Bitter | 5 | 56% | 20% - 87% |
| American Amber Ale | 5 | 45% | 12% - 60% |
| Classic Rauchbier | 5 | 83% | 56% - 100% |
| Imperial Stout | 5 | 68% | 18% - 100% |
| Dark American Lager | 5 | 67% | 33% - 100% |
| Blonde Ale | 5 | 69% | 25% - 100% |
| Kellerbier: Amber Kellerbier | 5 | 67% | 29% - 100% |
| Spice, Herb, or Vegetable Beer | 5 | 49% | 25% - 100% |
| American Pale Ale | 5 | 24% | 7% - 50% |
