White Labs - Hefeweizen IV Ale Yeast WLP380

Most Used In:

Style Recipes
Weizen/Weissbier682
Weissbier676
Dunkelweizen110
Weizenbock93
Dunkles Weissbier92
Weizenbock59
American Wheat or Rye Beer44
American Wheat Beer42
Roggenbier (German Rye Beer)40
Fruit Beer29
American Light Lager25
California Common Beer18
Witbier14
Specialty Beer14
Witbier11
Roggenbier9
Experimental Beer8
Gose8
Kölsch8
Spice, Herb, or Vegetable Beer7
American IPA7
American Brown Ale4
Blonde Ale4
Holiday/Winter Special Spiced Beer4
Berliner Weisse4
Specialty IPA: New England IPA4
Mixed-Style Beer4
American Lager3
Doppelbock3
Berliner Weisse3
Wild Specialty Beer3
Spice, Herb, or Vegetable Beer3
Sahti3
Belgian Specialty Ale3
American Amber Ale3
Piwo Grodziskie3
Specialty Fruit Beer2
Other Smoked Beer2
American Porter2
American Stout2
Clone Beer2
Munich Dunkel2
Blonde Ale2
Double IPA2
American Pale Ale2
Cream Ale1
Fruit and Spice Beer1
Pre-Prohibition Lager1
English Porter1
International Pale Lager1
Braggot1
Belgian Pale Ale1
English Barleywine1
Dunkles Bock1
Saison1
Brown Porter1
Sweet Stout1
Wee Heavy1
Wheatwine1
American IPA1
Czech Premium Pale Lager1
Specialty Smoked Beer1
Robust Porter1
Specialty IPA: White IPA1
Munich Dunkel1
Specialty IPA: Red IPA1
Specialty IPA: Belgian IPA1
Oatmeal Stout1
Russian Imperial Stout1
Classic Rauchbier1
North German Altbier1
Irish Red Ale1