Lallemand - Lalbrew New England - Yeast

Type: Ales

Form: Dry

Flocculation: Medium

Laboratory: Lallemand

Attenuation: 75%

Alcohol Tolerance: Medium

Minimum Temperature: 59°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	1,689
American IPA	457
American Pale Ale	223
American IPA	119
English IPA	45
Double IPA	42
Blonde Ale	40
American Pale Ale	31
Imperial IPA	30
Specialty IPA: Black IPA	18
American Porter	18
American Wheat Beer	13
British Golden Ale	12
American Amber Ale	11
Specialty IPA: Rye IPA	10
Standard/Ordinary Bitter	8
Specialty IPA: Red IPA	8
Strong Bitter	7
Sweet Stout	7
Fruit Beer	7
Experimental Beer	6
Specialty IPA: White IPA	6
Berliner Weisse	5
Imperial Stout	5
Cream Ale	5
Gose	5
American Brown Ale	4
Oatmeal Stout	4
Dry Stout	4
Clone Beer	4
Mixed-Style Beer	4
Specialty IPA: Belgian IPA	4
Blonde Ale	4
Brown Porter	3
Best Bitter	3
California Common Beer	3
Specialty Fruit Beer	3
Russian Imperial Stout	3
American Stout	3
English Porter	3
Witbier	3
American Wheat or Rye Beer	2
British Strong Ale	2
Belgian Tripel	2
American Amber Ale	2
Dark Mild	2
Ordinary Bitter	2
Australian Sparkling Ale	2
Weizen/Weissbier	2
Alternative Grain Beer	2
American Strong Ale	2
Irish Red Ale	2
Robust Porter	2
Mixed-Fermentation Sour Beer	2
Weissbier	2
Irish Red Ale	2
English Barleywine	2
American Light Lager	2
Cream Ale	2
Specialty IPA: Brown IPA	2
Gueuze	1
American Barleywine	1
Kölsch	1
Spice, Herb, or Vegetable Beer	1
Scottish Heavy	1
Classic American Pilsner	1
North German Altbier	1
Czech Pale Lager	1
Tropical Stout	1
International Pale Lager	1
Berliner Weisse	1
Winter Seasonal Beer	1
Lambic	1
Belgian Dubbel	1
Spice, Herb, or Vegetable Beer	1
British Brown Ale	1
Wild Specialty Beer	1
Saison	1
Vienna Lager	1
Special/Best/Premium Bitter	1
Kölsch	1
Czech Premium Pale Lager	1
Autumn Seasonal Beer	1
Belgian Blond Ale	1
German Pilsner (Pils)	1
Belgian Dubbel	1
Foreign Extra Stout	1
Extra Special/Strong Bitter (ESB)	1
Belgian Dark Strong Ale	1
Belgian Dark Strong Ale	1
Oktoberfest/Märzen	1
Fruit Lambic	1
Belgian Pale Ale	1
German Leichtbier	1

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