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Hops Used In Belgian Golden Strong Ale Recipes

Name Recipes Avg. Usage Usage Range
Saaz 168 36% 6% - 100%
Styrian Goldings 105 38% 4% - 100%
Magnum 42 38% 4% - 100%
Tettnanger 32 39% 3% - 100%
East Kent Goldings 27 47% 3% - 100%
Hallertau Mittelfruh 16 33% 7% - 100%
Cascade 15 33% 14% - 75%
Domestic Hallertau 14 45% 14% - 100%
Willamette 13 43% 22% - 100%
Hallertau Hersbrucker 12 32% 9% - 67%
Citra 11 33% 8% - 100%
Nugget 11 46% 25% - 75%
Amarillo 11 26% 4% - 67%
Fuggles 10 32% 9% - 75%
Sterling 9 51% 20% - 100%
Northern Brewer 8 29% 11% - 47%
Centennial 8 29% 10% - 100%
Hallertau Blanc 8 38% 8% - 100%
Brewmaster - Czech Saaz 8 40% 10% - 100%
Mount Hood 7 37% 11% - 100%
BSG - Hersbrucker 6 57% 33% - 78%
Target 6 27% 9% - 33%
Goldings 6 30% 10% - 50%
Nelson Sauvin 6 34% 13% - 83%
Perle 6 48% 25% - 100%
Crystal 6 40% 25% - 60%
Aurora 6 29% 13% - 61%
Mosaic 5 37% 8% - 100%
Jarrylo 5 28% 25% - 59%
Warrior 5 42% 8% - 100%
Chinook 4 32% 19% - 50%
El Dorado 4 33% 21% - 45%
Simcoe 4 32% 17% - 60%
Columbus 4 40% 11% - 100%
Ahtanum 3 27% 13% - 50%
Challenger 3 34% 22% - 45%
Loral 3 20% 14% - 29%
Saphir 3 30% 19% - 50%
Galaxy 3 15% 8% - 34%
Huell Melon 3 41% 9% - 77%
Mandarina Bavaria 2 34% 25% - 43%
Spalt 2 19% 12% - 50%
Vanguard 2 28% 22% - 33%
Lublin 2 47% 42% - 50%
Sorachi Ace 2 21% 14% - 29%
Ekuanot 2 35% 20% - 50%
Lemondrop 2 38% 33% - 50%
Bramling Cross 2 14% 14% - 14%
Glacier 2 40% 32% - 47%
Northern Brewer - Styrian Golding 2 29% 17% - 43%
Azacca 2 31% 29% - 33%
Galena 2 21% 15% - 27%
Motueka 2 33% 21% - 44%
Strisselspalt 2 46% 43% - 50%
Apollo 2 37% 23% - 50%
Wakatu 2 31% 25% - 38%
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