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Hops Used In Belgian Specialty Ale Recipes

Name Recipes Avg. Usage Usage Range
Saaz 105 33% 3% - 100%
Styrian Goldings 70 34% 3% - 100%
Cascade 66 24% 1% - 67%
Magnum 44 40% 4% - 100%
Amarillo 41 26% 1% - 100%
Citra 40 20% 1% - 100%
Centennial 35 20% 1% - 50%
Tettnanger 33 39% 17% - 100%
East Kent Goldings 31 37% 3% - 80%
Chinook 30 28% 1% - 100%
Hallertau Hersbrucker 29 46% 11% - 100%
Hallertau Mittelfruh 28 40% 13% - 100%
Simcoe 23 15% 3% - 64%
Northern Brewer 23 41% 8% - 100%
Fuggles 22 36% 11% - 100%
Willamette 19 41% 12% - 75%
Perle 19 37% 10% - 67%
Nelson Sauvin 18 23% 1% - 100%
Domestic Hallertau 15 38% 4% - 83%
Columbus 14 25% 6% - 100%
Warrior 13 23% 2% - 50%
Challenger 13 23% 8% - 50%
Galaxy 12 17% 4% - 40%
Hersbrucker 12 37% 7% - 100%
Nugget 11 26% 2% - 100%
Mount Hood 11 33% 4% - 67%
Sterling 9 40% 14% - 61%
Mosaic 9 28% 3% - 67%
Cluster 8 26% 8% - 50%
Brewmaster - Czech Saaz 8 41% 25% - 80%
Sorachi Ace 7 26% 9% - 70%
Ahtanum 5 21% 14% - 50%
Crystal 5 33% 8% - 57%
Summit 5 22% 13% - 33%
Belma 5 24% 17% - 36%
Tomahawk 5 10% 3% - 20%
Calypso 4 21% 5% - 38%
Target 4 24% 12% - 50%
Bravo 4 11% 5% - 17%
Bramling Cross 4 38% 25% - 50%
Strisselspalt 4 15% 6% - 29%
Goldings 4 20% 11% - 33%
Azacca 4 30% 13% - 75%
Motueka 4 31% 12% - 50%
Aurora 4 24% 13% - 33%
Spalt 4 33% 20% - 52%
Galena 4 19% 1% - 39%
Mandarina Bavaria 3 25% 17% - 33%
First Gold 3 27% 15% - 45%
Saphir 3 41% 22% - 50%
Hallertau Blanc 3 28% 15% - 57%
Liberty 3 21% 10% - 33%
Glacier 3 31% 20% - 40%
Kent Goldings 3 60% 33% - 100%
Vanguard 3 49% 29% - 68%
Huell Melon 2 23% 13% - 33%
Admiral 2 34% 18% - 50%
Sonnet 2 36% 29% - 50%
Zythos 2 57% 14% - 100%
Columbia 2 42% 17% - 67%
Northdown 2 22% 12% - 38%
Ella 2 16% 5% - 29%
El Dorado 2 25% 13% - 38%
Northern Brewer - Hallertau 2 48% 33% - 67%
B. C. Goldings 2 25% 12% - 50%
Yakima Valley Hops - East Kent Golding 2 56% 13% - 100%
Yakima Chief Hops - German Hallertau 2 38% 17% - 67%
Palisade 2 27% 14% - 40%
Jarrylo 2 44% 33% - 50%
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