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Lublin


Most Used In:

Style Uses Avg. Usage Usage Range
Baltic Porter4879%20% - 100%
Other Smoked Beer3788%50% - 100%
Piwo Grodziskie3593%38% - 100%
German Pilsner (Pils)2964%23% - 100%
Bohemian Pilsener2868%14% - 100%
American Pale Ale2347%14% - 100%
International Pale Lager2273%33% - 100%
Witbier2148%38% - 100%
Baltic Porter2088%38% - 100%
Belgian Pale Ale1946%13% - 100%
Brown Porter1725%25% - 27%
Weizen/Weissbier1692%50% - 100%
American IPA1534%12% - 57%
American Amber Ale1551%20% - 72%
Saison1462%32% - 100%
American Light Lager1352%20% - 100%
Belgian Tripel1027%6% - 64%
Czech Pale Lager1068%15% - 100%
American Pale Ale1047%9% - 82%
Russian Imperial Stout1039%14% - 63%
No Profile Selected982%45% - 100%
Vienna Lager954%25% - 100%
Belgian Blond Ale972%40% - 100%
Belgian Specialty Ale945%20% - 100%
Belgian Tripel949%9% - 100%
Sweet Stout960%20% - 100%
British Golden Ale862%38% - 67%
American IPA832%4% - 84%
Czech Premium Pale Lager848%25% - 69%
Blonde Ale865%33% - 92%
Specialty Beer774%33% - 100%
Specialty Smoked Beer791%56% - 100%
Saison650%20% - 100%
California Common Beer658%33% - 100%
Belgian Blond Ale662%41% - 100%
Robust Porter565%33% - 100%
American Porter549%29% - 100%
Imperial IPA541%24% - 100%
Witbier572%50% - 100%
Blonde Ale563%38% - 92%
Belgian Golden Strong Ale545%22% - 68%
Belgian Golden Strong Ale578%42% - 100%
Weissbier583%63% - 100%
Irish Red Ale579%50% - 100%
German Helles Exportbier4100%100% - 100%
German Pils476%38% - 100%
Fruit Beer453%27% - 100%
American Wheat or Rye Beer481%24% - 100%
Mixed-Style Beer4100%100% - 100%
Dry Stout463%25% - 100%
Roggenbier (German Rye Beer)460%60% - 60%
Experimental Beer442%13% - 67%
American Amber Ale432%27% - 33%
British Brown Ale4100%100% - 100%
English IPA459%43% - 76%
Altbier359%21% - 100%
Oatmeal Stout343%21% - 71%
Belgian Pale Ale334%15% - 47%
Classic Style Smoked Beer385%56% - 100%
Vienna Lager380%40% - 100%
Belgian Dubbel351%18% - 100%
Dunkelweizen3100%100% - 100%
Premium American Lager345%36% - 60%
Alternative Grain Beer3100%100% - 100%
Märzen249%43% - 54%
American Stout231%29% - 33%
Classic Rauchbier237%36% - 38%
Standard/Ordinary Bitter219%17% - 22%
American Wheat Beer250%33% - 67%
Belgian Dubbel277%55% - 100%
Oatmeal Stout279%79% - 79%
Festbier296%91% - 100%
Cream Ale229%25% - 33%
Trappist Single247%32% - 63%
Foreign Extra Stout252%50% - 55%
Special/Best/Premium Bitter264%56% - 73%
Kölsch244%28% - 59%
Czech Amber Lager253%53% - 53%
International Amber Lager264%45% - 83%
Spice, Herb, or Vegetable Beer258%50% - 67%
American Brown Ale262%24% - 100%
Munich Helles292%83% - 100%
Kentucky Common240%40% - 40%
Weizenbock2100%100% - 100%
Holiday/Winter Special Spiced Beer275%50% - 100%
Extra Special/Strong Bitter (ESB)248%45% - 50%
Clone Beer263%45% - 80%
Bière de Garde143%43% - 43%
Straight (Unblended) Lambic1100%100% - 100%
American Strong Ale1100%100% - 100%
Belgian Dark Strong Ale123%23% - 23%
Munich Dunkel146%46% - 46%
Maibock/Helles Bock184%84% - 84%
English Barleywine1100%100% - 100%
Doppelbock140%40% - 40%
Lambic1100%100% - 100%
Spice, Herb, or Vegetable Beer1100%100% - 100%
Old Ale1100%100% - 100%
Northern English Brown171%71% - 71%
Doppelbock167%67% - 67%
Kellerbier: Amber Kellerbier155%55% - 55%
Wee Heavy145%45% - 45%
Mild167%67% - 67%
Traditional Bock1100%100% - 100%
Double IPA175%75% - 75%
American Stout129%29% - 29%
Specialty IPA: Belgian IPA131%31% - 31%
British Strong Ale121%21% - 21%
Specialty IPA: Brown IPA167%67% - 67%
Düsseldorf Altbier154%54% - 54%
Irish Extra Stout131%31% - 31%
Dunkles Bock1100%100% - 100%
American Lager150%50% - 50%
Dortmunder Export133%33% - 33%
Czech Dark Lager165%65% - 65%
Winter Seasonal Beer129%29% - 29%
Kölsch167%67% - 67%
Irish Red Ale160%60% - 60%
English IPA144%44% - 44%
Schwarzbier150%50% - 50%
Bière de Garde150%50% - 50%
Scottish Export 80/-1100%100% - 100%
Wheatwine133%33% - 33%
Flanders Brown Ale/Oud Bruin1100%100% - 100%
Schwarzbier1100%100% - 100%
Light American Lager150%50% - 50%
Gose1100%100% - 100%
Oktoberfest/Märzen1100%100% - 100%
Helles Bock139%39% - 39%
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