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White Labs - Clarity Ferm WLN4000


Most Used In:

Style Recipes Avg. Usage Usage Range
Blonde Ale86%20% - 100%
American Light Lager54%2% - 49%
American Porter516%46% - 100%
American IPA415%25% - 96%
Saison320%40% - 100%
Belgian Dark Strong Ale320%56% - 61%
Experimental Beer324%18% - 100%
No Profile Selected31%2% - 4%
American Pale Ale321%29% - 100%
Belgian Tripel320%61% - 61%
Weissbier332%95% - 98%
American Stout21%1% - 1%
Autumn Seasonal Beer29%14% - 20%
American IPA212%23% - 23%
Belgian Dubbel250%100% - 100%
Northern English Brown233%33% - 100%
Imperial IPA227%50% - 58%
Spice, Herb, or Vegetable Beer210%9% - 31%
Winter Seasonal Beer234%37% - 100%
Berliner Weisse225%51% - 51%
Saison133%33% - 33%
Specialty IPA: Black IPA150%50% - 50%
American Amber Ale1100%100% - 100%
Holiday/Winter Special Spiced Beer1100%100% - 100%
Bière de Garde1100%100% - 100%
California Common Beer1100%100% - 100%
Sweet Stout150%50% - 50%
Specialty IPA: New England IPA197%97% - 97%
Other Specialty Cider or Perry12%2% - 2%
American Strong Ale150%50% - 50%
American Brown Ale114%14% - 14%
Belgian Blond Ale1100%100% - 100%
Braggot143%43% - 43%
Kölsch164%64% - 64%
Russian Imperial Stout11%1% - 0%
American Wheat Beer145%45% - 45%
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