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Hops Used In Brown Porter Recipes

Name Recipes Avg. Usage Usage Range
Fuggles 201 43% 3% - 100%
East Kent Goldings 170 43% 6% - 100%
Cascade 104 35% 7% - 100%
Northern Brewer 88 46% 7% - 100%
Willamette 88 37% 7% - 100%
Magnum 55 47% 6% - 100%
Chinook 45 33% 7% - 100%
Challenger 32 43% 3% - 100%
Goldings 28 38% 9% - 100%
Nugget 28 48% 10% - 100%
Kent Goldings 26 46% 3% - 100%
Columbus 20 46% 3% - 100%
Cluster 20 53% 13% - 100%
Centennial 19 40% 14% - 100%
Tettnanger 19 40% 14% - 100%
Galena 18 32% 11% - 60%
Target 18 46% 11% - 100%
Saaz 16 40% 10% - 100%
Amarillo 15 41% 15% - 70%
Perle 15 45% 18% - 100%
Bramling Cross 15 30% 10% - 70%
Styrian Goldings 12 38% 8% - 100%
Hallertau Hersbrucker 11 31% 13% - 60%
Warrior 11 44% 10% - 100%
Domestic Hallertau 9 37% 17% - 67%
Simcoe 8 29% 17% - 53%
Hallertau Mittelfruh 8 31% 17% - 45%
Yakima Valley Hops - Fuggle 8 45% 22% - 80%
First Gold 8 48% 29% - 100%
Mount Hood 7 32% 17% - 70%
Crystal 7 29% 7% - 78%
Admiral 6 37% 27% - 47%
Phoenix 6 69% 20% - 100%
Yakima Valley Hops - East Kent Golding 6 30% 13% - 50%
Northdown 6 42% 20% - 67%
Liberty 5 42% 27% - 70%
Horizon 5 50% 29% - 100%
Zeus 5 68% 33% - 100%
B. C. Goldings 5 48% 30% - 100%
Citra 5 52% 31% - 100%
Glacier 4 51% 50% - 56%
Northern Brewer - US Goldings 4 35% 25% - 57%
Bravo 4 28% 23% - 33%
Pride of Ringwood 3 49% 29% - 60%
Wakatu 3 23% 12% - 30%
Pilgrim 3 37% 20% - 100%
Summit 3 52% 22% - 100%
Mandarina Bavaria 3 41% 22% - 63%
Sterling 2 36% 29% - 50%
Calypso 2 38% 20% - 50%
Topaz 2 37% 37% - 37%
Pacifica 2 34% 22% - 40%
Hersbrucker 2 50% 25% - 74%
Pacific Gem 2 16% 11% - 20%
Galaxy 2 20% 16% - 22%
Saphir 2 50% 50% - 50%
Whitbread Golding 2 50% 33% - 67%
Progress 2 30% 22% - 43%
Hallertau Blanc 2 35% 25% - 45%