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Home
»
Hops
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Lublin
Lublin
Average AA:
4.5
Most Used In:
Style
Uses
Avg. Usage
Usage Range
Baltic Porter
48
79%
20% - 100%
Other Smoked Beer
37
88%
50% - 100%
Piwo Grodziskie
35
93%
38% - 100%
German Pilsner (Pils)
29
64%
23% - 100%
Bohemian Pilsener
28
68%
14% - 100%
American Pale Ale
23
47%
14% - 100%
International Pale Lager
22
73%
33% - 100%
Witbier
21
48%
38% - 100%
Baltic Porter
20
88%
38% - 100%
Belgian Pale Ale
19
46%
13% - 100%
Brown Porter
17
25%
25% - 27%
Weizen/Weissbier
16
92%
50% - 100%
American IPA
15
34%
12% - 57%
American Amber Ale
15
51%
20% - 72%
Saison
14
62%
32% - 100%
American Light Lager
13
52%
20% - 100%
Belgian Tripel
10
27%
6% - 64%
Czech Pale Lager
10
68%
15% - 100%
American Pale Ale
10
47%
9% - 82%
Russian Imperial Stout
10
39%
14% - 63%
No Profile Selected
9
82%
45% - 100%
Vienna Lager
9
54%
25% - 100%
Belgian Blond Ale
9
72%
40% - 100%
Belgian Specialty Ale
9
45%
20% - 100%
Belgian Tripel
9
49%
9% - 100%
Sweet Stout
9
60%
20% - 100%
British Golden Ale
8
62%
38% - 67%
American IPA
8
32%
4% - 84%
Czech Premium Pale Lager
8
48%
25% - 69%
Blonde Ale
8
65%
33% - 92%
Specialty Beer
7
74%
33% - 100%
Specialty Smoked Beer
7
91%
56% - 100%
Saison
6
50%
20% - 100%
California Common Beer
6
58%
33% - 100%
Belgian Blond Ale
6
62%
41% - 100%
Robust Porter
5
65%
33% - 100%
American Porter
5
49%
29% - 100%
Imperial IPA
5
41%
24% - 100%
Witbier
5
72%
50% - 100%
Blonde Ale
5
63%
38% - 92%
Belgian Golden Strong Ale
5
45%
22% - 68%
Belgian Golden Strong Ale
5
78%
42% - 100%
Weissbier
5
83%
63% - 100%
Irish Red Ale
5
79%
50% - 100%
German Helles Exportbier
4
100%
100% - 100%
German Pils
4
76%
38% - 100%
Fruit Beer
4
53%
27% - 100%
American Wheat or Rye Beer
4
81%
24% - 100%
Mixed-Style Beer
4
100%
100% - 100%
Dry Stout
4
63%
25% - 100%
Roggenbier (German Rye Beer)
4
60%
60% - 60%
Experimental Beer
4
42%
13% - 67%
American Amber Ale
4
32%
27% - 33%
British Brown Ale
4
100%
100% - 100%
English IPA
4
59%
43% - 76%
Altbier
3
59%
21% - 100%
Oatmeal Stout
3
43%
21% - 71%
Belgian Pale Ale
3
34%
15% - 47%
Classic Style Smoked Beer
3
85%
56% - 100%
Vienna Lager
3
80%
40% - 100%
Belgian Dubbel
3
51%
18% - 100%
Dunkelweizen
3
100%
100% - 100%
Premium American Lager
3
45%
36% - 60%
Alternative Grain Beer
3
100%
100% - 100%
Märzen
2
49%
43% - 54%
American Stout
2
31%
29% - 33%
Classic Rauchbier
2
37%
36% - 38%
Standard/Ordinary Bitter
2
19%
17% - 22%
American Wheat Beer
2
50%
33% - 67%
Belgian Dubbel
2
77%
55% - 100%
Oatmeal Stout
2
79%
79% - 79%
Festbier
2
96%
91% - 100%
Cream Ale
2
29%
25% - 33%
Trappist Single
2
47%
32% - 63%
Foreign Extra Stout
2
52%
50% - 55%
Special/Best/Premium Bitter
2
64%
56% - 73%
Kölsch
2
44%
28% - 59%
Czech Amber Lager
2
53%
53% - 53%
International Amber Lager
2
64%
45% - 83%
Spice, Herb, or Vegetable Beer
2
58%
50% - 67%
American Brown Ale
2
62%
24% - 100%
Munich Helles
2
92%
83% - 100%
Kentucky Common
2
40%
40% - 40%
Weizenbock
2
100%
100% - 100%
Holiday/Winter Special Spiced Beer
2
75%
50% - 100%
Extra Special/Strong Bitter (ESB)
2
48%
45% - 50%
Clone Beer
2
63%
45% - 80%
Bière de Garde
1
43%
43% - 43%
Straight (Unblended) Lambic
1
100%
100% - 100%
American Strong Ale
1
100%
100% - 100%
Belgian Dark Strong Ale
1
23%
23% - 23%
Munich Dunkel
1
46%
46% - 46%
Maibock/Helles Bock
1
84%
84% - 84%
English Barleywine
1
100%
100% - 100%
Doppelbock
1
40%
40% - 40%
Lambic
1
100%
100% - 100%
Spice, Herb, or Vegetable Beer
1
100%
100% - 100%
Old Ale
1
100%
100% - 100%
Northern English Brown
1
71%
71% - 71%
Doppelbock
1
67%
67% - 67%
Kellerbier: Amber Kellerbier
1
55%
55% - 55%
Wee Heavy
1
45%
45% - 45%
Mild
1
67%
67% - 67%
Traditional Bock
1
100%
100% - 100%
Double IPA
1
75%
75% - 75%
American Stout
1
29%
29% - 29%
Specialty IPA: Belgian IPA
1
31%
31% - 31%
British Strong Ale
1
21%
21% - 21%
Specialty IPA: Brown IPA
1
67%
67% - 67%
Düsseldorf Altbier
1
54%
54% - 54%
Irish Extra Stout
1
31%
31% - 31%
Dunkles Bock
1
100%
100% - 100%
American Lager
1
50%
50% - 50%
Dortmunder Export
1
33%
33% - 33%
Czech Dark Lager
1
65%
65% - 65%
Winter Seasonal Beer
1
29%
29% - 29%
Kölsch
1
67%
67% - 67%
Irish Red Ale
1
60%
60% - 60%
English IPA
1
44%
44% - 44%
Schwarzbier
1
50%
50% - 50%
Bière de Garde
1
50%
50% - 50%
Scottish Export 80/-
1
100%
100% - 100%
Wheatwine
1
33%
33% - 33%
Flanders Brown Ale/Oud Bruin
1
100%
100% - 100%
Schwarzbier
1
100%
100% - 100%
Light American Lager
1
50%
50% - 50%
Gose
1
100%
100% - 100%
Oktoberfest/Märzen
1
100%
100% - 100%
Helles Bock
1
39%
39% - 39%
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!
