Hallertau Tradition (Germany)
Description: "Earthy, grassy, aromas of nectar fruits. Tradition is a Hüll-bred fine aroma hop originating from Hallertau Mittelfrüher, Hallertauer Gold and Saaz. Bred specifically for fungus and disease resistance, it succeeded in that effort and also features higher alpha acids than its parent varieties, low cohumulone and higher myrcene."
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Weissbier | 209 | 82% | 10% - 100% |
| Märzen | 124 | 78% | 20% - 100% |
| Kölsch | 84 | 72% | 5% - 100% |
| Munich Helles | 76 | 74% | 2% - 100% |
| German Pilsner (Pils) | 74 | 60% | 10% - 100% |
| International Pale Lager | 71 | 66% | 14% - 100% |
| Weizen/Weissbier | 50 | 82% | 8% - 100% |
| Festbier | 44 | 76% | 11% - 100% |
| Kölsch | 44 | 63% | 10% - 100% |
| Witbier | 44 | 76% | 19% - 100% |
| German Pils | 40 | 62% | 8% - 100% |
| Munich Dunkel | 39 | 75% | 17% - 100% |
| Schwarzbier | 39 | 70% | 25% - 100% |
| Dunkles Weissbier | 38 | 94% | 25% - 100% |
| Saison | 37 | 58% | 14% - 100% |
| Oktoberfest/Märzen | 36 | 73% | 13% - 100% |
| Blonde Ale | 34 | 50% | 7% - 100% |
| Vienna Lager | 31 | 68% | 26% - 100% |
| Doppelbock | 28 | 72% | 22% - 100% |
| American Pale Ale | 27 | 42% | 2% - 100% |
| Belgian Tripel | 25 | 45% | 14% - 100% |
| Belgian Blond Ale | 24 | 50% | 17% - 100% |
| Light American Lager | 23 | 74% | 20% - 100% |
| Belgian Pale Ale | 23 | 56% | 9% - 100% |
| Saison | 23 | 55% | 19% - 100% |
| Cream Ale | 23 | 66% | 22% - 100% |
| American Lager | 21 | 66% | 18% - 100% |
| Irish Red Ale | 21 | 58% | 18% - 100% |
| Belgian Dubbel | 21 | 58% | 8% - 100% |
| Weizenbock | 20 | 74% | 22% - 100% |
| Helles Bock | 19 | 64% | 25% - 100% |
| American Light Lager | 18 | 79% | 21% - 100% |
| Trappist Single | 18 | 49% | 13% - 100% |
| American IPA | 17 | 30% | 11% - 71% |
| Maibock/Helles Bock | 17 | 62% | 31% - 100% |
| International Amber Lager | 17 | 70% | 7% - 100% |
| Belgian Golden Strong Ale | 17 | 53% | 8% - 100% |
| American Amber Ale | 16 | 60% | 13% - 100% |
| Altbier | 16 | 47% | 20% - 100% |
| American Porter | 15 | 54% | 10% - 100% |
| American Wheat Beer | 15 | 69% | 33% - 100% |
| Belgian Dark Strong Ale | 14 | 56% | 22% - 100% |
| Vienna Lager | 14 | 75% | 32% - 100% |
| Czech Pale Lager | 13 | 64% | 13% - 100% |
| Belgian Tripel | 13 | 54% | 10% - 100% |
| Dunkles Bock | 13 | 76% | 14% - 100% |
| Berliner Weisse | 13 | 69% | 25% - 100% |
| Gose | 13 | 90% | 42% - 100% |
| Fruit Beer | 12 | 70% | 11% - 100% |
| Munich Helles | 12 | 68% | 25% - 100% |
| German Leichtbier | 12 | 57% | 21% - 100% |
| Doppelbock | 12 | 74% | 33% - 100% |
| Belgian Dark Strong Ale | 11 | 43% | 13% - 83% |
| Traditional Bock | 11 | 81% | 33% - 100% |
| Specialty IPA: New England IPA | 11 | 32% | 2% - 100% |
| Belgian Blond Ale | 10 | 64% | 17% - 100% |
| International Dark Lager | 10 | 85% | 33% - 100% |
| Classic American Pilsner | 10 | 56% | 17% - 100% |
| Bohemian Pilsener | 9 | 78% | 18% - 100% |
| Sweet Stout | 9 | 63% | 33% - 100% |
| Czech Premium Pale Lager | 9 | 43% | 19% - 100% |
| Dunkelweizen | 9 | 93% | 59% - 100% |
| Witbier | 9 | 80% | 33% - 100% |
| Mixed-Style Beer | 9 | 58% | 27% - 100% |
| Belgian Dubbel | 8 | 47% | 16% - 72% |
| Rauchbier | 8 | 74% | 29% - 100% |
| Munich Dunkel | 8 | 75% | 15% - 100% |
| Baltic Porter | 8 | 75% | 25% - 100% |
| Brown Porter | 7 | 44% | 18% - 73% |
| Baltic Porter | 7 | 66% | 44% - 100% |
| North German Altbier | 7 | 54% | 20% - 100% |
| Oatmeal Stout | 7 | 63% | 29% - 100% |
| Spice, Herb, or Vegetable Beer | 7 | 62% | 33% - 100% |
| Russian Imperial Stout | 7 | 59% | 22% - 100% |
| Weizenbock | 7 | 82% | 26% - 100% |
| Schwarzbier | 7 | 72% | 38% - 100% |
| Bière de Garde | 7 | 60% | 33% - 100% |
| Clone Beer | 7 | 74% | 40% - 100% |
| Cream Ale | 6 | 73% | 44% - 100% |
| Dry Stout | 6 | 51% | 25% - 100% |
| Kellerbier: Amber Kellerbier | 6 | 73% | 29% - 100% |
| Berliner Weisse | 6 | 89% | 33% - 100% |
| Best Bitter | 5 | 56% | 20% - 87% |
| Classic Rauchbier | 5 | 83% | 56% - 100% |
| American Amber Ale | 5 | 45% | 12% - 60% |
| American Pale Ale | 5 | 24% | 7% - 50% |
| Dark American Lager | 5 | 67% | 33% - 100% |
| Blonde Ale | 5 | 69% | 25% - 100% |
| Spice, Herb, or Vegetable Beer | 5 | 49% | 25% - 100% |
| Imperial Stout | 5 | 63% | 18% - 100% |
