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White Labs - Bavarian Weizen Yeast WLP351

Most Used In:

Style Recipes
Weizen/Weissbier188
Weissbier183
Dunkelweizen60
Dunkles Weissbier50
Weizenbock36
Weizenbock30
Roggenbier (German Rye Beer)19
American Wheat Beer12
American Light Lager11
No Profile Selected10
Witbier8
Märzen8
American Wheat or Rye Beer8
American IPA8
Witbier8
American Amber Ale8
California Common Beer7
Roggenbier7
Specialty Beer7
Fruit Beer6
Berliner Weisse5
International Pale Lager5
Belgian Specialty Ale4
British Brown Ale4
German Pilsner (Pils)4
American Pale Ale4
American Lager3
American IPA3
Spice, Herb, or Vegetable Beer3
Czech Premium Pale Lager3
Gose3
Berliner Weisse3
Premium American Lager3
American Amber Ale3
Rauchbier3
Doppelbock3
Dunkles Bock2
German Helles Exportbier2
Specialty Smoked Beer2
American Stout2
English Porter2
Specialty IPA: New England IPA2
Mixed-Style Beer2
American Pale Ale2
Kölsch2
Classic American Pilsner2
German Pils2
Special/Best/Premium Bitter2
Belgian Pale Ale2
Experimental Beer1
Old Ale1
Belgian Tripel1
Winter Seasonal Beer1
Sahti1
German Leichtbier1
California Common1
Munich Dunkel1
Braggot1
Light American Lager1
Brown Porter1
Czech Amber Lager1
Sweet Stout1
Blonde Ale1
Specialty IPA: White IPA1
Schwarzbier1
American Stout1
Belgian Pale Ale1
Other Smoked Beer1
Dark Mild1
Russian Imperial Stout1
Vienna Lager1
American Barleywine1
Munich Helles1
Belgian Blond Ale1
Dark American Lager1
Sweet Stout1
Munich Dunkel1
Fruit Lambic1
Clone Beer1
Gueuze1
Specialty IPA: Black IPA1
Belgian Dark Strong Ale1
Pre-Prohibition Lager1
Irish Red Ale1
Helles Bock1
International Amber Lager1
Imperial IPA1
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