| Witbier | 2,160 | 1% | 1% - 100% |
| Witbier | 1,183 | 1% | 1% - 100% |
| Gose | 723 | 1% | 1% - 100% |
| Weissbier | 376 | 1% | 1% - 100% |
| Saison | 364 | 1% | 1% - 100% |
| Saison | 297 | 1% | 1% - 100% |
| Belgian Tripel | 262 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 226 | 1% | 1% - 100% |
| American Wheat Beer | 211 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 161 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 156 | 1% | 1% - 100% |
| Weizen/Weissbier | 154 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 140 | 1% | 1% - 100% |
| Belgian Blond Ale | 136 | 1% | 1% - 100% |
| Belgian Blond Ale | 134 | 1% | 1% - 100% |
| Belgian Tripel | 120 | 1% | 1% - 100% |
| American Pale Ale | 95 | 1% | 1% - 100% |
| Belgian Specialty Ale | 94 | 1% | 1% - 100% |
| Belgian Pale Ale | 86 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 84 | 1% | 1% - 100% |
| Blonde Ale | 81 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 79 | 1% | 1% - 100% |
| American IPA | 68 | 1% | 1% - 100% |
| Berliner Weisse | 65 | 1% | 1% - 100% |
| American IPA | 62 | 1% | 1% - 100% |
| Belgian Pale Ale | 53 | 1% | 1% - 100% |
| Fruit Beer | 53 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 51 | 1% | 1% - 65% |
| Gueuze | 51 | 1% | 1% - 100% |
| Trappist Single | 50 | 1% | 1% - 100% |
| Blonde Ale | 48 | 1% | 1% - 50% |
| Berliner Weisse | 48 | 1% | 1% - 65% |
| Winter Seasonal Beer | 45 | 1% | 1% - 100% |
| Gueuze | 45 | 1% | 1% - 65% |
| American Pale Ale | 44 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 40 | 1% | 1% - 91% |
| Holiday/Winter Special Spiced Beer | 38 | 1% | 1% - 82% |
| Specialty Beer | 37 | 1% | 1% - 83% |
| Specialty IPA: New England IPA | 34 | 1% | 1% - 100% |
| Experimental Beer | 32 | 1% | 1% - 100% |
| American Light Lager | 30 | 1% | 1% - 100% |
| Belgian Dubbel | 30 | 1% | 1% - 100% |
| Kölsch | 28 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 27 | 1% | 1% - 100% |
| Belgian Dubbel | 26 | 2% | 1% - 100% |
| Bière de Garde | 24 | 1% | 2% - 100% |
| American Amber Ale | 23 | 1% | 1% - 83% |
| Mixed-Style Beer | 21 | 2% | 1% - 100% |
| California Common Beer | 20 | 2% | 1% - 54% |
| International Pale Lager | 16 | 2% | 1% - 100% |
| Clone Beer | 12 | 4% | 3% - 100% |
| Kölsch | 11 | 3% | 3% - 100% |
| Imperial IPA | 11 | 4% | 11% - 100% |
| German Pilsner (Pils) | 11 | 6% | 2% - 100% |
| Braggot | 10 | 4% | 1% - 100% |
| British Strong Ale | 9 | 4% | 1% - 91% |
| Cream Ale | 8 | 2% | 1% - 50% |
| Specialty Fruit Beer | 8 | 2% | 1% - 83% |
| Dunkelweizen | 8 | 6% | 19% - 100% |
| Bière de Garde | 8 | 6% | 2% - 100% |
| Standard American Lager | 7 | 11% | 23% - 87% |
| American Brown Ale | 7 | 2% | 1% - 50% |
| American Strong Ale | 7 | 7% | 2% - 100% |
| Double IPA | 7 | 4% | 3% - 52% |
| Maibock/Helles Bock | 7 | 5% | 23% - 86% |
| Weizenbock | 7 | 3% | 1% - 75% |
| American Amber Ale | 7 | 4% | 10% - 50% |
| Dunkles Weissbier | 7 | 5% | 2% - 63% |
| Standard/Ordinary Bitter | 7 | 5% | 16% - 100% |
| Fruit and Spice Beer | 6 | 1% | 1% - 25% |
| Autumn Seasonal Beer | 6 | 3% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 6 | 9% | 25% - 100% |
| Cream Ale | 6 | 2% | 1% - 32% |
| Strong Scotch Ale | 5 | 4% | 1% - 90% |
| Semi-Sweet Mead | 5 | 6% | 1% - 100% |
| English IPA | 5 | 15% | 10% - 100% |
| Mixed-Fermentation Sour Beer | 5 | 9% | 1% - 100% |
| Roggenbier (German Rye Beer) | 5 | 9% | 1% - 100% |
| Specialty IPA: Red IPA | 5 | 8% | 8% - 69% |
