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Home
»
Yeasts
»
Wyeast - American Lager 2035
Wyeast - American Lager 2035
Type:
Lagers
Form:
Liquid
Flocculation:
Medium
Laboratory:
Wyeast
Attenuation:
75%
Alcohol Tolerance:
9%
Minimum Temperature:
48°F
Maximum Temperature:
58°F
Most Used In:
Style
Recipes
Premium American Lager
120
American Lager
114
Light American Lager
94
Classic American Pilsner
84
American Light Lager
72
Dark American Lager
47
Standard American Lager
45
International Pale Lager
29
Vienna Lager
22
Oktoberfest/Märzen
17
International Amber Lager
15
No Profile Selected
15
California Common Beer
14
Pre-Prohibition Lager
14
Clone Beer
11
Specialty Beer
10
Schwarzbier
10
Bohemian Pilsener
10
German Pilsner (Pils)
10
Cream Ale
9
Baltic Porter
8
American Stout
7
Cream Ale
7
American Pale Ale
7
German Pils
6
Traditional Bock
6
Dortmunder Export
6
Schwarzbier
5
American IPA
5
Oatmeal Stout
5
Munich Helles
5
American Amber Ale
5
Irish Red Ale
5
American IPA
5
Maibock/Helles Bock
4
International Dark Lager
4
Fruit Beer
4
American Pale Ale
4
Doppelbock
4
Imperial Stout
4
Märzen
4
Belgian Specialty Ale
3
Czech Premium Pale Lager
3
Rauchbier
3
American Brown Ale
3
Experimental Beer
3
Pre-Prohibition Porter
3
Czech Pale Lager
2
American Porter
2
American Amber Ale
2
Dunkles Bock
2
Helles Bock
2
Blonde Ale
2
Munich Helles
2
Kentucky Common
2
Spice, Herb, or Vegetable Beer
2
Brown Porter
1
Belgian Blond Ale
1
American Wheat Beer
1
Baltic Porter
1
Czech Amber Lager
1
Flanders Brown Ale/Oud Bruin
1
Old Ale
1
Robust Porter
1
Winter Seasonal Beer
1
Dry Stout
1
British Golden Ale
1
Saison
1
California Common
1
Dunkelweizen
1
Belgian Pale Ale
1
Gose
1
Double IPA
1
Imperial IPA
1
American Brown Ale
1
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