| Irish Moss | Fining | | 121,390 |
| Whirlfloc | Water Agt | | 110,802 |
| BSG - Kerry Whirlfloc T | Fining | | 1,616 |
| Acetic acid | Water Agt | Boil | 1,374 |
| Acid blend | Water Agt | Boil | 434 |
| Allspice | Spice | Boil | 3,723 |
| Ascorbic Acid | Water Agt | Boil | 3,604 |
| Baking Soda | Water Agt | Boil | 37,237 |
| Biofine Clear | Fining | Boil | 2,835 |
| Bitter Orange Peel | Flavor | Boil | 7,660 |
| Brewtan B | Other | Boil | 2,054 |
| Calcium Chloride (anhydrous) | Water Agt | Boil | 52,556 |
| Calcium Chloride (dihydrate) | Water Agt | Boil | 129,639 |
| Campden Tablets | Water Agt | Boil | 7,121 |
| Canning Salt | Water Agt | Boil | 3,688 |
| Chalk | Water Agt | Boil | 22,549 |
| Cinnamon | Spice | Boil | 7,403 |
| Cinnamon stick | Spice | Boil | 5,260 |
| Citric acid | Water Agt | Boil | 10,705 |
| Clove | Spice | Boil | 2,007 |
| Cocao Nibs | Flavor | Boil | 2,323 |
| Cocoa powder | Flavor | Boil | 3,242 |
| Coffee | Flavor | Boil | 4,376 |
| Coriander Seed | Spice | Boil | 10,760 |
| CRS/AMS (6.3% HCl, 8.6% H2SO4) | N/A | Boil | 2,844 |
| Diammonium Phosphate (DAP) | Other | Boil | 1,635 |
| Epsom Salt | Water Agt | Boil | 90,653 |
| Fermaid K | Other | Boil | 1,824 |
| Fermaid O | Other | Boil | 929 |
| Fermcap | Fining | Boil | 5,023 |
| Gelatin | Fining | Boil | 5,262 |
| Ginger | Spice | Boil | 7,207 |
| Grains of paradise | Spice | Boil | 2,549 |
| Grapefruit Peel | Flavor | Boil | 1,672 |
| Gypsum | Water Agt | Boil | 221,101 |
| Hibiscus | Herb | Boil | 1,524 |
| Koppafloc | Fining | Boil | 1,464 |
| Koppakleer | Fining | Boil | 380 |
| Lactic acid | Water Agt | Boil | 103,305 |
| Lemon peel | Flavor | Boil | 2,887 |
| Lemon Zest | Spice | Boil | 3,127 |
| Lemongrass | Spice | Boil | 1,377 |
| Lime Zest | Flavor | Boil | 2,324 |
| Magnesium Chloride | Water Agt | Boil | 7,960 |
| Mulling Spices | Spice | Boil | 298 |
| Nutmeg | Spice | Boil | 7,126 |
| Orange Zest | Spice | Boil | 5,067 |
| Phantasm Powder | Other | Boil | 408 |
| Phosphoric acid | Water Agt | Boil | 35,119 |
| Potassium Metabisulfite | Water Agt | Boil | 1,819 |
| Protafloc | Fining | Boil | 12,400 |
| Pumpkin pie spice | Spice | Boil | 2,785 |
| Sea salt | Spice | Boil | 5,884 |
| Servomyces | Other | Boil | 7,179 |
| Slaked Lime | Water Agt | Boil | 5,684 |
| Sodium Bicarbonate | Water Agt | Boil | 660 |
| Sweet Orange Peel | Flavor | Boil | 10,121 |
| Table Salt | Water Agt | Boil | 24,557 |
| Tartaric acid | Water Agt | Boil | 536 |
| Toasted Coconut | Flavor | Boil | 2,264 |
| Vanilla Bean | Spice | Boil | 10,154 |
| Vanilla extract | Spice | Boil | 5,549 |
| Yeast Energizer | Other | Boil | 2,664 |
| Yeast Nutrient | Other | Boil | 78,798 |
| BSG - Fermax Yeast Nutrient | Other | Boil | 2,486 |
| BSG - Superfood® | Other | Boil | 336 |
| CellarScience - FermFed | Other | Boil | 184 |
| Escarpment Laboratories - Yeast Lightning | Other | Boil | 169 |
| Five Star Chemicals - 5.2 pH Stabilizer | Water Agt | Boil | 4,867 |
| Five Star Chemicals - Defoamer | Other | Boil | 596 |
| Five Star Chemicals - PBW | Other | Boil | 86 |
| Five Star Chemicals - Saniclean | Other | Boil | 2 |
| Five Star Chemicals - Super Moss | Fining | Boil | 2,027 |
| White Labs - Amino-Quik WLN4200 | Fining | Boil | 7 |
| White Labs - Ultra-Ferm WLN4100 | Fining | Boil | 600 |
| Wyeast - Beer Nutrient | Other | Boil | 16,752 |
| Oak Cubes Medium Toast | Flavor | Kegging | 658 |
| Brewers Clarex | Fining | Mash | 1,906 |
| Diatomaceous Earth | Other | Mash | 3 |
| Go-Ferm | Other | Mash | 305 |
| Hydrochloric acid | Water Agt | Mash | 180 |
| Lye | Water Agt | Mash | 342 |
| Magicol | Fining | Mash | 3 |
| Sodium Ascorbate | Water Agt | Mash | 27 |
| Sulfuric acid | Water Agt | Mash | 226 |
| Five Star Chemicals - Star San | Other | Mash | 88 |
| White Labs - Clarity Ferm WLN4000 | Fining | Mash | 1,772 |
| White Labs - Rapidase WLN4800 | Fining | Mash | 6 |
| Hungarian Oak Cubes Med Toast | Flavor | Secondary | 96 |
