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Liquid Malt Extract - Pilsen


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA91467%2% - 100%
American IPA81171%6% - 100%
American Pale Ale61270%7% - 100%
Saison58965%3% - 100%
American Pale Ale35471%3% - 100%
California Common Beer31569%6% - 100%
Kölsch30573%12% - 100%
American Light Lager30167%8% - 100%
Imperial IPA28858%5% - 100%
Cream Ale27068%13% - 100%
Belgian Tripel25364%16% - 100%
Blonde Ale25071%10% - 100%
Blonde Ale20477%10% - 100%
German Pilsner (Pils)20074%14% - 100%
Belgian Specialty Ale20062%10% - 100%
Saison19664%5% - 100%
Bohemian Pilsener19275%14% - 100%
Cream Ale16674%21% - 100%
No Profile Selected15771%2% - 100%
American Amber Ale15469%12% - 100%
Belgian Dark Strong Ale14853%3% - 100%
Belgian Pale Ale14670%5% - 100%
Classic American Pilsner14372%23% - 100%
Belgian Dubbel13762%9% - 100%
Specialty IPA: New England IPA12262%6% - 100%
Kölsch11174%11% - 100%
Weizen/Weissbier10842%5% - 100%
Oktoberfest/Märzen10646%2% - 100%
Witbier10351%3% - 100%
Belgian Blond Ale10064%5% - 100%
Fruit Beer9570%18% - 100%
Belgian Golden Strong Ale9360%1% - 89%
Specialty Beer9257%10% - 100%
Double IPA8659%9% - 100%
Belgian Tripel8259%8% - 100%
Weissbier8045%12% - 100%
Belgian Dubbel7866%7% - 100%
Witbier7747%9% - 100%
Belgian Pale Ale7775%9% - 100%
Munich Helles7071%14% - 100%
American Wheat or Rye Beer6552%9% - 100%
Irish Red Ale6268%1% - 100%
Belgian Golden Strong Ale6165%7% - 100%
Märzen6056%16% - 100%
Holiday/Winter Special Spiced Beer6072%22% - 100%
International Pale Lager5871%19% - 100%
Russian Imperial Stout5650%3% - 100%
Belgian Dark Strong Ale5252%14% - 92%
Maibock/Helles Bock5165%25% - 100%
Czech Pale Lager4982%39% - 100%
Light American Lager4968%22% - 100%
Robust Porter4961%7% - 100%
English IPA4872%28% - 100%
Spice, Herb, or Vegetable Beer4764%11% - 100%
Doppelbock4643%14% - 100%
Sweet Stout4354%15% - 100%
Belgian Blond Ale4363%12% - 100%
Extra Special/Strong Bitter (ESB)4374%21% - 100%
German Pils4268%2% - 100%
Czech Premium Pale Lager4174%10% - 100%
American Stout4065%9% - 100%
North German Altbier4067%22% - 100%
American Brown Ale3971%11% - 100%
Specialty IPA: White IPA3849%12% - 100%
Bière de Garde3755%17% - 100%
Experimental Beer3763%12% - 100%
American Amber Ale3662%16% - 100%
Gose3650%26% - 100%
American Wheat Beer3650%10% - 100%
American Lager3575%13% - 100%
Schwarzbier3562%14% - 100%
Premium American Lager3472%4% - 100%
Trappist Single3375%25% - 100%
Vienna Lager3261%22% - 100%
Traditional Bock3040%9% - 100%
Imperial Stout2950%7% - 100%
Oatmeal Stout2970%12% - 100%
Brown Porter2873%26% - 100%
Düsseldorf Altbier2766%18% - 100%
Standard/Ordinary Bitter2762%19% - 100%
Mild2768%16% - 100%
Berliner Weisse2757%20% - 100%
Munich Helles2770%30% - 100%
American Porter2661%5% - 100%
American Stout2672%15% - 100%
Irish Red Ale2669%16% - 100%
Specialty IPA: Black IPA2561%20% - 100%
Doppelbock2545%15% - 100%
Standard American Lager2570%41% - 100%
Baltic Porter2554%22% - 100%
Specialty IPA: Belgian IPA2466%20% - 100%
American Strong Ale2463%21% - 100%
British Golden Ale2375%32% - 100%
Special/Best/Premium Bitter2267%28% - 100%
Berliner Weisse2264%33% - 100%
Northern English Brown2169%14% - 100%
Weizenbock2130%17% - 77%
Old Ale2149%5% - 95%
Braggot2044%20% - 63%
Dry Stout2060%16% - 100%
Dunkelweizen2043%19% - 100%
Bière de Garde2053%10% - 89%
Spice, Herb, or Vegetable Beer2074%7% - 100%
Mixed-Style Beer1755%24% - 100%
Specialty IPA: Red IPA1768%33% - 100%
Clone Beer1765%15% - 100%
Specialty IPA: Rye IPA1649%22% - 100%
Strong Scotch Ale1657%19% - 100%
Altbier1663%12% - 100%
Flanders Brown Ale/Oud Bruin1675%45% - 100%
Specialty Fruit Beer1562%21% - 100%
Dortmunder Export1572%6% - 100%
American Brown Ale1570%14% - 100%
Best Bitter1383%51% - 100%
Mixed-Fermentation Sour Beer1356%20% - 100%
Dark American Lager1361%49% - 87%
English Barleywine1261%12% - 94%
American Barleywine1271%16% - 100%
Schwarzbier1260%34% - 89%
American Barleywine1162%26% - 93%
International Amber Lager1185%42% - 100%
Ordinary Bitter1167%26% - 100%
Munich Dunkel1141%6% - 85%
Lambic1162%34% - 100%
Strong Bitter1078%24% - 100%
Brett Beer1063%43% - 100%
British Brown Ale1072%22% - 100%
Scottish Export1046%6% - 100%
Vienna Lager1041%31% - 56%
Winter Seasonal Beer948%27% - 76%
Gueuze950%36% - 100%
Autumn Seasonal Beer975%41% - 100%
Fruit Lambic941%11% - 86%
Straight (Unblended) Lambic966%13% - 87%
Sweet Stout850%14% - 81%
Czech Amber Lager884%21% - 100%
Flanders Red Ale747%28% - 87%
Festbier769%8% - 100%
California Common766%13% - 100%
Other Smoked Beer657%33% - 90%
Wee Heavy655%15% - 100%
Helles Bock666%50% - 90%
Southern English Brown662%10% - 86%
Classic Rauchbier654%34% - 97%
German Helles Exportbier659%22% - 75%
Oatmeal Stout660%51% - 100%
Czech Dark Lager656%49% - 65%
Scottish Heavy 70/-560%27% - 100%
British Strong Ale547%25% - 80%
Scottish Heavy565%32% - 100%
Roggenbier (German Rye Beer)574%46% - 100%
Scottish Export 80/-562%19% - 100%
Rauchbier560%50% - 67%
Munich Dunkel554%31% - 100%
Baltic Porter531%24% - 50%
Old Ale428%7% - 45%
Flanders Red Ale463%50% - 78%
English IPA458%25% - 86%
Specialty IPA: Brown IPA453%8% - 86%
Irish Stout457%39% - 87%
Wood-Aged Beer476%65% - 86%
Foreign Extra Stout439%14% - 55%
Dunkles Bock342%27% - 67%
International Dark Lager352%40% - 60%
Weizenbock337%19% - 68%
Gueuze345%34% - 50%
English Barleywine322%12% - 27%
German Leichtbier396%87% - 100%
Fruit Beer347%42% - 51%
Dunkles Weissbier337%34% - 43%
English Porter365%26% - 100%
Specialty Smoked Beer280%60% - 100%
Dark Mild252%35% - 69%
Alternative Grain Beer232%13% - 50%
Wild Specialty Beer269%37% - 100%
Australian Sparkling Ale267%61% - 73%
Alternative Sugar Beer260%53% - 67%
Fruit and Spice Beer286%86% - 86%
Irish Extra Stout267%63% - 71%
Kellerbier: Amber Kellerbier286%86% - 86%
Eisbock236%35% - 37%
Eisbock233%16% - 50%
Common Cider272%44% - 100%
Other Specialty Cider or Perry228%22% - 34%
Sahti168%68% - 68%
Fruit Lambic133%33% - 33%
Foreign Extra Stout127%27% - 27%
Kellerbier: Pale Kellerbier1100%100% - 100%
Roggenbier148%48% - 48%
Other Fruit Melomel17%7% - 7%
Wood-Aged Beer120%20% - 20%
Tropical Stout133%33% - 33%
Scottish Light138%38% - 38%
Pre-Prohibition Lager135%35% - 35%
Specialty Wood-Aged Beer187%87% - 87%
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