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Nelson Sauvin


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA293334%1% - 100%
American IPA293037%1% - 100%
American Pale Ale157544%1% - 100%
American Pale Ale147849%3% - 100%
Saison76858%7% - 100%
Imperial IPA64230%1% - 100%
Specialty IPA: New England IPA59334%2% - 100%
Saison41558%8% - 100%
No Profile Selected36646%1% - 100%
Double IPA35232%2% - 100%
American Light Lager32646%1% - 100%
American Amber Ale28137%6% - 100%
English IPA23440%5% - 100%
Blonde Ale22751%3% - 100%
California Common Beer20549%4% - 100%
American Amber Ale17530%4% - 100%
Specialty IPA: White IPA15348%1% - 100%
Specialty IPA: Black IPA14432%5% - 100%
Specialty IPA: Red IPA14333%2% - 100%
Blonde Ale13554%2% - 100%
Experimental Beer12846%6% - 100%
Belgian Specialty Ale12146%6% - 100%
American Wheat or Rye Beer11444%11% - 100%
Specialty IPA: Rye IPA10649%4% - 100%
British Golden Ale10551%9% - 100%
International Pale Lager9746%11% - 100%
Bohemian Pilsener9239%11% - 100%
American Wheat Beer8850%8% - 100%
Specialty Beer8748%8% - 100%
Fruit Beer8659%4% - 100%
Witbier7153%16% - 100%
Belgian Pale Ale6744%10% - 100%
German Pilsner (Pils)6742%9% - 100%
Specialty IPA: Belgian IPA6540%8% - 100%
Extra Special/Strong Bitter (ESB)6453%6% - 100%
Belgian Pale Ale6051%7% - 100%
Weizen/Weissbier5462%3% - 100%
Standard/Ordinary Bitter5444%2% - 100%
Kölsch5044%10% - 100%
Belgian Blond Ale4954%10% - 100%
Brett Beer4846%9% - 100%
Classic American Pilsner4842%1% - 100%
Irish Red Ale4744%1% - 100%
Special/Best/Premium Bitter4755%12% - 100%
German Pils4550%8% - 100%
Wheatwine4544%23% - 100%
Kölsch4455%9% - 100%
Witbier4264%8% - 100%
American Brown Ale4139%6% - 83%
Mixed-Style Beer3948%12% - 100%
Berliner Weisse3681%20% - 100%
Clone Beer3641%10% - 100%
Weissbier3551%9% - 100%
Berliner Weisse3573%14% - 100%
Mixed-Fermentation Sour Beer3358%11% - 100%
Robust Porter3240%11% - 100%
Australian Sparkling Ale3251%19% - 100%
Czech Premium Pale Lager3238%5% - 82%
Belgian Tripel3147%11% - 100%
English IPA3041%4% - 100%
Belgian Golden Strong Ale3066%17% - 100%
American Barleywine2939%7% - 80%
Belgian Golden Strong Ale2944%19% - 100%
Irish Red Ale2843%4% - 100%
Russian Imperial Stout2854%5% - 100%
American Strong Ale2840%3% - 100%
American Porter2854%11% - 100%
Gose2691%49% - 100%
Specialty IPA: Brown IPA2625%2% - 67%
American Stout2649%16% - 100%
American Lager2648%10% - 100%
Belgian Dark Strong Ale2443%13% - 100%
Cream Ale2469%13% - 100%
American Brown Ale2427%1% - 75%
Belgian Blond Ale2350%20% - 100%
Best Bitter2252%7% - 100%
Spice, Herb, or Vegetable Beer2247%7% - 100%
Cream Ale2249%18% - 100%
Brown Porter2252%9% - 100%
Ordinary Bitter2244%14% - 100%
Strong Bitter2157%11% - 100%
Czech Pale Lager2035%2% - 100%
Belgian Tripel1945%7% - 100%
Old Ale1837%16% - 80%
Specialty Fruit Beer1758%17% - 100%
American Barleywine1733%5% - 54%
Imperial Stout1753%17% - 100%
Wild Specialty Beer1660%5% - 100%
Belgian Dubbel1657%5% - 100%
English Barleywine1650%6% - 100%
Bière de Garde1653%13% - 100%
Oatmeal Stout1550%3% - 100%
Fruit Lambic1485%33% - 100%
Bière de Garde1446%13% - 100%
International Amber Lager1340%5% - 100%
British Strong Ale1346%14% - 100%
Trappist Single1355%17% - 100%
Munich Helles1245%15% - 83%
English Barleywine1263%31% - 100%
Spice, Herb, or Vegetable Beer1228%9% - 56%
Premium American Lager1238%14% - 83%
Foreign Extra Stout1047%23% - 100%
American Stout1048%20% - 100%
Baltic Porter1051%29% - 100%
Gueuze974%33% - 100%
Flanders Red Ale977%33% - 100%
Mild928%20% - 38%
British Brown Ale840%13% - 75%
Roggenbier (German Rye Beer)849%18% - 75%
Other Smoked Beer862%18% - 100%
Flanders Red Ale891%27% - 100%
Sweet Stout887%62% - 100%
Straight (Unblended) Lambic862%23% - 95%
Pre-Prohibition Lager729%23% - 36%
Light American Lager767%14% - 100%
Other Specialty Cider or Perry781%52% - 100%
Vienna Lager753%14% - 100%
Weizenbock763%26% - 100%
Wood-Aged Beer745%26% - 100%
Dry Stout644%6% - 100%
Scottish Export622%12% - 77%
Oud Bruin689%33% - 100%
Holiday/Winter Special Spiced Beer664%25% - 100%
Belgian Dubbel645%25% - 100%
Belgian Dark Strong Ale664%17% - 100%
Vienna Lager641%16% - 100%
Oatmeal Stout627%10% - 50%
California Common635%13% - 67%
Braggot558%50% - 68%
Alternative Grain Beer536%19% - 51%
Czech Amber Lager557%15% - 100%
Weizenbock544%3% - 100%
Northern English Brown461%20% - 100%
Doppelbock421%7% - 57%
Traditional Bock420%13% - 38%
Maibock/Helles Bock419%8% - 50%
Fruit Lambic454%17% - 100%
Sweet Stout449%23% - 71%
Standard American Lager432%20% - 50%
Oktoberfest/Märzen459%25% - 100%
Dunkelweizen446%25% - 100%
Scottish Light 60/-444%20% - 83%
Dunkles Weissbier3100%100% - 100%
English Cider3100%100% - 100%
Dortmunder Export324%8% - 39%
Festbier367%50% - 83%
Dark Mild336%25% - 50%
Dark American Lager314%12% - 19%
Düsseldorf Altbier355%23% - 71%
Dry Mead3100%100% - 100%
Autumn Seasonal Beer339%18% - 67%
Gueuze369%31% - 100%
North German Altbier339%20% - 63%
Tropical Stout333%33% - 33%
Specialty Smoked Beer280%60% - 100%
Baltic Porter271%71% - 71%
Märzen225%20% - 29%
Strong Scotch Ale227%4% - 50%
Wood-Aged Beer252%38% - 67%
Foreign Extra Stout237%33% - 40%
Munich Dunkel222%16% - 29%
Schwarzbier218%18% - 18%
Lambic275%50% - 100%
Rauchbier260%20% - 100%
Schwarzbier224%8% - 41%
German Helles Exportbier240%30% - 50%
Scottish Heavy239%29% - 50%
Scottish Light161%61% - 61%
Czech Dark Lager124%24% - 24%
Fruit and Spice Beer1100%100% - 100%
Southern English Brown146%46% - 46%
Alternative Sugar Beer124%24% - 24%
Fruit Beer176%76% - 76%
Classic Style Smoked Beer121%21% - 21%
Classic Rauchbier1100%100% - 100%
Common Cider1100%100% - 100%
Altbier1100%100% - 100%
Kellerbier: Pale Kellerbier124%24% - 24%
Munich Dunkel111%11% - 11%
Semi-Sweet Mead110%10% - 10%
English Porter127%27% - 27%
International Dark Lager163%63% - 63%
Doppelbock129%29% - 29%
Wee Heavy145%45% - 45%
Eisbock133%33% - 33%
Eisbock130%30% - 30%
Scottish Heavy 70/-148%48% - 48%
Sweet Mead148%48% - 48%
Scottish Export 80/-125%25% - 25%
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