| Specialty IPA: New England IPA | 24 | 1% | 1% - 19% |
| American IPA | 19 | 1% | 1% - 11% |
| American Pale Ale | 13 | 1% | 3% - 12% |
| Blonde Ale | 8 | 1% | 2% - 7% |
| No Profile Selected | 8 | 2% | 1% - 48% |
| American Light Lager | 6 | 1% | 1% - 9% |
| Specialty Fruit Beer | 6 | 1% | 5% - 5% |
| Imperial Stout | 5 | 2% | 1% - 11% |
| American Porter | 5 | 1% | 1% - 14% |
| Berliner Weisse | 5 | 1% | 1% - 2% |
| British Strong Ale | 5 | 1% | 1% - 0% |
| Weizen/Weissbier | 4 | 1% | 1% - 2% |
| Oatmeal Stout | 4 | 1% | 2% - 3% |
| Specialty IPA: Red IPA | 4 | 1% | 2% - 2% |
| Sweet Stout | 4 | 2% | 1% - 19% |
| Robust Porter | 3 | 3% | 1% - 14% |
| German Pils | 3 | 2% | 4% - 10% |
| Irish Red Ale | 3 | 1% | 1% - 5% |
| Experimental Beer | 3 | 23% | 9% - 100% |
| Fruit Beer | 3 | 1% | 1% - 0% |
| English IPA | 3 | 1% | 1% - 7% |
| American IPA | 3 | 1% | 1% - 2% |
| Mild | 3 | 6% | 9% - 31% |
| Cream Ale | 3 | 2% | 4% - 10% |
| Märzen | 2 | 5% | 9% - 9% |
| American Stout | 2 | 3% | 6% - 6% |
| American Barleywine | 2 | 7% | 14% - 14% |
| German Pilsner (Pils) | 2 | 2% | 4% - 6% |
| Dry Mead | 2 | 12% | 1% - 45% |
| Open Category Mead | 2 | 3% | 7% - 7% |
| American Lager | 2 | 4% | 8% - 8% |
| Double IPA | 2 | 25% | 1% - 100% |
| American Brown Ale | 2 | 8% | 10% - 21% |
| Best Bitter | 2 | 1% | 1% - 6% |
| Belgian Blond Ale | 2 | 4% | 6% - 9% |
| Trappist Single | 2 | 7% | 13% - 13% |
| Dry Stout | 2 | 6% | 5% - 17% |
| International Pale Lager | 2 | 1% | 1% - 1% |
| Munich Helles | 2 | 26% | 4% - 100% |
| English IPA | 2 | 2% | 4% - 4% |
| Russian Imperial Stout | 2 | 25% | 1% - 100% |
| Cream Ale | 2 | 5% | 1% - 20% |
| American Stout | 2 | 26% | 4% - 100% |
| Brown Porter | 1 | 6% | 6% - 6% |
| Strong Bitter | 1 | 4% | 4% - 4% |
| Kölsch | 1 | 4% | 4% - 4% |
| Dunkles Weissbier | 1 | 7% | 7% - 7% |
| Standard American Lager | 1 | 8% | 8% - 8% |
| Maibock/Helles Bock | 1 | 7% | 7% - 7% |
| Doppelbock | 1 | 16% | 16% - 16% |
| Mixed-Fermentation Sour Beer | 1 | 2% | 2% - 2% |
| Holiday/Winter Special Spiced Beer | 1 | 1% | 1% - 0% |
| Premium American Lager | 1 | 2% | 2% - 2% |
| Altbier | 1 | 12% | 12% - 12% |
| Gose | 1 | 3% | 3% - 3% |
| Helles Bock | 1 | 10% | 10% - 10% |
| Sweet Stout | 1 | 11% | 11% - 11% |
| Foreign Extra Stout | 1 | 62% | 62% - 62% |
| German Leichtbier | 1 | 40% | 40% - 40% |
| Czech Premium Pale Lager | 1 | 3% | 3% - 3% |
| Wild Specialty Beer | 1 | 2% | 2% - 2% |
| Kölsch | 1 | 1% | 1% - 1% |
| Specialty IPA: White IPA | 1 | 5% | 5% - 5% |
| Belgian Dark Strong Ale | 1 | 11% | 11% - 11% |
| American Amber Ale | 1 | 4% | 4% - 4% |
| American Wheat Beer | 1 | 23% | 23% - 23% |
| Ordinary Bitter | 1 | 1% | 1% - 0% |
| Specialty IPA: Black IPA | 1 | 2% | 2% - 2% |
| Irish Extra Stout | 1 | 2% | 2% - 2% |
| American Pale Ale | 1 | 1% | 1% - 0% |
| English Barleywine | 1 | 3% | 3% - 3% |
| Scottish Heavy | 1 | 3% | 3% - 3% |
| Weissbier | 1 | 8% | 8% - 8% |
