White Labs - Mexican Lager Yeast WLP940 - Yeast

Type: Lager

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 74%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
International Pale Lager	261
Vienna Lager	133
American Light Lager	129
Premium American Lager	102
Vienna Lager	90
Light American Lager	90
American Lager	87
Standard American Lager	86
Classic American Pilsner	49
International Amber Lager	46
German Pilsner (Pils)	40
Dark American Lager	39
Bohemian Pilsener	29
Schwarzbier	21
International Dark Lager	16
German Pils	14
No Profile Selected	14
Munich Helles	10
Munich Dunkel	10
Czech Pale Lager	10
Munich Dunkel	9
American IPA	9
Kellerbier: Pale Kellerbier	8
Dortmunder Export	8
Maibock/Helles Bock	8
Schwarzbier	7
Czech Premium Pale Lager	7
Specialty Beer	6
American IPA	6
Experimental Beer	6
Munich Helles	6
Traditional Bock	6
Oktoberfest/Märzen	6
Märzen	6
Helles Bock	5
Doppelbock	5
California Common Beer	5
Dunkles Bock	5
American Pale Ale	5
Specialty IPA: Black IPA	4
Classic Rauchbier	4
German Helles Exportbier	4
Festbier	4
American Pale Ale	3
American Wheat Beer	3
American Amber Ale	3
Mixed-Style Beer	3
Cream Ale	2
Pre-Prohibition Lager	2
Doppelbock	2
American Amber Ale	2
American Brown Ale	2
Ordinary Bitter	2
Baltic Porter	2
Baltic Porter	2
Specialty IPA: New England IPA	1
Blonde Ale	1
Russian Imperial Stout	1
Imperial IPA	1
Specialty IPA: Brown IPA	1
Saison	1
Berliner Weisse	1
American Stout	1
Altbier	1
California Common	1
Tropical Stout	1
British Golden Ale	1
Specialty Smoked Beer	1
Irish Red Ale	1
Old Ale	1
Specialty IPA: White IPA	1
Pre-Prohibition Porter	1
Double IPA	1
Roggenbier	1
Scottish Heavy	1
Czech Dark Lager	1
Belgian Pale Ale	1
Eisbock	1
North German Altbier	1