Omega Yeast Labs - British Ale I OYL-006 - Yeast

Type: British Ales

Form: Liquid

Flocculation: Medium High

Laboratory: Omega Yeast Labs

Attenuation: 75%

Alcohol Tolerance: 10%

Minimum Temperature: 64°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American IPA	50
American Pale Ale	41
American Porter	39
Imperial Stout	36
American IPA	30
Strong Bitter	29
British Brown Ale	26
American Stout	22
Robust Porter	19
Blonde Ale	19
Specialty IPA: New England IPA	19
Best Bitter	18
American Amber Ale	18
Russian Imperial Stout	18
American Brown Ale	18
English Porter	16
Irish Red Ale	16
English IPA	16
Sweet Stout	15
Dark Mild	14
Mild	13
Brown Porter	12
Ordinary Bitter	12
American Wheat Beer	12
Extra Special/Strong Bitter (ESB)	10
American Strong Ale	10
Oatmeal Stout	10
British Golden Ale	9
Double IPA	9
Dry Stout	9
Specialty IPA: Black IPA	8
Cream Ale	8
English IPA	8
Blonde Ale	7
Specialty IPA: Red IPA	7
English Barleywine	7
English Barleywine	7
Irish Stout	7
American Pale Ale	7
American Light Lager	6
American Amber Ale	6
Holiday/Winter Special Spiced Beer	6
British Strong Ale	6
Winter Seasonal Beer	6
American Stout	5
Standard/Ordinary Bitter	5
Sweet Stout	4
Northern English Brown	4
Mixed-Fermentation Sour Beer	4
Fruit Beer	4
Experimental Beer	4
Old Ale	3
Irish Red Ale	3
Scottish Export	3
Spice, Herb, or Vegetable Beer	3
Imperial IPA	3
Berliner Weisse	3
Oatmeal Stout	3
American Barleywine	3
American Brown Ale	2
Foreign Extra Stout	2
Specialty IPA: White IPA	2
Wee Heavy	2
Spice, Herb, or Vegetable Beer	2
Australian Sparkling Ale	2
Clone Beer	2
London Brown Ale	2
Scottish Light	2
Special/Best/Premium Bitter	2
Southern English Brown	2
Foreign Extra Stout	2
Fruit Cider	2
Cream Ale	2
Fruit and Spice Beer	2
Classic Style Smoked Beer	1
Mixed-Style Beer	1
American Barleywine	1
Irish Extra Stout	1
Classic American Pilsner	1
Fruit Lambic	1
Piwo Grodziskie	1
Tropical Stout	1
German Pilsner (Pils)	1
Autumn Seasonal Beer	1
Fruit Lambic	1
Czech Dark Lager	1
Märzen	1
German Pils	1
Scottish Heavy	1
Old Ale	1
Belgian Specialty Ale	1
Specialty Smoked Beer	1
Specialty IPA: Rye IPA	1
Semi-Sweet Mead	1
Czech Amber Lager	1
Gose	1
Weissbier	1
Pre-Prohibition Porter	1

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