Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Briess - DME Pilsen Light


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA5142%4% - 100%
American IPA4744%1% - 100%
American Light Lager3458%5% - 100%
No Profile Selected3257%3% - 100%
American Pale Ale2865%3% - 100%
American IPA1846%2% - 100%
Blonde Ale1258%13% - 100%
American Wheat Beer1226%8% - 50%
Saison1168%15% - 100%
American Pale Ale1052%9% - 100%
Saison1041%10% - 75%
Weissbier936%11% - 100%
Witbier929%4% - 50%
Cream Ale841%5% - 100%
Fruit Beer764%4% - 86%
Double IPA612%4% - 33%
Braggot649%43% - 54%
Kölsch553%14% - 100%
American Lager555%18% - 100%
Imperial IPA552%15% - 100%
Märzen538%19% - 100%
Other Specialty Cider or Perry433%6% - 60%
American Amber Ale437%11% - 100%
Berliner Weisse427%14% - 50%
Clone Beer468%11% - 100%
Russian Imperial Stout49%4% - 14%
Specialty IPA: Rye IPA413%9% - 23%
Classic American Pilsner446%14% - 100%
German Pilsner (Pils)484%57% - 100%
Munich Helles371%13% - 100%
Schwarzbier340%6% - 100%
British Golden Ale343%20% - 55%
American Porter36%6% - 6%
Trappist Single328%14% - 50%
Kölsch364%10% - 100%
Belgian Tripel332%7% - 55%
Spice, Herb, or Vegetable Beer354%32% - 83%
Imperial Stout316%10% - 23%
Cream Ale334%30% - 38%
German Pils380%50% - 100%
Belgian Dark Strong Ale320%10% - 39%
Specialty Smoked Beer221%10% - 32%
Gose228%17% - 40%
Mixed-Style Beer243%43% - 43%
Irish Red Ale283%67% - 100%
Belgian Tripel260%41% - 80%
American Amber Ale292%83% - 100%
International Pale Lager265%43% - 87%
Belgian Blond Ale275%56% - 94%
Doppelbock216%15% - 18%
Specialty IPA: Red IPA235%14% - 57%
Specialty Fruit Beer234%30% - 38%
German Helles Exportbier293%86% - 100%
Belgian Pale Ale265%44% - 86%
Doppelbock227%24% - 29%
Maibock/Helles Bock259%21% - 97%
Mixed-Fermentation Sour Beer227%11% - 43%
Experimental Beer271%42% - 100%
American Stout227%2% - 52%
Dunkles Weissbier165%65% - 65%
Alternative Grain Beer169%69% - 69%
Specialty IPA: White IPA186%86% - 86%
Belgian Golden Strong Ale19%9% - 9%
Czech Amber Lager136%36% - 36%
Foreign Extra Stout14%4% - 4%
Belgian Dubbel167%67% - 67%
Fruit Lambic131%31% - 31%
Belgian Dark Strong Ale176%76% - 76%
Festbier143%43% - 43%
Robust Porter112%12% - 12%
Extra Special/Strong Bitter (ESB)19%9% - 9%
American Stout14%4% - 4%
Strong Bitter114%14% - 14%
American Strong Ale139%39% - 39%
Blonde Ale1100%100% - 100%
Bohemian Pilsener1100%100% - 100%
Vienna Lager1100%100% - 100%
Dry Stout140%40% - 40%
Specialty IPA: Belgian IPA14%4% - 4%
Ordinary Bitter138%38% - 38%
Sweet Stout110%10% - 10%
Munich Helles143%43% - 43%
Spice, Herb, or Vegetable Beer123%23% - 23%
Belgian Pale Ale144%44% - 44%
Weizenbock119%19% - 19%
Belgian Golden Strong Ale167%67% - 67%
English IPA136%36% - 36%
English Barleywine116%16% - 16%
American Brown Ale186%86% - 86%
Flanders Red Ale167%67% - 67%
Belgian Dubbel189%89% - 89%
Berliner Weisse155%55% - 55%
British Strong Ale120%20% - 20%
https://www.brewersfriend.com/