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Home
»
Yeasts
»
AEB - Fermolager W
AEB - Fermolager W
Type:
Lagers
Form:
Liquid
Flocculation:
High
Laboratory:
AEB
Attenuation:
87%
Alcohol Tolerance:
High
Minimum Temperature:
48.2°F
Maximum Temperature:
59°F
Most Used In:
Style
Recipes
International Pale Lager
82
American Light Lager
39
Munich Helles
30
German Pils
27
German Pilsner (Pils)
24
Light American Lager
22
American Lager
19
Czech Premium Pale Lager
18
Czech Pale Lager
17
Märzen
16
Festbier
13
Bohemian Pilsener
12
Munich Dunkel
12
Kellerbier: Amber Kellerbier
10
Vienna Lager
9
Czech Dark Lager
9
Blonde Ale
8
Schwarzbier
8
International Amber Lager
7
Vienna Lager
7
American IPA
7
Doppelbock
6
Classic American Pilsner
5
Doppelbock
4
Dunkles Bock
4
Cream Ale
4
Maibock/Helles Bock
4
American Pale Ale
3
Baltic Porter
3
Traditional Bock
3
Oktoberfest/Märzen
3
Kellerbier: Pale Kellerbier
3
Munich Helles
2
Helles Bock
2
Baltic Porter
2
Classic Style Smoked Beer
2
German Helles Exportbier
2
Clone Beer
1
Standard American Lager
1
Czech Amber Lager
1
Wheatwine
1
Pre-Prohibition Lager
1
Belgian Pale Ale
1
American Brown Ale
1
Imperial Stout
1
Alternative Grain Beer
1
Mixed-Style Beer
1
International Dark Lager
1
Classic Rauchbier
1
California Common
1
Ordinary Bitter
1
American IPA
1
American Stout
1
Fruit Lambic
1
Kölsch
1
American Pale Ale
1
Kölsch
1
Weissbier
1
Kentucky Common
1
Premium American Lager
1
Rauchbier
1
Schwarzbier
1
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